TY  - JOUR
AU  - Vujisić, Ljubodrag V.
AU  - Vučković, Ivan
AU  - Tešević, Vele
AU  - Dokovic, D
AU  - Ristic, MS
AU  - Janaćković, Peđa T.
AU  - Milosavljevic, S
PY  - 2006
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/778
AB  - The essential oils from the aerial parts of Anthemis ruthenica and Anthemis arvensis, wild-growing in Serbia, obtained by hydrodistillation were analyzed using GC and GC/MS. A total of 75 and 81 components were identified in A. ruthenica and A. arvensis, respectively. The major constituents of A. ruthenica oil were ss-pinene (3.6%), 1,8-cineol (6.8%), 4-terpineol (6.2%), alpha-terpineol (3.6%), isophyllocladene (5.4%) and palmitic acid (9.9%). The oil of A. arvensis showed a high content of non-terpenic compounds. The main components were palmitic acid (21.2%) and linoleic acid (6.5%). The most abundant terpenic compounds in the oil of A. arvensis were pinocarvone (5.4%) and isospathulenol (4.6%). Copyright (c) 2006 John Wiley & Sons, Ltd.
PB  - John Wiley & Sons Ltd, Chichester
T2  - Flavour and Fragrance Journal
T1  - Comparative examination of the essential oils of Anthemis ruthenica and A-arvensis wild-growing in Serbia
VL  - 21
IS  - 3
SP  - 458
EP  - 461
DO  - 10.1002/ffj.1681
ER  - 

@article{
author = "Vujisić, Ljubodrag V. and Vučković, Ivan and Tešević, Vele and Dokovic, D and Ristic, MS and Janaćković, Peđa T. and Milosavljevic, S",
year = "2006",
abstract = "The essential oils from the aerial parts of Anthemis ruthenica and Anthemis arvensis, wild-growing in Serbia, obtained by hydrodistillation were analyzed using GC and GC/MS. A total of 75 and 81 components were identified in A. ruthenica and A. arvensis, respectively. The major constituents of A. ruthenica oil were ss-pinene (3.6%), 1,8-cineol (6.8%), 4-terpineol (6.2%), alpha-terpineol (3.6%), isophyllocladene (5.4%) and palmitic acid (9.9%). The oil of A. arvensis showed a high content of non-terpenic compounds. The main components were palmitic acid (21.2%) and linoleic acid (6.5%). The most abundant terpenic compounds in the oil of A. arvensis were pinocarvone (5.4%) and isospathulenol (4.6%). Copyright (c) 2006 John Wiley & Sons, Ltd.",
publisher = "John Wiley & Sons Ltd, Chichester",
journal = "Flavour and Fragrance Journal",
title = "Comparative examination of the essential oils of Anthemis ruthenica and A-arvensis wild-growing in Serbia",
volume = "21",
number = "3",
pages = "458-461",
doi = "10.1002/ffj.1681"
}

Vujisić, L. V., Vučković, I., Tešević, V., Dokovic, D., Ristic, M., Janaćković, P. T.,& Milosavljevic, S.. (2006). Comparative examination of the essential oils of Anthemis ruthenica and A-arvensis wild-growing in Serbia. in Flavour and Fragrance Journal
John Wiley & Sons Ltd, Chichester., 21(3), 458-461.
https://doi.org/10.1002/ffj.1681

Vujisić LV, Vučković I, Tešević V, Dokovic D, Ristic M, Janaćković PT, Milosavljevic S. Comparative examination of the essential oils of Anthemis ruthenica and A-arvensis wild-growing in Serbia. in Flavour and Fragrance Journal. 2006;21(3):458-461.
doi:10.1002/ffj.1681 .

Vujisić, Ljubodrag V., Vučković, Ivan, Tešević, Vele, Dokovic, D, Ristic, MS, Janaćković, Peđa T., Milosavljevic, S, "Comparative examination of the essential oils of Anthemis ruthenica and A-arvensis wild-growing in Serbia" in Flavour and Fragrance Journal, 21, no. 3 (2006):458-461,
https://doi.org/10.1002/ffj.1681 . .