Penezić, Ana Z.

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Authority KeyName Variants
orcid::0000-0002-2539-4507
  • Penezić, Ana Z. (7)
  • Penezić-Romanjuk, Ana Z. (3)
  • Penezić, Ana (2)

Author's Bibliography

Food Antioxidants and Their Interaction with Human Proteins

Nedić, Olgica; Penezić, Ana; Minić, Simeon; Radomirović, Mirjana Ž.; Nikolić, Milan; Ćirković-Veličković, Tanja; Gligorijević, Nikola

(MDPI, 2023)

TY  - JOUR
AU  - Nedić, Olgica
AU  - Penezić, Ana
AU  - Minić, Simeon
AU  - Radomirović, Mirjana Ž.
AU  - Nikolić, Milan
AU  - Ćirković-Veličković, Tanja
AU  - Gligorijević, Nikola
PY  - 2023
UR  - http://cherry.chem.bg.ac.rs/handle/123456789/6028
AB  - Common to all biological systems and living organisms are molecular interactions, which
may lead to specific physiological events. Most often, a cascade of events occurs, establishing an equilibrium between possibly competing and/or synergistic processes. Biochemical pathways that sustain life depend on multiple intrinsic and extrinsic factors contributing to aging and/or diseases. This article deals with food antioxidants and human proteins from the circulation, their interaction, their effect on the structure, properties, and function of antioxidant-bound proteins, and the possible impact of complex formation on antioxidants. An overview of studies examining interactions between individual antioxidant compounds and major blood proteins is presented with findings. Investigating antioxidant/protein interactions at the level of the human organism and determining antioxidant distribution between proteins and involvement in the particular physiological role is a very complex and challenging task. However, by knowing the role of a particular protein in certain pathology or aging, and the effect exerted by a particular antioxidant bound to it, it is possible to recommend specific food intake or resistance to it to improve the condition or slow down the process.
PB  - MDPI
T2  - Antioxidants
T1  - Food Antioxidants and Their Interaction with Human Proteins
VL  - 12
IS  - 4
SP  - 815
DO  - 10.3390/antiox12040815
ER  - 
@article{
author = "Nedić, Olgica and Penezić, Ana and Minić, Simeon and Radomirović, Mirjana Ž. and Nikolić, Milan and Ćirković-Veličković, Tanja and Gligorijević, Nikola",
year = "2023",
abstract = "Common to all biological systems and living organisms are molecular interactions, which
may lead to specific physiological events. Most often, a cascade of events occurs, establishing an equilibrium between possibly competing and/or synergistic processes. Biochemical pathways that sustain life depend on multiple intrinsic and extrinsic factors contributing to aging and/or diseases. This article deals with food antioxidants and human proteins from the circulation, their interaction, their effect on the structure, properties, and function of antioxidant-bound proteins, and the possible impact of complex formation on antioxidants. An overview of studies examining interactions between individual antioxidant compounds and major blood proteins is presented with findings. Investigating antioxidant/protein interactions at the level of the human organism and determining antioxidant distribution between proteins and involvement in the particular physiological role is a very complex and challenging task. However, by knowing the role of a particular protein in certain pathology or aging, and the effect exerted by a particular antioxidant bound to it, it is possible to recommend specific food intake or resistance to it to improve the condition or slow down the process.",
publisher = "MDPI",
journal = "Antioxidants",
title = "Food Antioxidants and Their Interaction with Human Proteins",
volume = "12",
number = "4",
pages = "815",
doi = "10.3390/antiox12040815"
}
Nedić, O., Penezić, A., Minić, S., Radomirović, M. Ž., Nikolić, M., Ćirković-Veličković, T.,& Gligorijević, N.. (2023). Food Antioxidants and Their Interaction with Human Proteins. in Antioxidants
MDPI., 12(4), 815.
https://doi.org/10.3390/antiox12040815
Nedić O, Penezić A, Minić S, Radomirović MŽ, Nikolić M, Ćirković-Veličković T, Gligorijević N. Food Antioxidants and Their Interaction with Human Proteins. in Antioxidants. 2023;12(4):815.
doi:10.3390/antiox12040815 .
Nedić, Olgica, Penezić, Ana, Minić, Simeon, Radomirović, Mirjana Ž., Nikolić, Milan, Ćirković-Veličković, Tanja, Gligorijević, Nikola, "Food Antioxidants and Their Interaction with Human Proteins" in Antioxidants, 12, no. 4 (2023):815,
https://doi.org/10.3390/antiox12040815 . .
7
5
5

Food antioxidants and their interaction with human proteins

Nedić, Olgica; Gligorijević, Nikola; Penezić, Ana; Minić, Simeon; Radomirović, Mirjana Ž.; Nikolić, Milan; Ćirković-Veličković, Tanja

(Belgrade : Faculty of Agriculture, 2022)

TY  - CONF
AU  - Nedić, Olgica
AU  - Gligorijević, Nikola
AU  - Penezić, Ana
AU  - Minić, Simeon
AU  - Radomirović, Mirjana Ž.
AU  - Nikolić, Milan
AU  - Ćirković-Veličković, Tanja
PY  - 2022
UR  - http://cherry.chem.bg.ac.rs/handle/123456789/6031
AB  - Our research work was focused on interactions between resveratrol (R) and fibrinogen (I), (dihydro)alpha-lipoic acid (ALA) and fibrinogen or albumin, and phycocyanobilin (PCB) and catalase. Resveratrol is found in grapes and berries, leafy greens are a source of ALA and alga Spirulina is a source of PCB. L-P interactions were investigated by following-up structural changes of proteins and/or ligands using spectrometric methods (spectrofluorimetry, CD, FTIR) and by examining the primary role of individual proteins upon ligand binding.
PB  - Belgrade : Faculty of Agriculture
C3  - 1st European Symposium on Phytochemicals in Medicine and Food, 7th-9th September, 2022. In: Book of Abstracts
T1  - Food antioxidants and their interaction with human proteins
SP  - 13
EP  - 13
UR  - https://hdl.handle.net/21.15107/rcub_cherry_6031
ER  - 
@conference{
author = "Nedić, Olgica and Gligorijević, Nikola and Penezić, Ana and Minić, Simeon and Radomirović, Mirjana Ž. and Nikolić, Milan and Ćirković-Veličković, Tanja",
year = "2022",
abstract = "Our research work was focused on interactions between resveratrol (R) and fibrinogen (I), (dihydro)alpha-lipoic acid (ALA) and fibrinogen or albumin, and phycocyanobilin (PCB) and catalase. Resveratrol is found in grapes and berries, leafy greens are a source of ALA and alga Spirulina is a source of PCB. L-P interactions were investigated by following-up structural changes of proteins and/or ligands using spectrometric methods (spectrofluorimetry, CD, FTIR) and by examining the primary role of individual proteins upon ligand binding.",
publisher = "Belgrade : Faculty of Agriculture",
journal = "1st European Symposium on Phytochemicals in Medicine and Food, 7th-9th September, 2022. In: Book of Abstracts",
title = "Food antioxidants and their interaction with human proteins",
pages = "13-13",
url = "https://hdl.handle.net/21.15107/rcub_cherry_6031"
}
Nedić, O., Gligorijević, N., Penezić, A., Minić, S., Radomirović, M. Ž., Nikolić, M.,& Ćirković-Veličković, T.. (2022). Food antioxidants and their interaction with human proteins. in 1st European Symposium on Phytochemicals in Medicine and Food, 7th-9th September, 2022. In: Book of Abstracts
Belgrade : Faculty of Agriculture., 13-13.
https://hdl.handle.net/21.15107/rcub_cherry_6031
Nedić O, Gligorijević N, Penezić A, Minić S, Radomirović MŽ, Nikolić M, Ćirković-Veličković T. Food antioxidants and their interaction with human proteins. in 1st European Symposium on Phytochemicals in Medicine and Food, 7th-9th September, 2022. In: Book of Abstracts. 2022;:13-13.
https://hdl.handle.net/21.15107/rcub_cherry_6031 .
Nedić, Olgica, Gligorijević, Nikola, Penezić, Ana, Minić, Simeon, Radomirović, Mirjana Ž., Nikolić, Milan, Ćirković-Veličković, Tanja, "Food antioxidants and their interaction with human proteins" in 1st European Symposium on Phytochemicals in Medicine and Food, 7th-9th September, 2022. In: Book of Abstracts (2022):13-13,
https://hdl.handle.net/21.15107/rcub_cherry_6031 .

Physicochemical characterisation of dihydro-alpha-lipoic acid interaction with human serum albumin by multi-spectroscopic and molecular modelling approaches

Gligorijević, Nikola; Šukalović, Vladimir; Minić, Simeon L.; Miljuš, Goran; Nedić, Olgica; Penezić, Ana Z.

(Belgrade : Serbian Chemical Society, 2021)

TY  - JOUR
AU  - Gligorijević, Nikola
AU  - Šukalović, Vladimir
AU  - Minić, Simeon L.
AU  - Miljuš, Goran
AU  - Nedić, Olgica
AU  - Penezić, Ana Z.
PY  - 2021
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/4667
AB  - The binding of a popular food supplement and well-known antioxidant, dihydro-alpha-lipoic acid (DHLA) to human serum albumin (HSA) was characterised. The binding was monitored by several spectroscopic methods together with the molecular docking approach. HSA was able to bind DHLA with moderate affinity, 1.00±0.05×104 M-1. Spectroscopic data demonstrated that the preferential binding site for DHLA on HSA is IIA (Sudlow I). Both experimental and molecular docking analysis identified electrostatic (salt bridges) and hydrogen bonds as the key interactions involved in DHLA binding to HSA. Molecular docking confirmed that the Sudlow I site could accommodate DHLA and that the ligand is bound to the protein in a specific conformation. The molecular dynamic simulation showed that the formed complex is stable. Binding of DHLA does not affect the structure of the protein, but it thermally stabilises HSA. Bound DHLA had no effect on the susceptibility of HSA to trypsin digestion. Since DHLA is a commonly used food supplement, knowledge of its pharmacokinetics and pharmacodynamic properties in an organism is very important. This study further expands it by providing a detailed analysis of its interaction with HSA, the primary drug transporter in the circulation.
PB  - Belgrade : Serbian Chemical Society
T2  - Journal of the Serbian Chemical Society
T1  - Physicochemical characterisation of dihydro-alpha-lipoic acid interaction with human serum albumin by multi-spectroscopic and molecular modelling approaches
VL  - 86
IS  - 9
SP  - 795
EP  - 807
DO  - 10.2298/JSC210420041G
ER  - 
@article{
author = "Gligorijević, Nikola and Šukalović, Vladimir and Minić, Simeon L. and Miljuš, Goran and Nedić, Olgica and Penezić, Ana Z.",
year = "2021",
abstract = "The binding of a popular food supplement and well-known antioxidant, dihydro-alpha-lipoic acid (DHLA) to human serum albumin (HSA) was characterised. The binding was monitored by several spectroscopic methods together with the molecular docking approach. HSA was able to bind DHLA with moderate affinity, 1.00±0.05×104 M-1. Spectroscopic data demonstrated that the preferential binding site for DHLA on HSA is IIA (Sudlow I). Both experimental and molecular docking analysis identified electrostatic (salt bridges) and hydrogen bonds as the key interactions involved in DHLA binding to HSA. Molecular docking confirmed that the Sudlow I site could accommodate DHLA and that the ligand is bound to the protein in a specific conformation. The molecular dynamic simulation showed that the formed complex is stable. Binding of DHLA does not affect the structure of the protein, but it thermally stabilises HSA. Bound DHLA had no effect on the susceptibility of HSA to trypsin digestion. Since DHLA is a commonly used food supplement, knowledge of its pharmacokinetics and pharmacodynamic properties in an organism is very important. This study further expands it by providing a detailed analysis of its interaction with HSA, the primary drug transporter in the circulation.",
publisher = "Belgrade : Serbian Chemical Society",
journal = "Journal of the Serbian Chemical Society",
title = "Physicochemical characterisation of dihydro-alpha-lipoic acid interaction with human serum albumin by multi-spectroscopic and molecular modelling approaches",
volume = "86",
number = "9",
pages = "795-807",
doi = "10.2298/JSC210420041G"
}
Gligorijević, N., Šukalović, V., Minić, S. L., Miljuš, G., Nedić, O.,& Penezić, A. Z.. (2021). Physicochemical characterisation of dihydro-alpha-lipoic acid interaction with human serum albumin by multi-spectroscopic and molecular modelling approaches. in Journal of the Serbian Chemical Society
Belgrade : Serbian Chemical Society., 86(9), 795-807.
https://doi.org/10.2298/JSC210420041G
Gligorijević N, Šukalović V, Minić SL, Miljuš G, Nedić O, Penezić AZ. Physicochemical characterisation of dihydro-alpha-lipoic acid interaction with human serum albumin by multi-spectroscopic and molecular modelling approaches. in Journal of the Serbian Chemical Society. 2021;86(9):795-807.
doi:10.2298/JSC210420041G .
Gligorijević, Nikola, Šukalović, Vladimir, Minić, Simeon L., Miljuš, Goran, Nedić, Olgica, Penezić, Ana Z., "Physicochemical characterisation of dihydro-alpha-lipoic acid interaction with human serum albumin by multi-spectroscopic and molecular modelling approaches" in Journal of the Serbian Chemical Society, 86, no. 9 (2021):795-807,
https://doi.org/10.2298/JSC210420041G . .
2
2
2

Humani serum-albumin: karbonilacija, reaktivnost tiolne grupe Cys34 i vezivanje bakar (II)-jona

Penezić, Ana Z.

(Универзитет у Београду, Хемијски факултет, 2020)

TY  - THES
AU  - Penezić, Ana Z.
PY  - 2020
UR  - http://eteze.bg.ac.rs/application/showtheses?thesesId=7706
UR  - https://fedorabg.bg.ac.rs/fedora/get/o:22919/bdef:Content/download
UR  - http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=24332809
UR  - https://nardus.mpn.gov.rs/handle/123456789/17668
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/4371
AB  - Humani serum-albumin (HSA) je najzastupljeniji protein krvne plazme (40-60% ukupnih proteina). Dominantni je antioksidant u cirkulaciji zahvaljujući slobodnoj tiolnoj grupi aminokiselinskog ostatka Cys34, kao i sposobnosti da sa visokim afinitetom veže redoks-aktivne jone. Na reaktivnost tiolne grupe Cys34 utiču brojni faktori, od kojih su promena konformacije HSA molekula usled karbonilacije i vezivanje masnih kiselina (MK), kao i vezivanje bakar(II)-jona za molekul HSA od posebnog značaja za ovu disertaciju. Relevantnost navedenih faktora u dijabetesu tipa II (DM II), kao patološkom stanju za koje je karakterističan karbonilini i oksidativni stres, povećana koncentracija MK i jona bakra u cirkulaciji, su takođe predmet ove disertacije. Konkretni ciljevi bili su da se ispita:1) uticaj reakcije karbonilacije HSA molekula, in vitro i in vivo, na afinitet vezivanja bakar(II)-jona, odnosno da se utvrdi afinitet modifikovanog HSA za vezivanje ovih jona;2) da li i u kom stepenu karbonilacija dovodi do otpuštanja jona bakra iz prethodno nagrađenih bakar(II)-HSA-kompleksa (in vitro);3) efekat istovremenog vezivanja MK (zasićenih ili nezasićenih) i jona bakra(II) za HSA na reaktivnost Cys34 tiolne grupe (određivanjem konstante brzine reakcije), bez prisustva i u prisustvu reagensa za karbonilaciju i4) promena u afinitetu HSA prema jonima bakra in vivo, kod pacijenata sa dijagnozom DM II, kao i da li potencijalno otpuštanje jona bakra iz kompleksa sa HSA (uzrokovano karbonilacijom) kod ovih pacijenata utiče na stvaranje reaktivnih kiseoničnih vrsta, odnosno na promenu u aktivnosti enzima odbrane od oksidativnog stresa.Afinitet HSA prema jonima bakra(II) smanjuje se nakon in vitro karbonilacije metilglioksalom (MG). Karbonilacija HSA-Cu(II)-kompleksa uzrokuje smanjenje sadržaja Cys34 tiolne grupe, konformacione promene HSA molekula, kao i otpuštanje vezanih bakar(II)-jona. Odnos između procenta smanjenja sadržaja slobodne tiolne grupe Cys34 i procenta smanjenja sadržaja HSA-vezanih bakar(II)-jona (R) iznosi 2,12 ± 0,28. Isti odnos (1,96 ± 0,36) dobijen je i prilikom oksidacije Cys34 tiolne grupe, pri kojoj nije došlo do promene konformacije HSA molekula...
AB  - Human serum albumin (HSA) is the most abundant protein in human plasma (40-60 % of total protein content). HSA is the main plasma antioxidant due to its Cys34 free thiol group, as well as, its ability to bind redox active ions with high affinity. The reactivity of Cys34 thiol group is influenced by many factors, from which, the change in HSA conformation caused by carbonylation, binding of fatty acids (FA) and binding of copper(II) ions are the most important for this doctoral dissertation. The relevance of these factors to diabetes type II (DMT II), as a pathological state that is characterized by oxidative and carbonyl stress, increased concentration of FAs and copper(II) ions in the circulation, was also the subject of this doctoral dissertation. Therefore, the aims of this dissertation were to examine:1. the influence of HSA carbonylation in vitro and in vivo on its affinity to bind copper(II) ions, i.e. to determine the copper(II) binding affinity of modified HSA;2. if, and in what extent the carbonylation leads to release of copper(II) ions from already formed copper(II)-HSA-complexes (in vitro);3. the effect of concurrent binding of FAs (saturated and unsaturated) and copper(II) ions to HSA on the reactivity of Cys34 thiol group (determination of kinetics constant of Cys34 thiol group reaction with DNTB);4. the change in the HSA-copper(II) binding affinity in vivo, in patients with DMT II, as well as, if the potential release of copper(II) ions from copper-HSA complexes (caused by carbonylation) in these patients leads to generation of reactive oxygen species, i.e.change in the activity of antioxidative enzymes.The affinity of HSA for copper(II) ions is decreased upon in vitro carbonylation with methylglyoxal (MG). Carbonylation of HSA-Cu(II) complexes caused a decrease in the content of Cys34 thiol group, conformational changes in HSA molecule and release of HSA-bound copper(II) ions. The ratio between the percentage of decrease in the Cys34 thiol group content and percentage of decrease in the HSA-bound copper(II) content (R) is 2,12 ± 0,28. The same R (1,96 ± 0,36) was obtained upon aerobic oxidation of Cys34 thiol group, whereas no conformational changes in HSA occurred. It can be concluded that the copper(II) binding affinity (capacity) of HSA, and the release of these ions from HSA-Cu(II) complexes, depends on the redox status of Cys34 thiol group...
PB  - Универзитет у Београду, Хемијски факултет
T2  - Универзитет у Београду
T1  - Humani serum-albumin: karbonilacija, reaktivnost tiolne grupe Cys34 i vezivanje bakar (II)-jona
UR  - https://hdl.handle.net/21.15107/rcub_nardus_17668
ER  - 
@phdthesis{
author = "Penezić, Ana Z.",
year = "2020",
abstract = "Humani serum-albumin (HSA) je najzastupljeniji protein krvne plazme (40-60% ukupnih proteina). Dominantni je antioksidant u cirkulaciji zahvaljujući slobodnoj tiolnoj grupi aminokiselinskog ostatka Cys34, kao i sposobnosti da sa visokim afinitetom veže redoks-aktivne jone. Na reaktivnost tiolne grupe Cys34 utiču brojni faktori, od kojih su promena konformacije HSA molekula usled karbonilacije i vezivanje masnih kiselina (MK), kao i vezivanje bakar(II)-jona za molekul HSA od posebnog značaja za ovu disertaciju. Relevantnost navedenih faktora u dijabetesu tipa II (DM II), kao patološkom stanju za koje je karakterističan karbonilini i oksidativni stres, povećana koncentracija MK i jona bakra u cirkulaciji, su takođe predmet ove disertacije. Konkretni ciljevi bili su da se ispita:1) uticaj reakcije karbonilacije HSA molekula, in vitro i in vivo, na afinitet vezivanja bakar(II)-jona, odnosno da se utvrdi afinitet modifikovanog HSA za vezivanje ovih jona;2) da li i u kom stepenu karbonilacija dovodi do otpuštanja jona bakra iz prethodno nagrađenih bakar(II)-HSA-kompleksa (in vitro);3) efekat istovremenog vezivanja MK (zasićenih ili nezasićenih) i jona bakra(II) za HSA na reaktivnost Cys34 tiolne grupe (određivanjem konstante brzine reakcije), bez prisustva i u prisustvu reagensa za karbonilaciju i4) promena u afinitetu HSA prema jonima bakra in vivo, kod pacijenata sa dijagnozom DM II, kao i da li potencijalno otpuštanje jona bakra iz kompleksa sa HSA (uzrokovano karbonilacijom) kod ovih pacijenata utiče na stvaranje reaktivnih kiseoničnih vrsta, odnosno na promenu u aktivnosti enzima odbrane od oksidativnog stresa.Afinitet HSA prema jonima bakra(II) smanjuje se nakon in vitro karbonilacije metilglioksalom (MG). Karbonilacija HSA-Cu(II)-kompleksa uzrokuje smanjenje sadržaja Cys34 tiolne grupe, konformacione promene HSA molekula, kao i otpuštanje vezanih bakar(II)-jona. Odnos između procenta smanjenja sadržaja slobodne tiolne grupe Cys34 i procenta smanjenja sadržaja HSA-vezanih bakar(II)-jona (R) iznosi 2,12 ± 0,28. Isti odnos (1,96 ± 0,36) dobijen je i prilikom oksidacije Cys34 tiolne grupe, pri kojoj nije došlo do promene konformacije HSA molekula..., Human serum albumin (HSA) is the most abundant protein in human plasma (40-60 % of total protein content). HSA is the main plasma antioxidant due to its Cys34 free thiol group, as well as, its ability to bind redox active ions with high affinity. The reactivity of Cys34 thiol group is influenced by many factors, from which, the change in HSA conformation caused by carbonylation, binding of fatty acids (FA) and binding of copper(II) ions are the most important for this doctoral dissertation. The relevance of these factors to diabetes type II (DMT II), as a pathological state that is characterized by oxidative and carbonyl stress, increased concentration of FAs and copper(II) ions in the circulation, was also the subject of this doctoral dissertation. Therefore, the aims of this dissertation were to examine:1. the influence of HSA carbonylation in vitro and in vivo on its affinity to bind copper(II) ions, i.e. to determine the copper(II) binding affinity of modified HSA;2. if, and in what extent the carbonylation leads to release of copper(II) ions from already formed copper(II)-HSA-complexes (in vitro);3. the effect of concurrent binding of FAs (saturated and unsaturated) and copper(II) ions to HSA on the reactivity of Cys34 thiol group (determination of kinetics constant of Cys34 thiol group reaction with DNTB);4. the change in the HSA-copper(II) binding affinity in vivo, in patients with DMT II, as well as, if the potential release of copper(II) ions from copper-HSA complexes (caused by carbonylation) in these patients leads to generation of reactive oxygen species, i.e.change in the activity of antioxidative enzymes.The affinity of HSA for copper(II) ions is decreased upon in vitro carbonylation with methylglyoxal (MG). Carbonylation of HSA-Cu(II) complexes caused a decrease in the content of Cys34 thiol group, conformational changes in HSA molecule and release of HSA-bound copper(II) ions. The ratio between the percentage of decrease in the Cys34 thiol group content and percentage of decrease in the HSA-bound copper(II) content (R) is 2,12 ± 0,28. The same R (1,96 ± 0,36) was obtained upon aerobic oxidation of Cys34 thiol group, whereas no conformational changes in HSA occurred. It can be concluded that the copper(II) binding affinity (capacity) of HSA, and the release of these ions from HSA-Cu(II) complexes, depends on the redox status of Cys34 thiol group...",
publisher = "Универзитет у Београду, Хемијски факултет",
journal = "Универзитет у Београду",
title = "Humani serum-albumin: karbonilacija, reaktivnost tiolne grupe Cys34 i vezivanje bakar (II)-jona",
url = "https://hdl.handle.net/21.15107/rcub_nardus_17668"
}
Penezić, A. Z.. (2020). Humani serum-albumin: karbonilacija, reaktivnost tiolne grupe Cys34 i vezivanje bakar (II)-jona. in Универзитет у Београду
Универзитет у Београду, Хемијски факултет..
https://hdl.handle.net/21.15107/rcub_nardus_17668
Penezić AZ. Humani serum-albumin: karbonilacija, reaktivnost tiolne grupe Cys34 i vezivanje bakar (II)-jona. in Универзитет у Београду. 2020;.
https://hdl.handle.net/21.15107/rcub_nardus_17668 .
Penezić, Ana Z., "Humani serum-albumin: karbonilacija, reaktivnost tiolne grupe Cys34 i vezivanje bakar (II)-jona" in Универзитет у Београду (2020),
https://hdl.handle.net/21.15107/rcub_nardus_17668 .

Binding of FAs and Cu(II) ions to HSA changes its Cys34 thiol group antioxidant capacity and carbonylation pattern with methylglyoxal

Aćimović, Jelena M.; Penezić, Ana Z.; Pavićević, Ivan D.; Jovanović, Vesna B.; Takić, Marija M.; Uzelac, T. N.; Mandić, Ljuba M.

(Wiley-Blackwell, Hoboken, 2016)

TY  - CONF
AU  - Aćimović, Jelena M.
AU  - Penezić, Ana Z.
AU  - Pavićević, Ivan D.
AU  - Jovanović, Vesna B.
AU  - Takić, Marija M.
AU  - Uzelac, T. N.
AU  - Mandić, Ljuba M.
PY  - 2016
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2307
PB  - Wiley-Blackwell, Hoboken
C3  - FEBS Journal / Federation of European of Biochemical Societies
T1  - Binding of FAs and Cu(II) ions to HSA changes its Cys34 thiol group antioxidant capacity and carbonylation pattern with methylglyoxal
VL  - 283
SP  - 417
EP  - 417
UR  - https://hdl.handle.net/21.15107/rcub_cherry_2307
ER  - 
@conference{
author = "Aćimović, Jelena M. and Penezić, Ana Z. and Pavićević, Ivan D. and Jovanović, Vesna B. and Takić, Marija M. and Uzelac, T. N. and Mandić, Ljuba M.",
year = "2016",
publisher = "Wiley-Blackwell, Hoboken",
journal = "FEBS Journal / Federation of European of Biochemical Societies",
title = "Binding of FAs and Cu(II) ions to HSA changes its Cys34 thiol group antioxidant capacity and carbonylation pattern with methylglyoxal",
volume = "283",
pages = "417-417",
url = "https://hdl.handle.net/21.15107/rcub_cherry_2307"
}
Aćimović, J. M., Penezić, A. Z., Pavićević, I. D., Jovanović, V. B., Takić, M. M., Uzelac, T. N.,& Mandić, L. M.. (2016). Binding of FAs and Cu(II) ions to HSA changes its Cys34 thiol group antioxidant capacity and carbonylation pattern with methylglyoxal. in FEBS Journal / Federation of European of Biochemical Societies
Wiley-Blackwell, Hoboken., 283, 417-417.
https://hdl.handle.net/21.15107/rcub_cherry_2307
Aćimović JM, Penezić AZ, Pavićević ID, Jovanović VB, Takić MM, Uzelac TN, Mandić LM. Binding of FAs and Cu(II) ions to HSA changes its Cys34 thiol group antioxidant capacity and carbonylation pattern with methylglyoxal. in FEBS Journal / Federation of European of Biochemical Societies. 2016;283:417-417.
https://hdl.handle.net/21.15107/rcub_cherry_2307 .
Aćimović, Jelena M., Penezić, Ana Z., Pavićević, Ivan D., Jovanović, Vesna B., Takić, Marija M., Uzelac, T. N., Mandić, Ljuba M., "Binding of FAs and Cu(II) ions to HSA changes its Cys34 thiol group antioxidant capacity and carbonylation pattern with methylglyoxal" in FEBS Journal / Federation of European of Biochemical Societies, 283 (2016):417-417,
https://hdl.handle.net/21.15107/rcub_cherry_2307 .

Quantification of total content of non-esterified fatty acids bound to human serum albumin

Pavićević, Ivan D.; Jovanović, Vesna B.; Takić, Marija M.; Aćimović, Jelena M.; Penezić, Ana Z.; Mandić, Ljuba M.

(Elsevier Science Bv, Amsterdam, 2016)

TY  - JOUR
AU  - Pavićević, Ivan D.
AU  - Jovanović, Vesna B.
AU  - Takić, Marija M.
AU  - Aćimović, Jelena M.
AU  - Penezić, Ana Z.
AU  - Mandić, Ljuba M.
PY  - 2016
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2399
AB  - Non-esterified fatty acids bound to the human serum albumin (HSA) contribute to several HSAs properties of special concern in pathologies, for instance to the reactivity of the free HSA-Cys34 thiol group (important antioxidative thiol pool in plasma), and to the affinity for binding of molecules and ions (for example cobalt as a prominent biomarker in heart ischemia). Therefore, the method for determination of FAs bound to HSA was developed. FAs were released from HSA (previously isolated from serum by ammonium sulfate precipitation) using acidic copper(II) sulfate in phosphoric acid, extracted by n-heptane-chloroform (4:1, v/v) mixture, spotted on TL silica-gel and then developed with n-heptane-chloroform-acetic acid (5:3:03, v/v/v). Common office flatbed scanner and software solution for densitometric image analysis, developed in R, were used. The linearity of calibration curve in concentration range from 0.1 to 5.0 mmol/L stearic acid was achieved. The method was proved to be precise (with RSD of 1.4-4.7%) and accurate. Accuracy was examined by standard addition method (recoveries 97.2-102.5%) and by comparison to results of GC. The method is sample saving, technically less demanding, and cheap, and therefore suitable for determination of FAs/HSA ratio when elevated concentrations of free FAs are reliable diagnostic/risk parameter of pathological states. (C) 2016 Elsevier B.V. All rights reserved.
PB  - Elsevier Science Bv, Amsterdam
T2  - Journal of Pharmaceutical and Biomedical Analysis
T1  - Quantification of total content of non-esterified fatty acids bound to human serum albumin
VL  - 129
SP  - 43
EP  - 49
DO  - 10.1016/j.jpba.2016.06.043
ER  - 
@article{
author = "Pavićević, Ivan D. and Jovanović, Vesna B. and Takić, Marija M. and Aćimović, Jelena M. and Penezić, Ana Z. and Mandić, Ljuba M.",
year = "2016",
abstract = "Non-esterified fatty acids bound to the human serum albumin (HSA) contribute to several HSAs properties of special concern in pathologies, for instance to the reactivity of the free HSA-Cys34 thiol group (important antioxidative thiol pool in plasma), and to the affinity for binding of molecules and ions (for example cobalt as a prominent biomarker in heart ischemia). Therefore, the method for determination of FAs bound to HSA was developed. FAs were released from HSA (previously isolated from serum by ammonium sulfate precipitation) using acidic copper(II) sulfate in phosphoric acid, extracted by n-heptane-chloroform (4:1, v/v) mixture, spotted on TL silica-gel and then developed with n-heptane-chloroform-acetic acid (5:3:03, v/v/v). Common office flatbed scanner and software solution for densitometric image analysis, developed in R, were used. The linearity of calibration curve in concentration range from 0.1 to 5.0 mmol/L stearic acid was achieved. The method was proved to be precise (with RSD of 1.4-4.7%) and accurate. Accuracy was examined by standard addition method (recoveries 97.2-102.5%) and by comparison to results of GC. The method is sample saving, technically less demanding, and cheap, and therefore suitable for determination of FAs/HSA ratio when elevated concentrations of free FAs are reliable diagnostic/risk parameter of pathological states. (C) 2016 Elsevier B.V. All rights reserved.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "Journal of Pharmaceutical and Biomedical Analysis",
title = "Quantification of total content of non-esterified fatty acids bound to human serum albumin",
volume = "129",
pages = "43-49",
doi = "10.1016/j.jpba.2016.06.043"
}
Pavićević, I. D., Jovanović, V. B., Takić, M. M., Aćimović, J. M., Penezić, A. Z.,& Mandić, L. M.. (2016). Quantification of total content of non-esterified fatty acids bound to human serum albumin. in Journal of Pharmaceutical and Biomedical Analysis
Elsevier Science Bv, Amsterdam., 129, 43-49.
https://doi.org/10.1016/j.jpba.2016.06.043
Pavićević ID, Jovanović VB, Takić MM, Aćimović JM, Penezić AZ, Mandić LM. Quantification of total content of non-esterified fatty acids bound to human serum albumin. in Journal of Pharmaceutical and Biomedical Analysis. 2016;129:43-49.
doi:10.1016/j.jpba.2016.06.043 .
Pavićević, Ivan D., Jovanović, Vesna B., Takić, Marija M., Aćimović, Jelena M., Penezić, Ana Z., Mandić, Ljuba M., "Quantification of total content of non-esterified fatty acids bound to human serum albumin" in Journal of Pharmaceutical and Biomedical Analysis, 129 (2016):43-49,
https://doi.org/10.1016/j.jpba.2016.06.043 . .
1
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1
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3

HSA carbonylation with methylglyoxal and the binding/release of copper(II) ions

Penezić, Ana Z.; Jovanović, Vesna B.; Pavićević, Ivan D.; Aćimović, Jelena M.; Mandić, Ljuba M.

(Royal Soc Chemistry, Cambridge, 2015)

TY  - JOUR
AU  - Penezić, Ana Z.
AU  - Jovanović, Vesna B.
AU  - Pavićević, Ivan D.
AU  - Aćimović, Jelena M.
AU  - Mandić, Ljuba M.
PY  - 2015
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/1979
AB  - The potential of carbonylation with methylglyoxal to alter HSA's binding affinity for copper(II) ions and its influence on the release of copper(II) ions from copper-HSA complexes were studied. The affinity of HSA to coordinate copper(II) decreased upon carbonylation of the Cys34-SH group. Carbonylation of copper-HSA complexes caused a decrease in Cys34-SH content, conformational changes and the release of copper(II) ions. The ratio between the percentage of reduction in the Cys34-SH group content and the percentage of release of copper(II) from complexes is 2.12 +/- 0.28. Because the same ratio (1.96 +/- 0.36) was obtained upon oxidation of the Cys34-SH group (with no changes in HSA conformation), the binding/release of copper (II) by HSA depended mainly on the redox state of the Cys34-SH group. The contents of Cys34-SH and HSA-bound copper(II) ions in the diabetic group (0.457 +/- 0.081 mol SH per mol HSA, 10.7 +/- 0.01 mmol per mol HSA, resp.) were significantly lower (p  lt  0.01) compared to the control group (0.609 +/- 0.027 mol SH per mol HSA; 13.4 +/- 0.01 mmol per mol HSA, resp.). Very strong correlations between the values for HSA-SH and glycated haemoglobin, HbA1c, (R = -0.803, p  lt  0.01), and between the values for the HSA-bound copper(II) content and HSA-SH content (R = 0.841, p  lt  0.002) were found in the diabetic group. Thus, HSA carbonylation leads to decrease in HSA-SH content and to the impairment of its copper(II) binding capacity that could contribute to further enhancement of oxidative and carbonyl stress in diabetes (as well as in other diseases with carbonyl stress).
PB  - Royal Soc Chemistry, Cambridge
T2  - Metallomics
T1  - HSA carbonylation with methylglyoxal and the binding/release of copper(II) ions
VL  - 7
IS  - 10
SP  - 1431
EP  - 1438
DO  - 10.1039/c5mt00159e
ER  - 
@article{
author = "Penezić, Ana Z. and Jovanović, Vesna B. and Pavićević, Ivan D. and Aćimović, Jelena M. and Mandić, Ljuba M.",
year = "2015",
abstract = "The potential of carbonylation with methylglyoxal to alter HSA's binding affinity for copper(II) ions and its influence on the release of copper(II) ions from copper-HSA complexes were studied. The affinity of HSA to coordinate copper(II) decreased upon carbonylation of the Cys34-SH group. Carbonylation of copper-HSA complexes caused a decrease in Cys34-SH content, conformational changes and the release of copper(II) ions. The ratio between the percentage of reduction in the Cys34-SH group content and the percentage of release of copper(II) from complexes is 2.12 +/- 0.28. Because the same ratio (1.96 +/- 0.36) was obtained upon oxidation of the Cys34-SH group (with no changes in HSA conformation), the binding/release of copper (II) by HSA depended mainly on the redox state of the Cys34-SH group. The contents of Cys34-SH and HSA-bound copper(II) ions in the diabetic group (0.457 +/- 0.081 mol SH per mol HSA, 10.7 +/- 0.01 mmol per mol HSA, resp.) were significantly lower (p  lt  0.01) compared to the control group (0.609 +/- 0.027 mol SH per mol HSA; 13.4 +/- 0.01 mmol per mol HSA, resp.). Very strong correlations between the values for HSA-SH and glycated haemoglobin, HbA1c, (R = -0.803, p  lt  0.01), and between the values for the HSA-bound copper(II) content and HSA-SH content (R = 0.841, p  lt  0.002) were found in the diabetic group. Thus, HSA carbonylation leads to decrease in HSA-SH content and to the impairment of its copper(II) binding capacity that could contribute to further enhancement of oxidative and carbonyl stress in diabetes (as well as in other diseases with carbonyl stress).",
publisher = "Royal Soc Chemistry, Cambridge",
journal = "Metallomics",
title = "HSA carbonylation with methylglyoxal and the binding/release of copper(II) ions",
volume = "7",
number = "10",
pages = "1431-1438",
doi = "10.1039/c5mt00159e"
}
Penezić, A. Z., Jovanović, V. B., Pavićević, I. D., Aćimović, J. M.,& Mandić, L. M.. (2015). HSA carbonylation with methylglyoxal and the binding/release of copper(II) ions. in Metallomics
Royal Soc Chemistry, Cambridge., 7(10), 1431-1438.
https://doi.org/10.1039/c5mt00159e
Penezić AZ, Jovanović VB, Pavićević ID, Aćimović JM, Mandić LM. HSA carbonylation with methylglyoxal and the binding/release of copper(II) ions. in Metallomics. 2015;7(10):1431-1438.
doi:10.1039/c5mt00159e .
Penezić, Ana Z., Jovanović, Vesna B., Pavićević, Ivan D., Aćimović, Jelena M., Mandić, Ljuba M., "HSA carbonylation with methylglyoxal and the binding/release of copper(II) ions" in Metallomics, 7, no. 10 (2015):1431-1438,
https://doi.org/10.1039/c5mt00159e . .
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8

Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal

Pavićević, Ivan D.; Jovanović, Vesna B.; Takić, Marija M.; Penezić, Ana Z.; Aćimović, Jelena M.; Mandić, Ljuba M.

(Elsevier Ireland Ltd, Clare, 2014)

TY  - JOUR
AU  - Pavićević, Ivan D.
AU  - Jovanović, Vesna B.
AU  - Takić, Marija M.
AU  - Penezić, Ana Z.
AU  - Aćimović, Jelena M.
AU  - Mandić, Ljuba M.
PY  - 2014
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/1895
AB  - Fatty acids (FAs) binding to human serum albumin (HSA) could lead to the changes of Cys-34 thiol group accessibility and reactivity, i.e. its scavenger capacity and antioxidant property. The influence of saturated, mono and poly unsaturated, and fish oil FAs binding to HSA on the carbonylation level and the reactivity of HSA-SH and HSA modified with methylglyoxal (MG-HSA-SH) was investigated. Changes of thiol group reactivity were followed by determination of pseudo first order rate constant (k') for thiols reaction with 5,5'-dithiobis(2-nitrobenzoic acid). HSA changes were monitored using native PAG electrophoresis and fluorescence spectroscopy. For FA/HSA molar ratios screening, qTLC and GC were used. FAs increase thiol group carbonylation levels from 8% to 20%. The k' values obtained for FAs-free HSA-SH and FAs-free MG-HSA-SH are almost equal (7.5 x 10(-3) and 7.7 x 10(-3) resp.). Binding of all FAs amplify the reactivity (k' values from 14.6 x 10(-3) to 26.0 x 10(-3) s(-1)) of HSA-SH group for 2-3.5 times in the order: palmitic, docosahexaenoic, fish oil extract, stearic, oleic, myristic and eicosapentaenoic acid, due to HSA conformational changes. FAs-bound MG-HSA-SH samples follow that pattern, but their k' values (from 9.8 x 10(-3) to 14.3 x 10(-3) s(-1)) were lower compared to unmodified HSA due to additional conformation changes of HSA molecules during carbonylation. Carbonylation level and reactivity of Cys34 thiol group of unmodified and carbonylated HSA depend on type of FAs bound to HSA, which implies the possibility for modulation of -SH reactivity (scavenger capacity and antioxidant property) by FAs as a supplement. (C) 2014 Elsevier Ireland Ltd. All rights reserved.
PB  - Elsevier Ireland Ltd, Clare
T2  - Chemico-biological Interactions
T1  - Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal
VL  - 224
SP  - 42
EP  - 50
DO  - 10.1016/j.cbi.2014.10.008
ER  - 
@article{
author = "Pavićević, Ivan D. and Jovanović, Vesna B. and Takić, Marija M. and Penezić, Ana Z. and Aćimović, Jelena M. and Mandić, Ljuba M.",
year = "2014",
abstract = "Fatty acids (FAs) binding to human serum albumin (HSA) could lead to the changes of Cys-34 thiol group accessibility and reactivity, i.e. its scavenger capacity and antioxidant property. The influence of saturated, mono and poly unsaturated, and fish oil FAs binding to HSA on the carbonylation level and the reactivity of HSA-SH and HSA modified with methylglyoxal (MG-HSA-SH) was investigated. Changes of thiol group reactivity were followed by determination of pseudo first order rate constant (k') for thiols reaction with 5,5'-dithiobis(2-nitrobenzoic acid). HSA changes were monitored using native PAG electrophoresis and fluorescence spectroscopy. For FA/HSA molar ratios screening, qTLC and GC were used. FAs increase thiol group carbonylation levels from 8% to 20%. The k' values obtained for FAs-free HSA-SH and FAs-free MG-HSA-SH are almost equal (7.5 x 10(-3) and 7.7 x 10(-3) resp.). Binding of all FAs amplify the reactivity (k' values from 14.6 x 10(-3) to 26.0 x 10(-3) s(-1)) of HSA-SH group for 2-3.5 times in the order: palmitic, docosahexaenoic, fish oil extract, stearic, oleic, myristic and eicosapentaenoic acid, due to HSA conformational changes. FAs-bound MG-HSA-SH samples follow that pattern, but their k' values (from 9.8 x 10(-3) to 14.3 x 10(-3) s(-1)) were lower compared to unmodified HSA due to additional conformation changes of HSA molecules during carbonylation. Carbonylation level and reactivity of Cys34 thiol group of unmodified and carbonylated HSA depend on type of FAs bound to HSA, which implies the possibility for modulation of -SH reactivity (scavenger capacity and antioxidant property) by FAs as a supplement. (C) 2014 Elsevier Ireland Ltd. All rights reserved.",
publisher = "Elsevier Ireland Ltd, Clare",
journal = "Chemico-biological Interactions",
title = "Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal",
volume = "224",
pages = "42-50",
doi = "10.1016/j.cbi.2014.10.008"
}
Pavićević, I. D., Jovanović, V. B., Takić, M. M., Penezić, A. Z., Aćimović, J. M.,& Mandić, L. M.. (2014). Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal. in Chemico-biological Interactions
Elsevier Ireland Ltd, Clare., 224, 42-50.
https://doi.org/10.1016/j.cbi.2014.10.008
Pavićević ID, Jovanović VB, Takić MM, Penezić AZ, Aćimović JM, Mandić LM. Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal. in Chemico-biological Interactions. 2014;224:42-50.
doi:10.1016/j.cbi.2014.10.008 .
Pavićević, Ivan D., Jovanović, Vesna B., Takić, Marija M., Penezić, Ana Z., Aćimović, Jelena M., Mandić, Ljuba M., "Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal" in Chemico-biological Interactions, 224 (2014):42-50,
https://doi.org/10.1016/j.cbi.2014.10.008 . .
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The influence of fatty acids on determination of human serum albumin thiol group

Jovanović, Vesna B.; Pavićević, Ivan D.; Takić, Marija M.; Penezić-Romanjuk, Ana Z.; Aćimović, Jelena M.; Mandić, Ljuba M.

(Academic Press Inc Elsevier Science, San Diego, 2014)

TY  - JOUR
AU  - Jovanović, Vesna B.
AU  - Pavićević, Ivan D.
AU  - Takić, Marija M.
AU  - Penezić-Romanjuk, Ana Z.
AU  - Aćimović, Jelena M.
AU  - Mandić, Ljuba M.
PY  - 2014
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/1476
AB  - During investigation of the changes of the Cys34 thiol group of human serum albumin (HSA) (isolated by affinity chromatography with Cibacron Blue (CB)) in diabetes, we found that the HSA-SH content was higher (11-33%) than the total serum thiol content. The influence of fatty acids (FA) binding to HSA on this discrepancy was investigated in vitro (using fluorescence and CD spectroscopy and GC) and with HSA samples from diabetic (n=20) and control groups (n=17). HSA-bound FA determine the selection of HSA molecules by CB and enhance reactivity and/or accessibility of the SH group. A high content of polyunsaturated FA (35.6%) leads to weaker binding of HSA molecules to CB. Rate constants of DTNB reaction with the SH group of HSA applied to a CB column, bound-HSA and unbound-HSA fractions, were 4.8 x 10(-3), 21.6 x 10(-3), and 11.2 x 10(-3) s(-1), respectively. The HSA-SH group of diabetics is more reactive compared with control individuals (rate constants 20.9 x 10(-3)+/- 4.4 x 10(-3) vs 12.9 x 10(-3)+/- 2.6 x 10(-3) s(-1), P lt 0.05). Recovery values of the SH group obtained after chromatography of HSA with bound stearic acid ranged from 110 to 140%, while those for defatted HSA were from 98.5 to 101.7%. Thus, HSA-bound FA leads to an increase of HSA-SH content and a contribution to total serum thiols, which make the determination of the thiol group unreliable. (C) 2013 Elsevier Inc. All rights reserved.
PB  - Academic Press Inc Elsevier Science, San Diego
T2  - Analytical Biochemistry
T1  - The influence of fatty acids on determination of human serum albumin thiol group
VL  - 448
SP  - 50
EP  - 57
DO  - 10.1016/j.ab.2013.11.030
ER  - 
@article{
author = "Jovanović, Vesna B. and Pavićević, Ivan D. and Takić, Marija M. and Penezić-Romanjuk, Ana Z. and Aćimović, Jelena M. and Mandić, Ljuba M.",
year = "2014",
abstract = "During investigation of the changes of the Cys34 thiol group of human serum albumin (HSA) (isolated by affinity chromatography with Cibacron Blue (CB)) in diabetes, we found that the HSA-SH content was higher (11-33%) than the total serum thiol content. The influence of fatty acids (FA) binding to HSA on this discrepancy was investigated in vitro (using fluorescence and CD spectroscopy and GC) and with HSA samples from diabetic (n=20) and control groups (n=17). HSA-bound FA determine the selection of HSA molecules by CB and enhance reactivity and/or accessibility of the SH group. A high content of polyunsaturated FA (35.6%) leads to weaker binding of HSA molecules to CB. Rate constants of DTNB reaction with the SH group of HSA applied to a CB column, bound-HSA and unbound-HSA fractions, were 4.8 x 10(-3), 21.6 x 10(-3), and 11.2 x 10(-3) s(-1), respectively. The HSA-SH group of diabetics is more reactive compared with control individuals (rate constants 20.9 x 10(-3)+/- 4.4 x 10(-3) vs 12.9 x 10(-3)+/- 2.6 x 10(-3) s(-1), P lt 0.05). Recovery values of the SH group obtained after chromatography of HSA with bound stearic acid ranged from 110 to 140%, while those for defatted HSA were from 98.5 to 101.7%. Thus, HSA-bound FA leads to an increase of HSA-SH content and a contribution to total serum thiols, which make the determination of the thiol group unreliable. (C) 2013 Elsevier Inc. All rights reserved.",
publisher = "Academic Press Inc Elsevier Science, San Diego",
journal = "Analytical Biochemistry",
title = "The influence of fatty acids on determination of human serum albumin thiol group",
volume = "448",
pages = "50-57",
doi = "10.1016/j.ab.2013.11.030"
}
Jovanović, V. B., Pavićević, I. D., Takić, M. M., Penezić-Romanjuk, A. Z., Aćimović, J. M.,& Mandić, L. M.. (2014). The influence of fatty acids on determination of human serum albumin thiol group. in Analytical Biochemistry
Academic Press Inc Elsevier Science, San Diego., 448, 50-57.
https://doi.org/10.1016/j.ab.2013.11.030
Jovanović VB, Pavićević ID, Takić MM, Penezić-Romanjuk AZ, Aćimović JM, Mandić LM. The influence of fatty acids on determination of human serum albumin thiol group. in Analytical Biochemistry. 2014;448:50-57.
doi:10.1016/j.ab.2013.11.030 .
Jovanović, Vesna B., Pavićević, Ivan D., Takić, Marija M., Penezić-Romanjuk, Ana Z., Aćimović, Jelena M., Mandić, Ljuba M., "The influence of fatty acids on determination of human serum albumin thiol group" in Analytical Biochemistry, 448 (2014):50-57,
https://doi.org/10.1016/j.ab.2013.11.030 . .
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14

The efficiency of compounds with alpha-amino-beta-mercapto-ethane group in protection of human serum albumin carbonylation and cross-linking with methylglyoxal

Aćimović, Jelena M.; Penezić, Ana Z.; Pavićević, Ivan D.; Jovanović, Vesna B.; Mandić, Ljuba M.

(Royal Soc Chemistry, Cambridge, 2014)

TY  - JOUR
AU  - Aćimović, Jelena M.
AU  - Penezić, Ana Z.
AU  - Pavićević, Ivan D.
AU  - Jovanović, Vesna B.
AU  - Mandić, Ljuba M.
PY  - 2014
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/1814
AB  - alpha-Oxoaldehydes, which are produced in higher quantities in diabetes, uremia, oxidative stress, inflammation and aging, react with the amino, guanidine and thiol groups of proteins and cause the formation of advanced glycated end-products and protein cross-linking. To prevent these reactions, the efficiency of tow molecular mass thiols with an alpha-amino-beta-mercapto-ethane group (Cys, penicillamine and N-acetylcysteine (NAcCys, with a blocked amino group)) as scavengers of methylglyoxal, compared with glutathione (GSH) and the biguanidine derivative metformin, was investigated. The time courses of the reactions of the aforementioned compounds with methylglyoxal were assayed. The reactivity of their thiol and amino groups decreased in the order of Cys  gt  penicillamine  gt  GSH  gt  NAcCys and penicillamine  gt  Cys  gt  GSH, respectively. Human serum albumin (HSA) carbonylation in the absence or presence of methylglyoxal scavengers were monitored by the determination of the amino, guanidine and thiol groups' contents, as well as by spectrofluorimetry, CD and native and SDS PAGE. Cys and penicillamine were highly efficient in the prevention of the carbonylation of the HSA-amino (for 80%) and guanidine (for 84% and 55%, respectively) groups and the formation of fluorescent AGEs. GSH and metformin exhibited medium efficiency (reduction of amino group's carbonylation for 60% and guanidine for about 30%); the least efficient was NAcCys. The presence of Cys, penicillamine and NAcCys led to an almost complete protection of the HSA-thiol group's carbonylation, whereas metformin was inefficient. The efficiency in the prevention of protein cross-linking increased in the order of metformin, NAcCys  lt  GSH  lt  penicillamine  lt  Cys. Thus, the substances with an alpha-amino-beta-mercapto-ethane group as a pharmacophore exhibit great potential as an efficient methylglyoxal scavengers, and are thus promising compounds for medicinal chemistry. In addition, they protect the HSA-SH group and preserve its antioxidative potential, which is very important for the HSA's function in vivo.
PB  - Royal Soc Chemistry, Cambridge
T2  - Molecular BioSystems
T1  - The efficiency of compounds with alpha-amino-beta-mercapto-ethane group in protection of human serum albumin carbonylation and cross-linking with methylglyoxal
VL  - 10
IS  - 8
SP  - 2166
EP  - 2175
DO  - 10.1039/c4mb00217b
ER  - 
@article{
author = "Aćimović, Jelena M. and Penezić, Ana Z. and Pavićević, Ivan D. and Jovanović, Vesna B. and Mandić, Ljuba M.",
year = "2014",
abstract = "alpha-Oxoaldehydes, which are produced in higher quantities in diabetes, uremia, oxidative stress, inflammation and aging, react with the amino, guanidine and thiol groups of proteins and cause the formation of advanced glycated end-products and protein cross-linking. To prevent these reactions, the efficiency of tow molecular mass thiols with an alpha-amino-beta-mercapto-ethane group (Cys, penicillamine and N-acetylcysteine (NAcCys, with a blocked amino group)) as scavengers of methylglyoxal, compared with glutathione (GSH) and the biguanidine derivative metformin, was investigated. The time courses of the reactions of the aforementioned compounds with methylglyoxal were assayed. The reactivity of their thiol and amino groups decreased in the order of Cys  gt  penicillamine  gt  GSH  gt  NAcCys and penicillamine  gt  Cys  gt  GSH, respectively. Human serum albumin (HSA) carbonylation in the absence or presence of methylglyoxal scavengers were monitored by the determination of the amino, guanidine and thiol groups' contents, as well as by spectrofluorimetry, CD and native and SDS PAGE. Cys and penicillamine were highly efficient in the prevention of the carbonylation of the HSA-amino (for 80%) and guanidine (for 84% and 55%, respectively) groups and the formation of fluorescent AGEs. GSH and metformin exhibited medium efficiency (reduction of amino group's carbonylation for 60% and guanidine for about 30%); the least efficient was NAcCys. The presence of Cys, penicillamine and NAcCys led to an almost complete protection of the HSA-thiol group's carbonylation, whereas metformin was inefficient. The efficiency in the prevention of protein cross-linking increased in the order of metformin, NAcCys  lt  GSH  lt  penicillamine  lt  Cys. Thus, the substances with an alpha-amino-beta-mercapto-ethane group as a pharmacophore exhibit great potential as an efficient methylglyoxal scavengers, and are thus promising compounds for medicinal chemistry. In addition, they protect the HSA-SH group and preserve its antioxidative potential, which is very important for the HSA's function in vivo.",
publisher = "Royal Soc Chemistry, Cambridge",
journal = "Molecular BioSystems",
title = "The efficiency of compounds with alpha-amino-beta-mercapto-ethane group in protection of human serum albumin carbonylation and cross-linking with methylglyoxal",
volume = "10",
number = "8",
pages = "2166-2175",
doi = "10.1039/c4mb00217b"
}
Aćimović, J. M., Penezić, A. Z., Pavićević, I. D., Jovanović, V. B.,& Mandić, L. M.. (2014). The efficiency of compounds with alpha-amino-beta-mercapto-ethane group in protection of human serum albumin carbonylation and cross-linking with methylglyoxal. in Molecular BioSystems
Royal Soc Chemistry, Cambridge., 10(8), 2166-2175.
https://doi.org/10.1039/c4mb00217b
Aćimović JM, Penezić AZ, Pavićević ID, Jovanović VB, Mandić LM. The efficiency of compounds with alpha-amino-beta-mercapto-ethane group in protection of human serum albumin carbonylation and cross-linking with methylglyoxal. in Molecular BioSystems. 2014;10(8):2166-2175.
doi:10.1039/c4mb00217b .
Aćimović, Jelena M., Penezić, Ana Z., Pavićević, Ivan D., Jovanović, Vesna B., Mandić, Ljuba M., "The efficiency of compounds with alpha-amino-beta-mercapto-ethane group in protection of human serum albumin carbonylation and cross-linking with methylglyoxal" in Molecular BioSystems, 10, no. 8 (2014):2166-2175,
https://doi.org/10.1039/c4mb00217b . .
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Improving the reliability of human serum albumin-thiol group determination

Jovanović, Vesna B.; Penezić-Romanjuk, Ana Z.; Pavićević, Ivan D.; Aćimović, Jelena M.; Mandić, Ljuba M.

(Academic Press Inc Elsevier Science, San Diego, 2013)

TY  - JOUR
AU  - Jovanović, Vesna B.
AU  - Penezić-Romanjuk, Ana Z.
AU  - Pavićević, Ivan D.
AU  - Aćimović, Jelena M.
AU  - Mandić, Ljuba M.
PY  - 2013
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/1369
AB  - The thiol (Cys34) content of human serum albumin (HSA-SH) decreases during oxidative and carbonyl stress and, therefore, could represent a useful parameter in clinical practice. Nevertheless, the reliability of HSA-thiol determination with Ellman's method depends on the purity of isolated HSA. Determination of total serum thiols (mmol/L) and HSA-SH content (mmol -SH/mmol HSA) after HSA isolation from diabetic patient and control sera by a two-step precipitation with ammonium sulfate (AS), as well as HSA-SH contribution (%) to total serum thiols, was assessed. Purity and yield of isolated HSA were monitored spectrophotometrically and by native polyacrylamide gel electrophoresis. Precipitation of HSA from serum via a two-step method with AS produced HSA with 91.9 +/- 3.6% purity and 69.7 +/- 4.4% yield, allowing for precise (relative standard deviation of 3.2%) and reliable (comparing with total serum thiols) measurement of HSA-SH content with DTNB [5,5'-dithiobis-(2-nitrobenzoic acid)]. The content of the HSA-SH group in patients with type 2 diabetes was significantly (P  lt  0.05) lower compared with that of the healthy cohort (0.483 +/- 0.067 vs. 0.561 +/- 0.054 mmol -SH/mmol HSA). Because the proposed method of HSA isolation is simple, time-efficient, and technically less demanding, and it also enables reliable determination of HSA-SH content, it is suitable for clinical practice.
PB  - Academic Press Inc Elsevier Science, San Diego
T2  - Analytical Biochemistry
T1  - Improving the reliability of human serum albumin-thiol group determination
VL  - 439
IS  - 1
SP  - 17
EP  - 22
DO  - 10.1016/j.ab.2013.03.033
ER  - 
@article{
author = "Jovanović, Vesna B. and Penezić-Romanjuk, Ana Z. and Pavićević, Ivan D. and Aćimović, Jelena M. and Mandić, Ljuba M.",
year = "2013",
abstract = "The thiol (Cys34) content of human serum albumin (HSA-SH) decreases during oxidative and carbonyl stress and, therefore, could represent a useful parameter in clinical practice. Nevertheless, the reliability of HSA-thiol determination with Ellman's method depends on the purity of isolated HSA. Determination of total serum thiols (mmol/L) and HSA-SH content (mmol -SH/mmol HSA) after HSA isolation from diabetic patient and control sera by a two-step precipitation with ammonium sulfate (AS), as well as HSA-SH contribution (%) to total serum thiols, was assessed. Purity and yield of isolated HSA were monitored spectrophotometrically and by native polyacrylamide gel electrophoresis. Precipitation of HSA from serum via a two-step method with AS produced HSA with 91.9 +/- 3.6% purity and 69.7 +/- 4.4% yield, allowing for precise (relative standard deviation of 3.2%) and reliable (comparing with total serum thiols) measurement of HSA-SH content with DTNB [5,5'-dithiobis-(2-nitrobenzoic acid)]. The content of the HSA-SH group in patients with type 2 diabetes was significantly (P  lt  0.05) lower compared with that of the healthy cohort (0.483 +/- 0.067 vs. 0.561 +/- 0.054 mmol -SH/mmol HSA). Because the proposed method of HSA isolation is simple, time-efficient, and technically less demanding, and it also enables reliable determination of HSA-SH content, it is suitable for clinical practice.",
publisher = "Academic Press Inc Elsevier Science, San Diego",
journal = "Analytical Biochemistry",
title = "Improving the reliability of human serum albumin-thiol group determination",
volume = "439",
number = "1",
pages = "17-22",
doi = "10.1016/j.ab.2013.03.033"
}
Jovanović, V. B., Penezić-Romanjuk, A. Z., Pavićević, I. D., Aćimović, J. M.,& Mandić, L. M.. (2013). Improving the reliability of human serum albumin-thiol group determination. in Analytical Biochemistry
Academic Press Inc Elsevier Science, San Diego., 439(1), 17-22.
https://doi.org/10.1016/j.ab.2013.03.033
Jovanović VB, Penezić-Romanjuk AZ, Pavićević ID, Aćimović JM, Mandić LM. Improving the reliability of human serum albumin-thiol group determination. in Analytical Biochemistry. 2013;439(1):17-22.
doi:10.1016/j.ab.2013.03.033 .
Jovanović, Vesna B., Penezić-Romanjuk, Ana Z., Pavićević, Ivan D., Aćimović, Jelena M., Mandić, Ljuba M., "Improving the reliability of human serum albumin-thiol group determination" in Analytical Biochemistry, 439, no. 1 (2013):17-22,
https://doi.org/10.1016/j.ab.2013.03.033 . .
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Monitoring of the human serum albumin carbonylation level through determination of guanidino group content

Aćimović, Jelena M.; Jovanović, Vesna B.; Sreckovic, Vesna Dimitrijevic; Penezić-Romanjuk, Ana Z.; Mandić, Ljuba M.

(Academic Press Inc Elsevier Science, San Diego, 2013)

TY  - JOUR
AU  - Aćimović, Jelena M.
AU  - Jovanović, Vesna B.
AU  - Sreckovic, Vesna Dimitrijevic
AU  - Penezić-Romanjuk, Ana Z.
AU  - Mandić, Ljuba M.
PY  - 2013
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/1578
AB  - Carbonylation of the protein amino, guanidine, and thiol groups with alpha-oxoaldehydes (which are produced in higher quantities in diabetes, uremia, oxidative stress, aging, and inflammation) is one of the important causes of vascular complications. For monitoring of the human serum albumin (HSA) carbonylation level, a spectrophotometric method based on the formation of colored adduct between guanidine group and thymol-sodium hypobromite reagent in the alkaline medium was investigated. Beer's law is obeyed in the concentration range of Arg and protein guanidine groups from 1 to 40 mM. Precision of the method (relative standard deviation) was in the range of 0.9 to 2%. Accuracy was examined by the standard addition method (recovery similar to 100%). The method was applied for monitoring of the carbonylation level of HSA with methylglyoxal in vitro and of HSA isolated (using affinity chromatography) from sera of 21 patients with type 2 diabetes and 12 healthy persons. The content of guanidine groups in HSA isolated from diabetics (19.64 +/- 1.07 mM/mM albumin) was significantly lower (P  lt  0.001) in comparison with a control group (21.87 +/- 1.02 mM/mM albumin). The method is simple and fast, has good accuracy and precision, and is suitable for clinical practice as well for in vitro protein carbonylation experiments.
PB  - Academic Press Inc Elsevier Science, San Diego
T2  - Analytical Biochemistry
T1  - Monitoring of the human serum albumin carbonylation level through determination of guanidino group content
VL  - 433
IS  - 2
SP  - 162
EP  - 167
DO  - 10.1016/j.ab.2012.10.028
ER  - 
@article{
author = "Aćimović, Jelena M. and Jovanović, Vesna B. and Sreckovic, Vesna Dimitrijevic and Penezić-Romanjuk, Ana Z. and Mandić, Ljuba M.",
year = "2013",
abstract = "Carbonylation of the protein amino, guanidine, and thiol groups with alpha-oxoaldehydes (which are produced in higher quantities in diabetes, uremia, oxidative stress, aging, and inflammation) is one of the important causes of vascular complications. For monitoring of the human serum albumin (HSA) carbonylation level, a spectrophotometric method based on the formation of colored adduct between guanidine group and thymol-sodium hypobromite reagent in the alkaline medium was investigated. Beer's law is obeyed in the concentration range of Arg and protein guanidine groups from 1 to 40 mM. Precision of the method (relative standard deviation) was in the range of 0.9 to 2%. Accuracy was examined by the standard addition method (recovery similar to 100%). The method was applied for monitoring of the carbonylation level of HSA with methylglyoxal in vitro and of HSA isolated (using affinity chromatography) from sera of 21 patients with type 2 diabetes and 12 healthy persons. The content of guanidine groups in HSA isolated from diabetics (19.64 +/- 1.07 mM/mM albumin) was significantly lower (P  lt  0.001) in comparison with a control group (21.87 +/- 1.02 mM/mM albumin). The method is simple and fast, has good accuracy and precision, and is suitable for clinical practice as well for in vitro protein carbonylation experiments.",
publisher = "Academic Press Inc Elsevier Science, San Diego",
journal = "Analytical Biochemistry",
title = "Monitoring of the human serum albumin carbonylation level through determination of guanidino group content",
volume = "433",
number = "2",
pages = "162-167",
doi = "10.1016/j.ab.2012.10.028"
}
Aćimović, J. M., Jovanović, V. B., Sreckovic, V. D., Penezić-Romanjuk, A. Z.,& Mandić, L. M.. (2013). Monitoring of the human serum albumin carbonylation level through determination of guanidino group content. in Analytical Biochemistry
Academic Press Inc Elsevier Science, San Diego., 433(2), 162-167.
https://doi.org/10.1016/j.ab.2012.10.028
Aćimović JM, Jovanović VB, Sreckovic VD, Penezić-Romanjuk AZ, Mandić LM. Monitoring of the human serum albumin carbonylation level through determination of guanidino group content. in Analytical Biochemistry. 2013;433(2):162-167.
doi:10.1016/j.ab.2012.10.028 .
Aćimović, Jelena M., Jovanović, Vesna B., Sreckovic, Vesna Dimitrijevic, Penezić-Romanjuk, Ana Z., Mandić, Ljuba M., "Monitoring of the human serum albumin carbonylation level through determination of guanidino group content" in Analytical Biochemistry, 433, no. 2 (2013):162-167,
https://doi.org/10.1016/j.ab.2012.10.028 . .
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