Приказ основних података о документу

dc.creatorMilosavić, Nenad
dc.creatorProdanović, Radivoje
dc.creatorJankov, Ratko M.
dc.date.accessioned2018-11-22T00:11:30Z
dc.date.available2018-11-22T00:11:30Z
dc.date.issued2007
dc.identifier.issn0040-4039
dc.identifier.urihttps://cherry.chem.bg.ac.rs/handle/123456789/878
dc.description.abstract4-Hydroxyphenyl-beta-isomaltoside has been synthesized by alpha-glucosidase assisted transglycosylation between arbutin as acceptor and sucrose as donor molecules, respectively. Optimum conditions for the transglucosylation reaction were 40 degrees C for 20 h with 10 mM arbutin and 1.5 M sucrose in a 100 mM sodium citrate/phosphate buffer at pH 5.0. The new glucoside was obtained in a 50% molar yield with respect to arbutin. (C) 2007 Elsevier Ltd. All rights reserved.en
dc.publisherPergamon-Elsevier Science Ltd, Oxford
dc.relationinfo:eu-repo/grantAgreement/MESTD/MPN2006-2010/142020/RS//
dc.rightsrestrictedAccess
dc.sourceTetrahedron Letters
dc.subjectalpha-anomer-selective glucosylationen
dc.subjecttransglucosylationen
dc.subject4-hydroxyphenyl-beta-isomaltosideen
dc.subjectmaltaseen
dc.subjectenzyme reactionsen
dc.titleA simple and efficient one-step, regioselective, enzymatic glucosylation of arbutin by alpha-glucosidaseen
dc.typearticle
dc.rights.licenseARR
dcterms.abstractЈанков, Ратко М.; Продановић, Радивоје; Милосавиц, Ненад Б.;
dc.citation.volume48
dc.citation.issue40
dc.citation.spage7222
dc.citation.epage7224
dc.identifier.wos000249771600039
dc.identifier.doi10.1016/j.tetlet.2007.07.152
dc.citation.other48(40): 7222-7224
dc.citation.rankM22
dc.type.versionpublishedVersionen
dc.identifier.scopus2-s2.0-34548409004


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Приказ основних података о документу