Преглед тема: "ICP-OES"
Приказ резултата 1-20 од 42
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Comparison of non-destructive techniques and conventionally used spectrometric techniques for determination of elements in plant samples (coniferous leaves)
(Journal of the Serbian Chemical Society, 2022) -
Content and Nutritional Value of Selected Biogenic Elements in Monofloral Sunflower Bee-Collected Pollen from Serbia
(Springer International Publishing, 2020) -
A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties
(Natural Product Research, 2018) -
Distribution of elements in seeds of some wild and cultivated fruits. Nutrition and authenticity aspects
(Journal of the Science of Food and Agriculture, 2018) -
Distribution of elements in seeds of some wild and cultivated fruits. Nutrition and authenticity aspects
(Journal of the Science of Food and Agriculture, 2018) -
Elemental composition of non-oak wood extracts commonly used in Balkan cooperage
(Seventh Conference of the Young Chemists of Serbia Book of Abstracts, 2019) -
Elemental composition of non-oak wood extracts commonly used in Balkan cooperage
(Seventh Conference of the Young Chemists of Serbia Book of Abstracts, 2019) -
Elemental Profile of Propolis from Different Areas of Serbia
(Wiley, 2023) -
Feasibility of the internal standardization in direct determination of arsenic in wine samples by inductively coupled plasma atomic emission spectrometry
(Elsevier Science Bv, Amsterdam, 2011) -
Hemijska karakterizacija grožđa i sortnih vina iz različitih vinogorja u Srbiji / Chemical characterization of grape and monovarietal wine from different vineyard in Serbia.
(Универзитет у Београду, Хемијски факултет, 2018) -
Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles
(Elsevier Science Bv, Amsterdam, 2018)