@article{
author = "Gođevac, Dejan and Vajs, Vlatka and Milosavljević, Slobodan M. and Dordevic, Boban and Zdunić, Gordana and Tešević, Vele",
year = "2011",
abstract = "From the seeds of white currant (Ribes rubrum, cv. White Champagne), a new sesquiterpenoid glycoside 1 was isolated, along with two known compounds: dihydrophaseic acid 3'-O-beta-D-glucopyranoside (2), and 3-carboxymethyl-indole-1-N-beta-D-glucopyranoside (3). The structure of the new compound was identified as dihydrophaseic acid 3'-O-beta-gentiobioside, based on extensive NMR and MS spectral studies., Iz semena bele ribizle (Ribes rubrum, cv. bela šampanjska) izolovan je novi seskviterpenski glukozid (1), zajedno sa dva poznata jedinjenja: 3'-O-b-D-glukopiranozidom dihidrofazeinske kiseline (2) i 3-karboksimetilindol-1-N-b-D-glukopiranozidom (3). Na osnovu detaljnih NMR i MS studija, struktura novog jedinjenja je određena kao 3'-O-b-genciobiozid dihidrofazeinske kiseline.",
publisher = "Serbian Chemical Soc, Belgrade",
journal = "Journal of the Serbian Chemical Society",
title = "Chemical composition of white currant seed extract, Hemijski sastav ekstrakta semenki bele ribizle",
volume = "76",
number = "11",
pages = "1465-1470",
doi = "10.2298/JSC110617132G"
}