An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst
Osvrt na hemiju masnih kiselina Rhytididelphus squarrosus (Hedw.) Warnst
Аутори
Pejin, BorisVujisić, Ljubodrag V.
Sabovljević, Aneta
Sabovljević, Marko
Tešević, Vele
Vajs, Vlatka
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The fatty acid composition of the moss Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae) collected in Germany during winter time was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Nine fatty acids were identifi ed in its chloroform:methanol extract 1:1: arachidonic acid (30.7%), α-linolenic acid (19.1%), linoleic acid (15.1%), cis-5,8,11,14,17-eicosapentaenoic acid (14.4%), palmitic acid (11.9%), cis-8,11,14- eicosatrienoic acid (4.1%), oleic acid (2.3%), γ-linolenic acid (1.4%) and stearic acid (1.0%). Th e results indicate that this plant species can be a good source of arachidonic acid collected during the winter.
Sastav viših masnih kiselina mahovine Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae), sakupljene u Nemačkoj za vreme zimskog doba, preliminarno je ispitivan GC i GC-MS analizom. U njenom ekstraktu hloroform: metanol 1:1 identifikovano je devet viših masnih kiselina: arahidonska kiselina (30.7%), α-linolenska kiselina (19.1%), linolna kiselina (15.1%), cis-5,8,11,14,17-eikosapentaenska kiselina (14.4%), palmitinska kiselina (11.9%), cis-8,11,14-eikosatrienska kiselina (4.1%), oleinska kiselina (2.3%), γ-linolna kiselina (1.4%) i stearinska kiselina (1.0%). Dobijeni rezultati ukazuju da je ova biljna vrsta dobar izvor arahidonske kiseline u ispitivanom vremenskom periodu.
Кључне речи:
moss / Rhytididelphus squarrosus / fatty acids / GC FID / GC-MS / mahovina / Rhytididelphus squarrosus (Hedw.) Warnst / masne kiseline / GC FID / GC-MSИзвор:
Botanica Serbica, 2011, 35, 2, 99-101Финансирање / пројекти:
- Секундарни метаболити самониклих, лековитих биљака: изоловање, карактеризација и билошка активност (RS-MESTD-MPN2006-2010-142053)
Колекције
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - JOUR AU - Pejin, Boris AU - Vujisić, Ljubodrag V. AU - Sabovljević, Aneta AU - Sabovljević, Marko AU - Tešević, Vele AU - Vajs, Vlatka PY - 2011 UR - https://cherry.chem.bg.ac.rs/handle/123456789/177 AB - The fatty acid composition of the moss Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae) collected in Germany during winter time was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Nine fatty acids were identifi ed in its chloroform:methanol extract 1:1: arachidonic acid (30.7%), α-linolenic acid (19.1%), linoleic acid (15.1%), cis-5,8,11,14,17-eicosapentaenoic acid (14.4%), palmitic acid (11.9%), cis-8,11,14- eicosatrienoic acid (4.1%), oleic acid (2.3%), γ-linolenic acid (1.4%) and stearic acid (1.0%). Th e results indicate that this plant species can be a good source of arachidonic acid collected during the winter. AB - Sastav viših masnih kiselina mahovine Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae), sakupljene u Nemačkoj za vreme zimskog doba, preliminarno je ispitivan GC i GC-MS analizom. U njenom ekstraktu hloroform: metanol 1:1 identifikovano je devet viših masnih kiselina: arahidonska kiselina (30.7%), α-linolenska kiselina (19.1%), linolna kiselina (15.1%), cis-5,8,11,14,17-eikosapentaenska kiselina (14.4%), palmitinska kiselina (11.9%), cis-8,11,14-eikosatrienska kiselina (4.1%), oleinska kiselina (2.3%), γ-linolna kiselina (1.4%) i stearinska kiselina (1.0%). Dobijeni rezultati ukazuju da je ova biljna vrsta dobar izvor arahidonske kiseline u ispitivanom vremenskom periodu. T2 - Botanica Serbica T1 - An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst T1 - Osvrt na hemiju masnih kiselina Rhytididelphus squarrosus (Hedw.) Warnst VL - 35 IS - 2 SP - 99 EP - 101 UR - https://hdl.handle.net/21.15107/rcub_cherry_177 ER -
@article{ author = "Pejin, Boris and Vujisić, Ljubodrag V. and Sabovljević, Aneta and Sabovljević, Marko and Tešević, Vele and Vajs, Vlatka", year = "2011", abstract = "The fatty acid composition of the moss Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae) collected in Germany during winter time was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Nine fatty acids were identifi ed in its chloroform:methanol extract 1:1: arachidonic acid (30.7%), α-linolenic acid (19.1%), linoleic acid (15.1%), cis-5,8,11,14,17-eicosapentaenoic acid (14.4%), palmitic acid (11.9%), cis-8,11,14- eicosatrienoic acid (4.1%), oleic acid (2.3%), γ-linolenic acid (1.4%) and stearic acid (1.0%). Th e results indicate that this plant species can be a good source of arachidonic acid collected during the winter., Sastav viših masnih kiselina mahovine Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae), sakupljene u Nemačkoj za vreme zimskog doba, preliminarno je ispitivan GC i GC-MS analizom. U njenom ekstraktu hloroform: metanol 1:1 identifikovano je devet viših masnih kiselina: arahidonska kiselina (30.7%), α-linolenska kiselina (19.1%), linolna kiselina (15.1%), cis-5,8,11,14,17-eikosapentaenska kiselina (14.4%), palmitinska kiselina (11.9%), cis-8,11,14-eikosatrienska kiselina (4.1%), oleinska kiselina (2.3%), γ-linolna kiselina (1.4%) i stearinska kiselina (1.0%). Dobijeni rezultati ukazuju da je ova biljna vrsta dobar izvor arahidonske kiseline u ispitivanom vremenskom periodu.", journal = "Botanica Serbica", title = "An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst, Osvrt na hemiju masnih kiselina Rhytididelphus squarrosus (Hedw.) Warnst", volume = "35", number = "2", pages = "99-101", url = "https://hdl.handle.net/21.15107/rcub_cherry_177" }
Pejin, B., Vujisić, L. V., Sabovljević, A., Sabovljević, M., Tešević, V.,& Vajs, V.. (2011). An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst. in Botanica Serbica, 35(2), 99-101. https://hdl.handle.net/21.15107/rcub_cherry_177
Pejin B, Vujisić LV, Sabovljević A, Sabovljević M, Tešević V, Vajs V. An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst. in Botanica Serbica. 2011;35(2):99-101. https://hdl.handle.net/21.15107/rcub_cherry_177 .
Pejin, Boris, Vujisić, Ljubodrag V., Sabovljević, Aneta, Sabovljević, Marko, Tešević, Vele, Vajs, Vlatka, "An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst" in Botanica Serbica, 35, no. 2 (2011):99-101, https://hdl.handle.net/21.15107/rcub_cherry_177 .