Jankovic, J.

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  • Jankovic, J. (2)
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Author's Bibliography

Biochemical characterization of advanced glycation end products: Modifications of thiol amino-acid residue

Jankovic, J.; Aćimović, Jelena M.; Stanimirović, Bojana; Ivanovska, J.; Mandić, Ljuba M.

(Blackwell Publishing, Oxford, 2007)

TY  - CONF
AU  - Jankovic, J.
AU  - Aćimović, Jelena M.
AU  - Stanimirović, Bojana
AU  - Ivanovska, J.
AU  - Mandić, Ljuba M.
PY  - 2007
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/916
PB  - Blackwell Publishing, Oxford
C3  - FEBS Journal / Federation of European of Biochemical Societies
T1  - Biochemical characterization of advanced glycation end products: Modifications of thiol amino-acid residue
VL  - 274
SP  - 241
EP  - 241
UR  - https://hdl.handle.net/21.15107/rcub_cherry_916
ER  - 
@conference{
author = "Jankovic, J. and Aćimović, Jelena M. and Stanimirović, Bojana and Ivanovska, J. and Mandić, Ljuba M.",
year = "2007",
publisher = "Blackwell Publishing, Oxford",
journal = "FEBS Journal / Federation of European of Biochemical Societies",
title = "Biochemical characterization of advanced glycation end products: Modifications of thiol amino-acid residue",
volume = "274",
pages = "241-241",
url = "https://hdl.handle.net/21.15107/rcub_cherry_916"
}
Jankovic, J., Aćimović, J. M., Stanimirović, B., Ivanovska, J.,& Mandić, L. M.. (2007). Biochemical characterization of advanced glycation end products: Modifications of thiol amino-acid residue. in FEBS Journal / Federation of European of Biochemical Societies
Blackwell Publishing, Oxford., 274, 241-241.
https://hdl.handle.net/21.15107/rcub_cherry_916
Jankovic J, Aćimović JM, Stanimirović B, Ivanovska J, Mandić LM. Biochemical characterization of advanced glycation end products: Modifications of thiol amino-acid residue. in FEBS Journal / Federation of European of Biochemical Societies. 2007;274:241-241.
https://hdl.handle.net/21.15107/rcub_cherry_916 .
Jankovic, J., Aćimović, Jelena M., Stanimirović, Bojana, Ivanovska, J., Mandić, Ljuba M., "Biochemical characterization of advanced glycation end products: Modifications of thiol amino-acid residue" in FEBS Journal / Federation of European of Biochemical Societies, 274 (2007):241-241,
https://hdl.handle.net/21.15107/rcub_cherry_916 .

Kinetics of reaction of human serum albumine with methyl-glyoxal

Ivanovska, J.; Jankovic, J.; Aćimović, Jelena M.; Stanimirović, Bojana; Mandić, Ljuba M.

(Blackwell Publishing, Oxford, 2007)

TY  - CONF
AU  - Ivanovska, J.
AU  - Jankovic, J.
AU  - Aćimović, Jelena M.
AU  - Stanimirović, Bojana
AU  - Mandić, Ljuba M.
PY  - 2007
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/917
PB  - Blackwell Publishing, Oxford
C3  - FEBS Journal / Federation of European of Biochemical Societies
T1  - Kinetics of reaction of human serum albumine with methyl-glyoxal
VL  - 274
SP  - 241
EP  - 241
UR  - https://hdl.handle.net/21.15107/rcub_cherry_917
ER  - 
@conference{
author = "Ivanovska, J. and Jankovic, J. and Aćimović, Jelena M. and Stanimirović, Bojana and Mandić, Ljuba M.",
year = "2007",
publisher = "Blackwell Publishing, Oxford",
journal = "FEBS Journal / Federation of European of Biochemical Societies",
title = "Kinetics of reaction of human serum albumine with methyl-glyoxal",
volume = "274",
pages = "241-241",
url = "https://hdl.handle.net/21.15107/rcub_cherry_917"
}
Ivanovska, J., Jankovic, J., Aćimović, J. M., Stanimirović, B.,& Mandić, L. M.. (2007). Kinetics of reaction of human serum albumine with methyl-glyoxal. in FEBS Journal / Federation of European of Biochemical Societies
Blackwell Publishing, Oxford., 274, 241-241.
https://hdl.handle.net/21.15107/rcub_cherry_917
Ivanovska J, Jankovic J, Aćimović JM, Stanimirović B, Mandić LM. Kinetics of reaction of human serum albumine with methyl-glyoxal. in FEBS Journal / Federation of European of Biochemical Societies. 2007;274:241-241.
https://hdl.handle.net/21.15107/rcub_cherry_917 .
Ivanovska, J., Jankovic, J., Aćimović, Jelena M., Stanimirović, Bojana, Mandić, Ljuba M., "Kinetics of reaction of human serum albumine with methyl-glyoxal" in FEBS Journal / Federation of European of Biochemical Societies, 274 (2007):241-241,
https://hdl.handle.net/21.15107/rcub_cherry_917 .