Supplementary material for the article: Krstić, Đ.; Vukojević, V.; Mutić, J.; Fotirić Akšić, M.; Ličina, V.; Milojković-Opsenica, D.; Trifković, J. Distribution of Elements in Seeds of Some Wild and Cultivated Fruits. Nutrition and Authenticity Aspects. Journal of the Science of Food and Agriculture 2019, 99 (2), 546–554. https://doi.org/10.1002/jsfa.9213
Аутори
Krstić, Đurđa D.Vukojević, Vesna
Mutić, Jelena
Fotirić-Akšić, Milica M.
Ličina, Vlado
Milojković-Opsenica, Dušanka
Trifković, Jelena
Скуп података (Објављена верзија)
Метаподаци
Приказ свих података о документуКључне речи:
authenticity / berries seeds / elements / ICP-MS / ICP-OES / nutritional propertiesИзвор:
Journal of the Science of Food and Agriculture, 2018Финансирање / пројекти:
- Корелација структуре и особина природних и синтетичких молекула и њихових комплекса са металима (RS-172017)
- Примена нових генотипова и технолошких иновација у циљу унапређења воћарске и виноградарске производње (RS-31063)
Напомена:
- Supplementary material for: https://doi.org/10.1002/jsfa.9213
- Related to published version: http://cherry.chem.bg.ac.rs/handle/123456789/343
- Related to accepted version: http://cherry.chem.bg.ac.rs/handle/123456789/3200
Колекције
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - DATA AU - Krstić, Đurđa D. AU - Vukojević, Vesna AU - Mutić, Jelena AU - Fotirić-Akšić, Milica M. AU - Ličina, Vlado AU - Milojković-Opsenica, Dušanka AU - Trifković, Jelena PY - 2018 UR - https://cherry.chem.bg.ac.rs/handle/123456789/3201 T2 - Journal of the Science of Food and Agriculture T1 - Supplementary material for the article: Krstić, Đ.; Vukojević, V.; Mutić, J.; Fotirić Akšić, M.; Ličina, V.; Milojković-Opsenica, D.; Trifković, J. Distribution of Elements in Seeds of Some Wild and Cultivated Fruits. Nutrition and Authenticity Aspects. Journal of the Science of Food and Agriculture 2019, 99 (2), 546–554. https://doi.org/10.1002/jsfa.9213 UR - https://hdl.handle.net/21.15107/rcub_cherry_3201 ER -
@misc{ author = "Krstić, Đurđa D. and Vukojević, Vesna and Mutić, Jelena and Fotirić-Akšić, Milica M. and Ličina, Vlado and Milojković-Opsenica, Dušanka and Trifković, Jelena", year = "2018", journal = "Journal of the Science of Food and Agriculture", title = "Supplementary material for the article: Krstić, Đ.; Vukojević, V.; Mutić, J.; Fotirić Akšić, M.; Ličina, V.; Milojković-Opsenica, D.; Trifković, J. Distribution of Elements in Seeds of Some Wild and Cultivated Fruits. Nutrition and Authenticity Aspects. Journal of the Science of Food and Agriculture 2019, 99 (2), 546–554. https://doi.org/10.1002/jsfa.9213", url = "https://hdl.handle.net/21.15107/rcub_cherry_3201" }
Krstić, Đ. D., Vukojević, V., Mutić, J., Fotirić-Akšić, M. M., Ličina, V., Milojković-Opsenica, D.,& Trifković, J.. (2018). Supplementary material for the article: Krstić, Đ.; Vukojević, V.; Mutić, J.; Fotirić Akšić, M.; Ličina, V.; Milojković-Opsenica, D.; Trifković, J. Distribution of Elements in Seeds of Some Wild and Cultivated Fruits. Nutrition and Authenticity Aspects. Journal of the Science of Food and Agriculture 2019, 99 (2), 546–554. https://doi.org/10.1002/jsfa.9213. in Journal of the Science of Food and Agriculture. https://hdl.handle.net/21.15107/rcub_cherry_3201
Krstić ĐD, Vukojević V, Mutić J, Fotirić-Akšić MM, Ličina V, Milojković-Opsenica D, Trifković J. Supplementary material for the article: Krstić, Đ.; Vukojević, V.; Mutić, J.; Fotirić Akšić, M.; Ličina, V.; Milojković-Opsenica, D.; Trifković, J. Distribution of Elements in Seeds of Some Wild and Cultivated Fruits. Nutrition and Authenticity Aspects. Journal of the Science of Food and Agriculture 2019, 99 (2), 546–554. https://doi.org/10.1002/jsfa.9213. in Journal of the Science of Food and Agriculture. 2018;. https://hdl.handle.net/21.15107/rcub_cherry_3201 .
Krstić, Đurđa D., Vukojević, Vesna, Mutić, Jelena, Fotirić-Akšić, Milica M., Ličina, Vlado, Milojković-Opsenica, Dušanka, Trifković, Jelena, "Supplementary material for the article: Krstić, Đ.; Vukojević, V.; Mutić, J.; Fotirić Akšić, M.; Ličina, V.; Milojković-Opsenica, D.; Trifković, J. Distribution of Elements in Seeds of Some Wild and Cultivated Fruits. Nutrition and Authenticity Aspects. Journal of the Science of Food and Agriculture 2019, 99 (2), 546–554. https://doi.org/10.1002/jsfa.9213" in Journal of the Science of Food and Agriculture (2018), https://hdl.handle.net/21.15107/rcub_cherry_3201 .