Decolorization of textile dyes and effluents using potato (Solanum tuberosum) phenoloxidase
Само за регистроване кориснике
2012
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Potatoes are desirable source for polyphenol oxidase (PPO, EC 1.14.18.1) purification because this enzyme can be purified from the food industry waste such are potato peels from potato chips industry. This paper presents data concerning decolorization of 7 different, so far untested textile dyes and 3 real samples (industry effluents) by a partially purified PPO. Under optimized conditions 93-99.9% removal of dyes was achieved after 1 h using 424-1700 U ml(-1) of PPO, depending on dye. Optimum pH for decolorization process of all dyes was found to be 3.0. Potato PPO was capable of removing reactive dyes and textile dye effluents without requiring any mediator. Decolorization was accomplished via insoluble polymers formations that were separated by filtration. (C) 2012 Elsevier Ltd. All rights reserved.
Кључне речи:
Polyphenol oxidase / Potato / Decolorization / Reactive dyes / Dye effluentИзвор:
International Biodeterioration and Biodegradation, 2012, 72, 42-45Издавач:
- Elsevier Sci Ltd, Oxford
Финансирање / пројекти:
- Производња, изоловање и карактеризација ензима и малих молекула и њихова примена у растворном и имобилизованом облику у биотехнологији хране, биогоривима и заштитити животне средине (RS-MESTD-Basic Research (BR or ON)-172048)
DOI: 10.1016/j.ibiod.2012.05.001
ISSN: 0964-8305
WoS: 000307613400006
Scopus: 2-s2.0-84861465814
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - JOUR AU - Lončar, Nikola L. AU - Janović, Barbara AU - Vujčić, Miroslava AU - Vujčić, Zoran PY - 2012 UR - https://cherry.chem.bg.ac.rs/handle/123456789/1328 AB - Potatoes are desirable source for polyphenol oxidase (PPO, EC 1.14.18.1) purification because this enzyme can be purified from the food industry waste such are potato peels from potato chips industry. This paper presents data concerning decolorization of 7 different, so far untested textile dyes and 3 real samples (industry effluents) by a partially purified PPO. Under optimized conditions 93-99.9% removal of dyes was achieved after 1 h using 424-1700 U ml(-1) of PPO, depending on dye. Optimum pH for decolorization process of all dyes was found to be 3.0. Potato PPO was capable of removing reactive dyes and textile dye effluents without requiring any mediator. Decolorization was accomplished via insoluble polymers formations that were separated by filtration. (C) 2012 Elsevier Ltd. All rights reserved. PB - Elsevier Sci Ltd, Oxford T2 - International Biodeterioration and Biodegradation T1 - Decolorization of textile dyes and effluents using potato (Solanum tuberosum) phenoloxidase VL - 72 SP - 42 EP - 45 DO - 10.1016/j.ibiod.2012.05.001 ER -
@article{ author = "Lončar, Nikola L. and Janović, Barbara and Vujčić, Miroslava and Vujčić, Zoran", year = "2012", abstract = "Potatoes are desirable source for polyphenol oxidase (PPO, EC 1.14.18.1) purification because this enzyme can be purified from the food industry waste such are potato peels from potato chips industry. This paper presents data concerning decolorization of 7 different, so far untested textile dyes and 3 real samples (industry effluents) by a partially purified PPO. Under optimized conditions 93-99.9% removal of dyes was achieved after 1 h using 424-1700 U ml(-1) of PPO, depending on dye. Optimum pH for decolorization process of all dyes was found to be 3.0. Potato PPO was capable of removing reactive dyes and textile dye effluents without requiring any mediator. Decolorization was accomplished via insoluble polymers formations that were separated by filtration. (C) 2012 Elsevier Ltd. All rights reserved.", publisher = "Elsevier Sci Ltd, Oxford", journal = "International Biodeterioration and Biodegradation", title = "Decolorization of textile dyes and effluents using potato (Solanum tuberosum) phenoloxidase", volume = "72", pages = "42-45", doi = "10.1016/j.ibiod.2012.05.001" }
Lončar, N. L., Janović, B., Vujčić, M.,& Vujčić, Z.. (2012). Decolorization of textile dyes and effluents using potato (Solanum tuberosum) phenoloxidase. in International Biodeterioration and Biodegradation Elsevier Sci Ltd, Oxford., 72, 42-45. https://doi.org/10.1016/j.ibiod.2012.05.001
Lončar NL, Janović B, Vujčić M, Vujčić Z. Decolorization of textile dyes and effluents using potato (Solanum tuberosum) phenoloxidase. in International Biodeterioration and Biodegradation. 2012;72:42-45. doi:10.1016/j.ibiod.2012.05.001 .
Lončar, Nikola L., Janović, Barbara, Vujčić, Miroslava, Vujčić, Zoran, "Decolorization of textile dyes and effluents using potato (Solanum tuberosum) phenoloxidase" in International Biodeterioration and Biodegradation, 72 (2012):42-45, https://doi.org/10.1016/j.ibiod.2012.05.001 . .