Assessment of the Authenticity of Honey
Извор:
Journal of AOAC International / Association of Analytical Communities, 2017, 100, 4, 825-826Издавач:
- Aoac Int, Gaithersburg
DOI: 10.5740/jaoacint.17-0141
ISSN: 1060-3271
PubMed: 28527180
WoS: 000405763300001
Scopus: 2-s2.0-85025109216
Колекције
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - JOUR AU - Milojković-Opsenica, Dušanka AU - Tešić, Živoslav Lj. PY - 2017 UR - https://cherry.chem.bg.ac.rs/handle/123456789/2488 PB - Aoac Int, Gaithersburg T2 - Journal of AOAC International / Association of Analytical Communities T1 - Assessment of the Authenticity of Honey VL - 100 IS - 4 SP - 825 EP - 826 DO - 10.5740/jaoacint.17-0141 ER -
@article{ author = "Milojković-Opsenica, Dušanka and Tešić, Živoslav Lj.", year = "2017", publisher = "Aoac Int, Gaithersburg", journal = "Journal of AOAC International / Association of Analytical Communities", title = "Assessment of the Authenticity of Honey", volume = "100", number = "4", pages = "825-826", doi = "10.5740/jaoacint.17-0141" }
Milojković-Opsenica, D.,& Tešić, Ž. Lj.. (2017). Assessment of the Authenticity of Honey. in Journal of AOAC International / Association of Analytical Communities Aoac Int, Gaithersburg., 100(4), 825-826. https://doi.org/10.5740/jaoacint.17-0141
Milojković-Opsenica D, Tešić ŽL. Assessment of the Authenticity of Honey. in Journal of AOAC International / Association of Analytical Communities. 2017;100(4):825-826. doi:10.5740/jaoacint.17-0141 .
Milojković-Opsenica, Dušanka, Tešić, Živoslav Lj., "Assessment of the Authenticity of Honey" in Journal of AOAC International / Association of Analytical Communities, 100, no. 4 (2017):825-826, https://doi.org/10.5740/jaoacint.17-0141 . .