TY  - CONF
AU  - Dimitrijević, Marija
AU  - Mihajlović-Lalić, Ljiljana
AU  - Grgurić-Šipka, Sanja
AU  - Nikolić, Stefan
AU  - Petrović, Tamara
AU  - Poljarević, Jelena
PY  - 2023
UR  - http://cherry.chem.bg.ac.rs/handle/123456789/5904
AB  - Metal-based compounds are rarely good antimicrobial compounds. Here we report
synthesis, chemical characterization and antimicrobial potency of fourteen Ru(II) arene
complexes with pyridine-based ligands. The structures and purity of synthesized
compounds were confirmed using 1H and 13C NMR spectroscopy, IR spectroscopy, MS, and
EA. A micro-well dilution assay was used to determine the minimum inhibitory
concentration (MIC), and minimum bactericidal concentration. of evaluated compounds.
Streptomycin and chloramphenicol were used as a positive control. The best activity of all
tested bacteria was observed against E. coli, with a MIC value of 1.25 mg/mL, for
complexes with 2,4- i 2,5-pyridinedicarboxylic ligands. Also, all synthesized complexes
showed the same activity against C. Albicans.
AB  - Kompleksi metala retko se koriste kao potencijalni antimikrobni agensi. U ovom radu smo prikazali sintezu, hemijsku karakterizaciju i antimikrobnu aktivnost 14 arenskih Ru(II) kompleksa sa piridinskim ligandima. Strukturu i čistoću dobijenih jedinjenja potvrdili smo koristeći 1H, 13C NMR i IC spektroskopiju, MS i EA. Mikrodilucioni esej je korišćen za određivanje minimalne inhibitorne koncentracije (MIC) i minimalne baktericidne koncentracije sintetisanih jedinjenja. Streptomicin i hloramfenikol su korišćeni kao standard. Najbolja aktivnost prema ispitivanim sojevima bakterija zapažena je na soju E. coli, sa MIC vrednošću 1,25 mg/mL, kompleksa sa 2,4- i 2,5-piridindikarboksilnim ligandima. Svi sintetisani kompleksi pokazali su podjednako dobru aktivnost prema C. Albicans.
PB  - Belgrade : Serbian Chemical Society
C3  - 59th Meeting of the Serbian Chemical Society, Book of Abstracts, June 1-2, 2023, Novi Sad, Serbia
T1  - Ru(II) arene based pyridil complexes: synthesis and antimicrobial potency
SP  - 74
EP  - 74
UR  - https://hdl.handle.net/21.15107/rcub_cherry_5904
ER  - 

@conference{
author = "Dimitrijević, Marija and Mihajlović-Lalić, Ljiljana and Grgurić-Šipka, Sanja and Nikolić, Stefan and Petrović, Tamara and Poljarević, Jelena",
year = "2023",
abstract = "Metal-based compounds are rarely good antimicrobial compounds. Here we report
synthesis, chemical characterization and antimicrobial potency of fourteen Ru(II) arene
complexes with pyridine-based ligands. The structures and purity of synthesized
compounds were confirmed using 1H and 13C NMR spectroscopy, IR spectroscopy, MS, and
EA. A micro-well dilution assay was used to determine the minimum inhibitory
concentration (MIC), and minimum bactericidal concentration. of evaluated compounds.
Streptomycin and chloramphenicol were used as a positive control. The best activity of all
tested bacteria was observed against E. coli, with a MIC value of 1.25 mg/mL, for
complexes with 2,4- i 2,5-pyridinedicarboxylic ligands. Also, all synthesized complexes
showed the same activity against C. Albicans., Kompleksi metala retko se koriste kao potencijalni antimikrobni agensi. U ovom radu smo prikazali sintezu, hemijsku karakterizaciju i antimikrobnu aktivnost 14 arenskih Ru(II) kompleksa sa piridinskim ligandima. Strukturu i čistoću dobijenih jedinjenja potvrdili smo koristeći 1H, 13C NMR i IC spektroskopiju, MS i EA. Mikrodilucioni esej je korišćen za određivanje minimalne inhibitorne koncentracije (MIC) i minimalne baktericidne koncentracije sintetisanih jedinjenja. Streptomicin i hloramfenikol su korišćeni kao standard. Najbolja aktivnost prema ispitivanim sojevima bakterija zapažena je na soju E. coli, sa MIC vrednošću 1,25 mg/mL, kompleksa sa 2,4- i 2,5-piridindikarboksilnim ligandima. Svi sintetisani kompleksi pokazali su podjednako dobru aktivnost prema C. Albicans.",
publisher = "Belgrade : Serbian Chemical Society",
journal = "59th Meeting of the Serbian Chemical Society, Book of Abstracts, June 1-2, 2023, Novi Sad, Serbia",
title = "Ru(II) arene based pyridil complexes: synthesis and antimicrobial potency",
pages = "74-74",
url = "https://hdl.handle.net/21.15107/rcub_cherry_5904"
}

Dimitrijević, M., Mihajlović-Lalić, L., Grgurić-Šipka, S., Nikolić, S., Petrović, T.,& Poljarević, J.. (2023). Ru(II) arene based pyridil complexes: synthesis and antimicrobial potency. in 59th Meeting of the Serbian Chemical Society, Book of Abstracts, June 1-2, 2023, Novi Sad, Serbia
Belgrade : Serbian Chemical Society., 74-74.
https://hdl.handle.net/21.15107/rcub_cherry_5904

Dimitrijević M, Mihajlović-Lalić L, Grgurić-Šipka S, Nikolić S, Petrović T, Poljarević J. Ru(II) arene based pyridil complexes: synthesis and antimicrobial potency. in 59th Meeting of the Serbian Chemical Society, Book of Abstracts, June 1-2, 2023, Novi Sad, Serbia. 2023;:74-74.
https://hdl.handle.net/21.15107/rcub_cherry_5904 .

Dimitrijević, Marija, Mihajlović-Lalić, Ljiljana, Grgurić-Šipka, Sanja, Nikolić, Stefan, Petrović, Tamara, Poljarević, Jelena, "Ru(II) arene based pyridil complexes: synthesis and antimicrobial potency" in 59th Meeting of the Serbian Chemical Society, Book of Abstracts, June 1-2, 2023, Novi Sad, Serbia (2023):74-74,
https://hdl.handle.net/21.15107/rcub_cherry_5904 .

TY  - JOUR
AU  - Dimitrijević, Marija
AU  - Mihajlović-Lalić, Ljiljana
AU  - Grgurić-Šipka, Sanja
AU  - Mihajlov-Krstev, Tatjana
AU  - Miladinović, Dragoljub
AU  - Poljarević, Jelena
PY  - 2023
UR  - http://cherry.chem.bg.ac.rs/handle/123456789/5903
AB  - Eleven new and three reported half-sandwich Ru(II) arene complexes were synthesized using [Ru(g6-benzene)Cl(l-Cl)]2 and
[Ru(g6-toluene)Cl(l-Cl)]2 and four pyridine carboxylic acid-based
ligands (dicarboxylic acids and halogen derivatives). The structures
and purity of synthesized compounds were confirmed using 1H
and 13C NMR spectroscopy, infrared spectroscopy, mass spectrometry, and elemental analysis. The stability of synthesized compounds in dimethyl sulfoxide solution was confirmed using 1H
NMR spectroscopy. The seven ligands, two complex precursors
(CP1 and CP2), and 14 half-sandwich Ru(II) picolinate complexes
(C1–C14) were evaluated for in vitro antibacterial and antifungal
activity against pathogens, such as Staphylococcus aureus, Bacillus
cereus, Proteus mirabilis, Klebsiella pneumoniae, Ecsherichia coli,
Pseudomonas aeruginosa, Salmonella enteritidis, Enterobacter aerogenes, and yeast Candida albicans, using the microwell-dilution
method. Among the tested samples, the ligands showed better
inhibitory effect against Gram-positive bacteria when compared
to the metal complexes. The most susceptible Gram-negative bacteria was Ecsherichia coli, with a MIC value of 1.25 mg/mL, for C3,
C6, and C10. All synthesized complexes showed similar, slightly
better activity against Candida albicans.
PB  - Taylor & Francis
T2  - Journal of Coordination Chemistry
T1  - Synthesis, chemical characterization, and antimicrobial potency of picolinate-based halfsandwich Ru(II) complexes
VL  - 76
IS  - 5-6
SP  - 783
EP  - 797
DO  - 10.1080/00958972.2023.2195965
ER  - 

@article{
author = "Dimitrijević, Marija and Mihajlović-Lalić, Ljiljana and Grgurić-Šipka, Sanja and Mihajlov-Krstev, Tatjana and Miladinović, Dragoljub and Poljarević, Jelena",
year = "2023",
abstract = "Eleven new and three reported half-sandwich Ru(II) arene complexes were synthesized using [Ru(g6-benzene)Cl(l-Cl)]2 and
[Ru(g6-toluene)Cl(l-Cl)]2 and four pyridine carboxylic acid-based
ligands (dicarboxylic acids and halogen derivatives). The structures
and purity of synthesized compounds were confirmed using 1H
and 13C NMR spectroscopy, infrared spectroscopy, mass spectrometry, and elemental analysis. The stability of synthesized compounds in dimethyl sulfoxide solution was confirmed using 1H
NMR spectroscopy. The seven ligands, two complex precursors
(CP1 and CP2), and 14 half-sandwich Ru(II) picolinate complexes
(C1–C14) were evaluated for in vitro antibacterial and antifungal
activity against pathogens, such as Staphylococcus aureus, Bacillus
cereus, Proteus mirabilis, Klebsiella pneumoniae, Ecsherichia coli,
Pseudomonas aeruginosa, Salmonella enteritidis, Enterobacter aerogenes, and yeast Candida albicans, using the microwell-dilution
method. Among the tested samples, the ligands showed better
inhibitory effect against Gram-positive bacteria when compared
to the metal complexes. The most susceptible Gram-negative bacteria was Ecsherichia coli, with a MIC value of 1.25 mg/mL, for C3,
C6, and C10. All synthesized complexes showed similar, slightly
better activity against Candida albicans.",
publisher = "Taylor & Francis",
journal = "Journal of Coordination Chemistry",
title = "Synthesis, chemical characterization, and antimicrobial potency of picolinate-based halfsandwich Ru(II) complexes",
volume = "76",
number = "5-6",
pages = "783-797",
doi = "10.1080/00958972.2023.2195965"
}

Dimitrijević, M., Mihajlović-Lalić, L., Grgurić-Šipka, S., Mihajlov-Krstev, T., Miladinović, D.,& Poljarević, J.. (2023). Synthesis, chemical characterization, and antimicrobial potency of picolinate-based halfsandwich Ru(II) complexes. in Journal of Coordination Chemistry
Taylor & Francis., 76(5-6), 783-797.
https://doi.org/10.1080/00958972.2023.2195965

Dimitrijević M, Mihajlović-Lalić L, Grgurić-Šipka S, Mihajlov-Krstev T, Miladinović D, Poljarević J. Synthesis, chemical characterization, and antimicrobial potency of picolinate-based halfsandwich Ru(II) complexes. in Journal of Coordination Chemistry. 2023;76(5-6):783-797.
doi:10.1080/00958972.2023.2195965 .

Dimitrijević, Marija, Mihajlović-Lalić, Ljiljana, Grgurić-Šipka, Sanja, Mihajlov-Krstev, Tatjana, Miladinović, Dragoljub, Poljarević, Jelena, "Synthesis, chemical characterization, and antimicrobial potency of picolinate-based halfsandwich Ru(II) complexes" in Journal of Coordination Chemistry, 76, no. 5-6 (2023):783-797,
https://doi.org/10.1080/00958972.2023.2195965 . .

TY  - CONF
AU  - Nikolić, Stefan
AU  - Dimitrijević, Marija
AU  - Poljarević, Jelena
AU  - Mihajlović-Lalić, Ljiljana
AU  - Grgurić-Šipka, Sanja
PY  - 2022
UR  - http://cherry.chem.bg.ac.rs/handle/123456789/5821
AB  - Discover a new class of ruthenium-based complexes that were investigated as potential antimicrobial agents: dinuclear polypyridil ruthenium(II) complexes exhibited excellent growth inhibition, and Ru(II) arene complexes with acetyl pyridine ligands exhibited moderate antimicrobial activity in the panel of bacteria1. Here we have synthesized 14 new Ru(II) arene complexes with pyridine-based ligands and examined their antimicrobial potency, trying to correlate their structure and biological activity. Reported complexes were obtained in a reaction of [Ru(η6-benzene)Cl(μ-Cl)]2 or [Ru(η6-toluene)Cl(μ-Cl)]2 with halogen derivatives of picolinic acid or pyridine dicarboxylic acids in a 1:2 molar ratio in ethanol. The complexes were soluble in DMSO and water. Their structural characterization included IR and NMR spectroscopy and MS spectrometry, and purity was confirmed by elemental analysis. In this report, we demonstrate the activities of these novel compounds against six typical gram-negative and two gram-positive bacteria. A micro-well dilution assay was used to determine the minimum inhibitory concentration (MIC), and minimum bactericidal concentration. Streptomycin and chloramphenicol, commercial antibiotics, were used as a positive control. The best activity of all tested bacteria was observed against E. coli, with a MIC value of 1.25 mg/mL, for C3, C6, and C10 complexes. Also, all synthesized complexes showed the same activity against C. albicans.
PB  - Belgrade : Faculty of Chemistry
C3  - Serbian Biochemical Society Eleventh Conference “Amazing Biochemistry”, September 22nd and 23rd, 2022, Novi Sad, Serbia
T1  - Antimicrobial potency of Ru(II) arene based pyridil complexes
SP  - 110
EP  - 110
UR  - https://hdl.handle.net/21.15107/rcub_cherry_5821
ER  - 

@conference{
author = "Nikolić, Stefan and Dimitrijević, Marija and Poljarević, Jelena and Mihajlović-Lalić, Ljiljana and Grgurić-Šipka, Sanja",
year = "2022",
abstract = "Discover a new class of ruthenium-based complexes that were investigated as potential antimicrobial agents: dinuclear polypyridil ruthenium(II) complexes exhibited excellent growth inhibition, and Ru(II) arene complexes with acetyl pyridine ligands exhibited moderate antimicrobial activity in the panel of bacteria1. Here we have synthesized 14 new Ru(II) arene complexes with pyridine-based ligands and examined their antimicrobial potency, trying to correlate their structure and biological activity. Reported complexes were obtained in a reaction of [Ru(η6-benzene)Cl(μ-Cl)]2 or [Ru(η6-toluene)Cl(μ-Cl)]2 with halogen derivatives of picolinic acid or pyridine dicarboxylic acids in a 1:2 molar ratio in ethanol. The complexes were soluble in DMSO and water. Their structural characterization included IR and NMR spectroscopy and MS spectrometry, and purity was confirmed by elemental analysis. In this report, we demonstrate the activities of these novel compounds against six typical gram-negative and two gram-positive bacteria. A micro-well dilution assay was used to determine the minimum inhibitory concentration (MIC), and minimum bactericidal concentration. Streptomycin and chloramphenicol, commercial antibiotics, were used as a positive control. The best activity of all tested bacteria was observed against E. coli, with a MIC value of 1.25 mg/mL, for C3, C6, and C10 complexes. Also, all synthesized complexes showed the same activity against C. albicans.",
publisher = "Belgrade : Faculty of Chemistry",
journal = "Serbian Biochemical Society Eleventh Conference “Amazing Biochemistry”, September 22nd and 23rd, 2022, Novi Sad, Serbia",
title = "Antimicrobial potency of Ru(II) arene based pyridil complexes",
pages = "110-110",
url = "https://hdl.handle.net/21.15107/rcub_cherry_5821"
}

Nikolić, S., Dimitrijević, M., Poljarević, J., Mihajlović-Lalić, L.,& Grgurić-Šipka, S.. (2022). Antimicrobial potency of Ru(II) arene based pyridil complexes. in Serbian Biochemical Society Eleventh Conference “Amazing Biochemistry”, September 22nd and 23rd, 2022, Novi Sad, Serbia
Belgrade : Faculty of Chemistry., 110-110.
https://hdl.handle.net/21.15107/rcub_cherry_5821

Nikolić S, Dimitrijević M, Poljarević J, Mihajlović-Lalić L, Grgurić-Šipka S. Antimicrobial potency of Ru(II) arene based pyridil complexes. in Serbian Biochemical Society Eleventh Conference “Amazing Biochemistry”, September 22nd and 23rd, 2022, Novi Sad, Serbia. 2022;:110-110.
https://hdl.handle.net/21.15107/rcub_cherry_5821 .

Nikolić, Stefan, Dimitrijević, Marija, Poljarević, Jelena, Mihajlović-Lalić, Ljiljana, Grgurić-Šipka, Sanja, "Antimicrobial potency of Ru(II) arene based pyridil complexes" in Serbian Biochemical Society Eleventh Conference “Amazing Biochemistry”, September 22nd and 23rd, 2022, Novi Sad, Serbia (2022):110-110,
https://hdl.handle.net/21.15107/rcub_cherry_5821 .

TY  - JOUR
AU  - Dimitrijević, Marija V.
AU  - Mitić, Violeta D.
AU  - Nikolić, Jelena S.
AU  - Djordjevic, Aleksandra S.
AU  - Mutić, Jelena
AU  - Stankov-Jovanović, Vesna P.
AU  - Stojanovic, Gordana S.
PY  - 2019
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2844
AB  - The goal of this research was a comprehensive analysis of four wild edible mushroom species, Cantharellus cinereus, Clavariadelphus pistillaris, Clitocybe nebularis and Hygrocybe punicea, which have not been analyzed so far. Extracts of different polarities have been prepared and evaluated for their antioxidant activities by DPPH, ABTS, FRAP, TRP and CUPRAC methods. For all extracts, total phenolic content was determined. Based on the analysis, it was shown that solvent type had a significant effect on the antioxidant capacities of mushroom extracts, so water extracts showed the highest activity. Furthermore, the analysis includes determination of mineral composition, fatty acid profiles and antimicrobial activity. Unsaturated fatty acids, which are very important for human health, are dominant in the studied mushroom species. Linoleic and oleic acid consist of over 50 % of the total fatty acid composition. Seventeen biologically important and toxic elements have been analyzed by ICP-OES and ICP-MS and results showed that the element concentrations were species-dependent. Also, it has been found that analyzed mushrooms did not show any antimicrobial activity. Chemometric analysis was used to understand the connection between the extracts of different polarities.
PB  - Wiley
T2  - Chemistry and Biodiversity
T1  - First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms
VL  - 16
IS  - 2
SP  - 2
EP  - 11
DO  - 10.1002/cbdv.201800492
ER  - 

@article{
author = "Dimitrijević, Marija V. and Mitić, Violeta D. and Nikolić, Jelena S. and Djordjevic, Aleksandra S. and Mutić, Jelena and Stankov-Jovanović, Vesna P. and Stojanovic, Gordana S.",
year = "2019",
abstract = "The goal of this research was a comprehensive analysis of four wild edible mushroom species, Cantharellus cinereus, Clavariadelphus pistillaris, Clitocybe nebularis and Hygrocybe punicea, which have not been analyzed so far. Extracts of different polarities have been prepared and evaluated for their antioxidant activities by DPPH, ABTS, FRAP, TRP and CUPRAC methods. For all extracts, total phenolic content was determined. Based on the analysis, it was shown that solvent type had a significant effect on the antioxidant capacities of mushroom extracts, so water extracts showed the highest activity. Furthermore, the analysis includes determination of mineral composition, fatty acid profiles and antimicrobial activity. Unsaturated fatty acids, which are very important for human health, are dominant in the studied mushroom species. Linoleic and oleic acid consist of over 50 % of the total fatty acid composition. Seventeen biologically important and toxic elements have been analyzed by ICP-OES and ICP-MS and results showed that the element concentrations were species-dependent. Also, it has been found that analyzed mushrooms did not show any antimicrobial activity. Chemometric analysis was used to understand the connection between the extracts of different polarities.",
publisher = "Wiley",
journal = "Chemistry and Biodiversity",
title = "First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms",
volume = "16",
number = "2",
pages = "2-11",
doi = "10.1002/cbdv.201800492"
}

Dimitrijević, M. V., Mitić, V. D., Nikolić, J. S., Djordjevic, A. S., Mutić, J., Stankov-Jovanović, V. P.,& Stojanovic, G. S.. (2019). First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms. in Chemistry and Biodiversity
Wiley., 16(2), 2-11.
https://doi.org/10.1002/cbdv.201800492

Dimitrijević MV, Mitić VD, Nikolić JS, Djordjevic AS, Mutić J, Stankov-Jovanović VP, Stojanovic GS. First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms. in Chemistry and Biodiversity. 2019;16(2):2-11.
doi:10.1002/cbdv.201800492 .

Dimitrijević, Marija V., Mitić, Violeta D., Nikolić, Jelena S., Djordjevic, Aleksandra S., Mutić, Jelena, Stankov-Jovanović, Vesna P., Stojanovic, Gordana S., "First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms" in Chemistry and Biodiversity, 16, no. 2 (2019):2-11,
https://doi.org/10.1002/cbdv.201800492 . .

TY  - JOUR
AU  - Dimitrijević, Marija V.
AU  - Mitić, Violeta D.
AU  - Nikolić, Jelena S.
AU  - Djordjevic, Aleksandra S.
AU  - Mutić, Jelena
AU  - Stankov-Jovanović, Vesna P.
AU  - Stojanovic, Gordana S.
PY  - 2019
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2871
AB  - The goal of this research was a comprehensive analysis of four wild edible mushroom species, Cantharellus cinereus, Clavariadelphus pistillaris, Clitocybe nebularis and Hygrocybe punicea, which have not been analyzed so far. Extracts of different polarities have been prepared and evaluated for their antioxidant activities by DPPH, ABTS, FRAP, TRP and CUPRAC methods. For all extracts, total phenolic content was determined. Based on the analysis, it was shown that solvent type had a significant effect on the antioxidant capacities of mushroom extracts, so water extracts showed the highest activity. Furthermore, the analysis includes determination of mineral composition, fatty acid profiles and antimicrobial activity. Unsaturated fatty acids, which are very important for human health, are dominant in the studied mushroom species. Linoleic and oleic acid consist of over 50 % of the total fatty acid composition. Seventeen biologically important and toxic elements have been analyzed by ICP-OES and ICP-MS and results showed that the element concentrations were species-dependent. Also, it has been found that analyzed mushrooms did not show any antimicrobial activity. Chemometric analysis was used to understand the connection between the extracts of different polarities.
PB  - Wiley
T2  - Chemistry and Biodiversity
T1  - First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms
VL  - 16
IS  - 2
SP  - 2
EP  - 11
DO  - 10.1002/cbdv.201800492
ER  - 

@article{
author = "Dimitrijević, Marija V. and Mitić, Violeta D. and Nikolić, Jelena S. and Djordjevic, Aleksandra S. and Mutić, Jelena and Stankov-Jovanović, Vesna P. and Stojanovic, Gordana S.",
year = "2019",
abstract = "The goal of this research was a comprehensive analysis of four wild edible mushroom species, Cantharellus cinereus, Clavariadelphus pistillaris, Clitocybe nebularis and Hygrocybe punicea, which have not been analyzed so far. Extracts of different polarities have been prepared and evaluated for their antioxidant activities by DPPH, ABTS, FRAP, TRP and CUPRAC methods. For all extracts, total phenolic content was determined. Based on the analysis, it was shown that solvent type had a significant effect on the antioxidant capacities of mushroom extracts, so water extracts showed the highest activity. Furthermore, the analysis includes determination of mineral composition, fatty acid profiles and antimicrobial activity. Unsaturated fatty acids, which are very important for human health, are dominant in the studied mushroom species. Linoleic and oleic acid consist of over 50 % of the total fatty acid composition. Seventeen biologically important and toxic elements have been analyzed by ICP-OES and ICP-MS and results showed that the element concentrations were species-dependent. Also, it has been found that analyzed mushrooms did not show any antimicrobial activity. Chemometric analysis was used to understand the connection between the extracts of different polarities.",
publisher = "Wiley",
journal = "Chemistry and Biodiversity",
title = "First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms",
volume = "16",
number = "2",
pages = "2-11",
doi = "10.1002/cbdv.201800492"
}

Dimitrijević, M. V., Mitić, V. D., Nikolić, J. S., Djordjevic, A. S., Mutić, J., Stankov-Jovanović, V. P.,& Stojanovic, G. S.. (2019). First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms. in Chemistry and Biodiversity
Wiley., 16(2), 2-11.
https://doi.org/10.1002/cbdv.201800492

Dimitrijević MV, Mitić VD, Nikolić JS, Djordjevic AS, Mutić J, Stankov-Jovanović VP, Stojanovic GS. First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms. in Chemistry and Biodiversity. 2019;16(2):2-11.
doi:10.1002/cbdv.201800492 .

Dimitrijević, Marija V., Mitić, Violeta D., Nikolić, Jelena S., Djordjevic, Aleksandra S., Mutić, Jelena, Stankov-Jovanović, Vesna P., Stojanovic, Gordana S., "First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms" in Chemistry and Biodiversity, 16, no. 2 (2019):2-11,
https://doi.org/10.1002/cbdv.201800492 . .

TY  - JOUR
AU  - Dimitrijević, Marija V.
AU  - Mitić, Violeta D.
AU  - Cvetković, Jelena S.
AU  - Stankov-Jovanović, Vesna P.
AU  - Mutić, Jelena
AU  - Nikolić-Mandić, Snežana D.
PY  - 2016
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2028
AB  - The aim of this study was to determine and evaluate the amounts of major elements (Ca, Fe, K, Na and P), essential trace elements (Cu, Zn, Fe and Mn) and some other trace metals (Ag, Al, Co, Ni, Cr, Sr, Se, Bi, Rb) in eleven species of wild-grown common edible mushrooms from family Boletaceae (Boletus appendiculatus, Boletus edulis, Boletus regius, Boletus fechtneri, Boletus impolitus, Boletus purpureus, Boletus rhodoxanthus, Leccinum crocipodium, Leccinum pseudoscaber, Xerocomellus chrysenteron, Xerocomus badius) from Serbia. The measurements of major elements (Ca, Fe, K, Na and P) were carried out by inductively coupled plasma optical emission spectrometer (ICP-OES), while analytical measurements of the rest of studied elements were performed using an inductively coupled plasma mass spectrometer (ICP-MS), after microwave digestion. The results showed that the element concentrations were species-dependent. Potassium and phosphorous concentrations were found to be greater than those of the other mineral constituents in all tested species. Multivariate analysis included principal component analysis (PCA) and hierarchical cluster analyses (HCA). HCA grouped mushrooms in three statistically significant clusters, while PCA indicated connection between analyzed metals. Also, this paper highlights the importance of essential and nonessential elements of human health and their daily intake.
PB  - Springer, New York
T2  - European Food Research and Technology
T1  - Update on element content profiles in eleven wild edible mushrooms from family Boletaceae
VL  - 242
IS  - 1
SP  - 1
EP  - 10
DO  - 10.1007/s00217-015-2512-0
ER  - 

@article{
author = "Dimitrijević, Marija V. and Mitić, Violeta D. and Cvetković, Jelena S. and Stankov-Jovanović, Vesna P. and Mutić, Jelena and Nikolić-Mandić, Snežana D.",
year = "2016",
abstract = "The aim of this study was to determine and evaluate the amounts of major elements (Ca, Fe, K, Na and P), essential trace elements (Cu, Zn, Fe and Mn) and some other trace metals (Ag, Al, Co, Ni, Cr, Sr, Se, Bi, Rb) in eleven species of wild-grown common edible mushrooms from family Boletaceae (Boletus appendiculatus, Boletus edulis, Boletus regius, Boletus fechtneri, Boletus impolitus, Boletus purpureus, Boletus rhodoxanthus, Leccinum crocipodium, Leccinum pseudoscaber, Xerocomellus chrysenteron, Xerocomus badius) from Serbia. The measurements of major elements (Ca, Fe, K, Na and P) were carried out by inductively coupled plasma optical emission spectrometer (ICP-OES), while analytical measurements of the rest of studied elements were performed using an inductively coupled plasma mass spectrometer (ICP-MS), after microwave digestion. The results showed that the element concentrations were species-dependent. Potassium and phosphorous concentrations were found to be greater than those of the other mineral constituents in all tested species. Multivariate analysis included principal component analysis (PCA) and hierarchical cluster analyses (HCA). HCA grouped mushrooms in three statistically significant clusters, while PCA indicated connection between analyzed metals. Also, this paper highlights the importance of essential and nonessential elements of human health and their daily intake.",
publisher = "Springer, New York",
journal = "European Food Research and Technology",
title = "Update on element content profiles in eleven wild edible mushrooms from family Boletaceae",
volume = "242",
number = "1",
pages = "1-10",
doi = "10.1007/s00217-015-2512-0"
}

Dimitrijević, M. V., Mitić, V. D., Cvetković, J. S., Stankov-Jovanović, V. P., Mutić, J.,& Nikolić-Mandić, S. D.. (2016). Update on element content profiles in eleven wild edible mushrooms from family Boletaceae. in European Food Research and Technology
Springer, New York., 242(1), 1-10.
https://doi.org/10.1007/s00217-015-2512-0

Dimitrijević MV, Mitić VD, Cvetković JS, Stankov-Jovanović VP, Mutić J, Nikolić-Mandić SD. Update on element content profiles in eleven wild edible mushrooms from family Boletaceae. in European Food Research and Technology. 2016;242(1):1-10.
doi:10.1007/s00217-015-2512-0 .

Dimitrijević, Marija V., Mitić, Violeta D., Cvetković, Jelena S., Stankov-Jovanović, Vesna P., Mutić, Jelena, Nikolić-Mandić, Snežana D., "Update on element content profiles in eleven wild edible mushrooms from family Boletaceae" in European Food Research and Technology, 242, no. 1 (2016):1-10,
https://doi.org/10.1007/s00217-015-2512-0 . .