@article{
author = "Zdravković, Milica and Grekulović, Vesna and Šuljagić, Jasmin and Stanković, Dalibor and Savić, Slađana D. and Radovanović, Milan and Stamenković, Uroš",
year = "2023",
abstract = "The research presented in this paper is focused on blackberry leaf extract (BLE) as a environmentally friendly corrosion inhibitor for copper in 0.5 M NaCl. The caffeic acid, quercetin-3-O-glucoside and kaempferol-3-O-glucoside were identified in BLE by using high-performance liquid chromatography (HPLC-DAD). The BLE functional groups were identified (ATR-FTIR). The electrochemical methods (potentiodynamic polarization, electrochemical frequency modulation and electrochemical impedance spectroscopy) show that BLE acts as a mixed type of inhibitor (max. IE is 97.19 %). The corrosion process is controlled by diffusion (BLE lower than 15 g/L) and charge transfer (15 g/L BLE).",
publisher = "Elsevier",
journal = "Bioelectrochemistry",
title = "Influence of blackberry leaf extract on the copper corrosion behaviour in 0.5 M NaCl",
volume = "151",
pages = "108401",
doi = "10.1016/j.bioelechem.2023.108401"
}