Show simple item record

Sadržaj teških metala u starim srpskim rakijama šljivovicama

dc.creatorBonic, Mirjana
dc.creatorTešević, Vele
dc.creatorNikicevic, Ninoslav
dc.creatorCvejic, Jelena
dc.creatorMilosavljević, Slobodan M.
dc.creatorVajs, Vlatka
dc.creatorMandić, Boris
dc.creatorUrosevic, Ivan
dc.creatorVelickovic, Milovan
dc.creatorJovanic, Sasa
dc.date.accessioned2018-11-22T00:23:40Z
dc.date.available2018-11-22T00:23:40Z
dc.date.issued2013
dc.identifier.issn0352-5139
dc.identifier.urihttp://cherry.chem.bg.ac.rs/handle/123456789/1383
dc.description.abstractSeven elements, namely, arsenic, lead, cadmium, copper, zinc, iron and manganese were determined in 31 samples of Serbian plum brandies by application of atomic spectrometry techniques. Flame atomic absorption spectrometry was used for the quantification of copper, iron, zinc, manganese, lead and cadmium, and hydride generation atomic spectrometry absorption for arsenic quantification. The measured concentrations of the heavy metals and arsenic were assessed according to Serbian regulations, official regulations of some other countries and in respect to the content of microelements in other similar distilled alcoholic beverages. The amounts of microelements in the maximal recommended daily and weekly intake of plum brandy were determined. The influence of production (home made or industrial), type of wooden barrel (oak or mulberry), and duration of ageing process on the content of Zn, Cu, Fe and Mn in plum brandies, as well as the coefficient of correlation between the Cu content and pH value were also studied.en
dc.description.abstractSedam elemenata: arsen, olovo, kadmijum, bakar, cink, gvožđe i mangan su određivani u 31 uzorku srpskih rakija šljivovica primenom tehnike atomske apsorpcione spektrometrije. Plamena atomska apsorpciona spektrometrija je korišćena za kvantifikaciju bakra, gvožđa, cinka, olova, mangana i kadmijuma, a hidridna tehnika atomske apsorpcione spektrometrije za kvantifikaciju arsena. Izmerena koncentracija teških metala i arsena je u skladu sa propisima Republike Srbije, zvaničnim propisima nekih drugih zemalja i drugim sličnim jakim alkoholnim pićima. Količina mikroelemenata u maksimalnom dnevnom i nedeljnom unosu rakije šljivovice je određena. Uticaj proizvodnje (domaća i industijska), vrste drvenih buradi (hrast i dud), trajanje procesa sazrevanja na sadržaj cinka, bakra, gvožđa i mangana u šljivovicama, kao i koeficijent korelacije između sadržaja bakra i pH je takođe ispitivan.sr
dc.publisherSerbian Chemical Soc, Belgrade
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172053/RS//
dc.rightsopenAccess
dc.sourceJournal of the Serbian Chemical Society
dc.subjectSljivovicaen
dc.subjectplum brandyen
dc.subjectplum brandyen
dc.subjectatomic absorption spectrometryen
dc.subjectatomic absorption spectrometryen
dc.subjectaging parametersen
dc.subjectaging parametersen
dc.titleThe contents of heavy metals in Serbian old plum brandiesen
dc.titleSadržaj teških metala u starim srpskim rakijama šljivovicamasr
dc.typearticle
dc.rights.licenseBY-NC-ND
dcterms.abstractМандић, Борис; Бониц, Мирјана; Цвејиц, Јелена; Милосављевиц, Слободан; Тешевић, Веле; Никицевиц, Нинослав; Уросевиц, Иван; Велицковиц, Милован; Јованиц, Саса; Вајс, Влатка; Садржај тешких метала у старим српским ракијама шљивовицама; Садржај тешких метала у старим српским ракијама шљивовицама;
dc.citation.volume78
dc.citation.issue7
dc.citation.spage933
dc.citation.epage945
dc.identifier.wos000322609800004
dc.identifier.doi10.2298/JSC121106016B
dc.citation.other78(7): 933-945
dc.citation.rankM23
dc.type.versionpublishedVersion
dc.identifier.scopus2-s2.0-84880851113
dc.identifier.rcubKon_2503


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record