Приказ основних података о документу

dc.creatorSavikin-Fodulovic, K
dc.creatorAljancic, I
dc.creatorVajs, Vlatka
dc.creatorMenkonic, N
dc.creatorMacura, S
dc.creatorGojgic, G
dc.creatorMilosavljevic, S
dc.date.accessioned2018-11-22T00:05:33Z
dc.date.available2018-11-22T00:05:33Z
dc.date.issued2003
dc.identifier.issn0163-3864
dc.identifier.urihttp://cherry.chem.bg.ac.rs/handle/123456789/151
dc.description.abstractshown by quantitative H-1 NMR measurements, a lipophilic extract of the aerial parts of Hypericum atomarium ssp. degenii contained a high percentage (3.1% per weight of dried plant material) of a prenylated phloroglucinol (1). Compound 1, named hyperatomarin, occurring in two tautomeric forms (1a reversible arrow 1b), was isolated by bioactivity-guided preparative TLC and was identified on the basis of spectral data interpretation. This isolated phloroglucinol exhibited activity against Gram-positive (Staphyloccocus aureus and Microccocus luteus) and Gram-positive spore-forming bacteria (Bacillus subtilis and B. IP 5832).en
dc.publisherAmer Chemical Soc, Washington
dc.rightsrestrictedAccess
dc.sourceJournal of Natural Products
dc.titleHyperatomarin, an antibacterial prenylated phloroglucinol from Hypericum atomarium ssp degeniien
dc.typearticle
dc.rights.licenseARR
dc.citation.volume66
dc.citation.issue9
dc.citation.spage1236
dc.citation.epage1238
dc.identifier.wos000185609400020
dc.identifier.doi10.1021/np030131o
dc.citation.other66(9): 1236-1238
dc.citation.rankM21
dc.identifier.pmid14510605
dc.type.versionpublishedVersionen
dc.identifier.scopus2-s2.0-0141566417
dc.identifier.rcubKon_1546


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Приказ основних података о документу