@article{
author = "Siljegovic, Jovana and Glamočlija, Jasmina and Soković, Marina and Vučković, Ivan M. and Tešević, Vele and Milosavljević, Slobodan M. and Stesevic, Danijela",
year = "2011",
abstract = "The essential oil isolated from Seseli montanum L. subsp. tommasinii Reich. f. was analyzed by GC/MS and the most abundant components were beta-pinene (30.2%), germacrene D (10.1%), sabinene (8.0%), alpha-pinene (7.2%) and limonene (6.6%). The antimicrobial effect of the essential oil was: evaluated against four bacterial and four fungal species among which were food contaminants, spoilage fungi, and plant, fungal and animal pathogens. The oil possessed moderate to strong antimicrobial activity.",
publisher = "Natural Products Inc, Westerville",
journal = "Natural Product Communications",
title = "Composition and Antimicrobial Activity of Seseli montanum subsp tommasinii Essential Oil",
volume = "6",
number = "2",
pages = "263-266",
url = "https://hdl.handle.net/21.15107/rcub_cherry_1155"
}