TY  - JOUR
AU  - Tadić, Vojin
AU  - Tadić, Jovan
AU  - Milošević, Snežana
AU  - Cingel, Aleksandar
AU  - Prodanović, Olivera
AU  - Ćosić, Tatjana
AU  - Vujčić, Zoran
PY  - 2018
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2090
AB  - In this study we investigated physiological parameters of stress (enzymatic and non-enzymatic) in lettuce (Lactuca sativa L.) and its hairy roots induced by water solution of phenol. Two varieties of lettuce were examined, Ljubljanska ledenka and Nansen. Plants were grown in water with phenol concentration of 200 mgL(-1), during 10 days. We monitored activity of peroxidases, catalases, polyphenol oxidase and superoxide dismutase, as well as proline and chlorophyll content. We observed a decrease in peroxidases, and increase in activity of catalase, polyphenol oxidase and superoxide dismutase compared to control plants. The concentration of praline was constantly increasing in both lettuce varieties over the course of the experiment. We detected an increase in activity of all monitored enzymes, except polyphenol oxidases, in hairy roots. The hydroponic system provides a useful framework for studying the effect of different harmful substances and its elimination. In such a system, as used in this work for the study of physiological processes in antioxidant protection activated when plant was exposed to phenol, lettuce and its hairy roots can be viewed as tools for water remediation.
PB  - Elsevier Science Bv, Amsterdam
T2  - Scientia Horticulturae
T1  - Phenol induced physiological stress in hydroponically grown lettuce (Lactuca sativa L.)- Part 2
VL  - 232
SP  - 71
EP  - 83
DO  - 10.1016/j.scienta.2017.12.024
ER  - 

@article{
author = "Tadić, Vojin and Tadić, Jovan and Milošević, Snežana and Cingel, Aleksandar and Prodanović, Olivera and Ćosić, Tatjana and Vujčić, Zoran",
year = "2018",
abstract = "In this study we investigated physiological parameters of stress (enzymatic and non-enzymatic) in lettuce (Lactuca sativa L.) and its hairy roots induced by water solution of phenol. Two varieties of lettuce were examined, Ljubljanska ledenka and Nansen. Plants were grown in water with phenol concentration of 200 mgL(-1), during 10 days. We monitored activity of peroxidases, catalases, polyphenol oxidase and superoxide dismutase, as well as proline and chlorophyll content. We observed a decrease in peroxidases, and increase in activity of catalase, polyphenol oxidase and superoxide dismutase compared to control plants. The concentration of praline was constantly increasing in both lettuce varieties over the course of the experiment. We detected an increase in activity of all monitored enzymes, except polyphenol oxidases, in hairy roots. The hydroponic system provides a useful framework for studying the effect of different harmful substances and its elimination. In such a system, as used in this work for the study of physiological processes in antioxidant protection activated when plant was exposed to phenol, lettuce and its hairy roots can be viewed as tools for water remediation.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "Scientia Horticulturae",
title = "Phenol induced physiological stress in hydroponically grown lettuce (Lactuca sativa L.)- Part 2",
volume = "232",
pages = "71-83",
doi = "10.1016/j.scienta.2017.12.024"
}

Tadić, V., Tadić, J., Milošević, S., Cingel, A., Prodanović, O., Ćosić, T.,& Vujčić, Z.. (2018). Phenol induced physiological stress in hydroponically grown lettuce (Lactuca sativa L.)- Part 2. in Scientia Horticulturae
Elsevier Science Bv, Amsterdam., 232, 71-83.
https://doi.org/10.1016/j.scienta.2017.12.024

Tadić V, Tadić J, Milošević S, Cingel A, Prodanović O, Ćosić T, Vujčić Z. Phenol induced physiological stress in hydroponically grown lettuce (Lactuca sativa L.)- Part 2. in Scientia Horticulturae. 2018;232:71-83.
doi:10.1016/j.scienta.2017.12.024 .

Tadić, Vojin, Tadić, Jovan, Milošević, Snežana, Cingel, Aleksandar, Prodanović, Olivera, Ćosić, Tatjana, Vujčić, Zoran, "Phenol induced physiological stress in hydroponically grown lettuce (Lactuca sativa L.)- Part 2" in Scientia Horticulturae, 232 (2018):71-83,
https://doi.org/10.1016/j.scienta.2017.12.024 . .

TY  - JOUR
AU  - Tadić, Vojin
AU  - Petric, Marija
AU  - Uzelac, Branka
AU  - Milošević, Snežana
AU  - Vujčić, Zoran
AU  - Stevanovic, Jasmina
AU  - Tadić, Jovan
PY  - 2018
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2106
AB  - We investigated the removal of phenol from water solutions (200 mg L-1) using two varieties of lettuce (Lactuca sativa L) and their hairy roots. Experiments were done in a hydroponic system where adult plants were grown in phenol solutions for 10 days. The solution was refreshed every two days in order to maintain the constant concentration of phenol. Hairy roots were also cultivated in a solution containing phenol at concentrations varying from 25 to 125 mg L-1 in order to determine the maximum concentration of phenol that can be removed by hairy roots. Both varieties of lettuce reduced the concentration of phenol below the detection limit after six days at the initial phenol concentration of 200 mg L-1. Transformed roots completely removed phenol at the initial concentrations of 100 mg L-1, but were not able to remove phenol at constant concentration above 25 mg L-1. Lettuce plants and hairy roots are excellent candidates for the process of phenol removal from wastewaters. This plant is good choice for bioremediation of water and represents a potentially efficient and inexpensive system for water purification. The performance of lettuce plants and hairy roots to remove phenol from water solutions under real conditions, depleted nutrients or presence of other compounds should be examined further.
PB  - Elsevier Science Bv, Amsterdam
T2  - Scientia Horticulturae
T1  - Phenol removal from solution using different varieties of lettuce (Lactuca sativa L.) - Part 1
VL  - 231
SP  - 210
EP  - 218
DO  - 10.1016/j.scienta.2017.12.025
ER  - 

@article{
author = "Tadić, Vojin and Petric, Marija and Uzelac, Branka and Milošević, Snežana and Vujčić, Zoran and Stevanovic, Jasmina and Tadić, Jovan",
year = "2018",
abstract = "We investigated the removal of phenol from water solutions (200 mg L-1) using two varieties of lettuce (Lactuca sativa L) and their hairy roots. Experiments were done in a hydroponic system where adult plants were grown in phenol solutions for 10 days. The solution was refreshed every two days in order to maintain the constant concentration of phenol. Hairy roots were also cultivated in a solution containing phenol at concentrations varying from 25 to 125 mg L-1 in order to determine the maximum concentration of phenol that can be removed by hairy roots. Both varieties of lettuce reduced the concentration of phenol below the detection limit after six days at the initial phenol concentration of 200 mg L-1. Transformed roots completely removed phenol at the initial concentrations of 100 mg L-1, but were not able to remove phenol at constant concentration above 25 mg L-1. Lettuce plants and hairy roots are excellent candidates for the process of phenol removal from wastewaters. This plant is good choice for bioremediation of water and represents a potentially efficient and inexpensive system for water purification. The performance of lettuce plants and hairy roots to remove phenol from water solutions under real conditions, depleted nutrients or presence of other compounds should be examined further.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "Scientia Horticulturae",
title = "Phenol removal from solution using different varieties of lettuce (Lactuca sativa L.) - Part 1",
volume = "231",
pages = "210-218",
doi = "10.1016/j.scienta.2017.12.025"
}

Tadić, V., Petric, M., Uzelac, B., Milošević, S., Vujčić, Z., Stevanovic, J.,& Tadić, J.. (2018). Phenol removal from solution using different varieties of lettuce (Lactuca sativa L.) - Part 1. in Scientia Horticulturae
Elsevier Science Bv, Amsterdam., 231, 210-218.
https://doi.org/10.1016/j.scienta.2017.12.025

Tadić V, Petric M, Uzelac B, Milošević S, Vujčić Z, Stevanovic J, Tadić J. Phenol removal from solution using different varieties of lettuce (Lactuca sativa L.) - Part 1. in Scientia Horticulturae. 2018;231:210-218.
doi:10.1016/j.scienta.2017.12.025 .

Tadić, Vojin, Petric, Marija, Uzelac, Branka, Milošević, Snežana, Vujčić, Zoran, Stevanovic, Jasmina, Tadić, Jovan, "Phenol removal from solution using different varieties of lettuce (Lactuca sativa L.) - Part 1" in Scientia Horticulturae, 231 (2018):210-218,
https://doi.org/10.1016/j.scienta.2017.12.025 . .

TY  - THES
AU  - Kovačević, Renata M.
PY  - 2016
UR  - http://eteze.bg.ac.rs/application/showtheses?thesesId=4934
UR  - https://fedorabg.bg.ac.rs/fedora/get/o:15473/bdef:Content/download
UR  - http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=48848655
UR  - http://nardus.mpn.gov.rs/123456789/8053
UR  - https://cherry.chem.bg.ac.rs/handle/123456789/2721
AB  - U radu je analizirano ukupno 416 uzoraka frakcija respirabilnih čestica (PM10 i PM2.5),sakupljenih tokom 2009. i 2010. godine sa lokaliteta obdaništa "Boško Buha" u Borukoje se nalazi u neposrednoj blizini industrijskog kompleksa za proizvodnju bakra,Rudarsko-topioničarskog basena Bor. Uzorkivači su postavljeni i unutar obdaništa, ispolja, radi prikupljanja podataka o kvalitetu kako vazduha u spoljašnjoj sredini tako iunutrašnjem prostoru, radi analiziranja uticaja zagađenja iz spoljašnje sredine kao idetektovanja eventualno prisutnih izvora zagađenja u unutrašnjm prostoru...
AB  - In this study, the total of 416 samples of respirable particles (PM10 and PM2.5)collected during 2009 and 2010 from the kindergarten Bosko Buha in Bor, located inthe vicinity of Copper Smelter Complex RTB, were analyzed. Samplers were placedindoor and outdoor in order to collect the data about air quality, both indoor andoutdoor, to analyzed the influence of ambient air to the indoor pollution and to detect apossible sources of indoor pollution...
PB  - Универзитет у Београду, Хемијски факултет
T2  - Универзитет у Београду
T1  - Sadržaj i sastav respirabilnih čestica u urbanoj sredini grada Bora
UR  - https://hdl.handle.net/21.15107/rcub_nardus_8053
ER  - 

@phdthesis{
author = "Kovačević, Renata M.",
year = "2016",
abstract = "U radu je analizirano ukupno 416 uzoraka frakcija respirabilnih čestica (PM10 i PM2.5),sakupljenih tokom 2009. i 2010. godine sa lokaliteta obdaništa "Boško Buha" u Borukoje se nalazi u neposrednoj blizini industrijskog kompleksa za proizvodnju bakra,Rudarsko-topioničarskog basena Bor. Uzorkivači su postavljeni i unutar obdaništa, ispolja, radi prikupljanja podataka o kvalitetu kako vazduha u spoljašnjoj sredini tako iunutrašnjem prostoru, radi analiziranja uticaja zagađenja iz spoljašnje sredine kao idetektovanja eventualno prisutnih izvora zagađenja u unutrašnjm prostoru..., In this study, the total of 416 samples of respirable particles (PM10 and PM2.5)collected during 2009 and 2010 from the kindergarten Bosko Buha in Bor, located inthe vicinity of Copper Smelter Complex RTB, were analyzed. Samplers were placedindoor and outdoor in order to collect the data about air quality, both indoor andoutdoor, to analyzed the influence of ambient air to the indoor pollution and to detect apossible sources of indoor pollution...",
publisher = "Универзитет у Београду, Хемијски факултет",
journal = "Универзитет у Београду",
title = "Sadržaj i sastav respirabilnih čestica u urbanoj sredini grada Bora",
url = "https://hdl.handle.net/21.15107/rcub_nardus_8053"
}

Kovačević, R. M.. (2016). Sadržaj i sastav respirabilnih čestica u urbanoj sredini grada Bora. in Универзитет у Београду
Универзитет у Београду, Хемијски факултет..
https://hdl.handle.net/21.15107/rcub_nardus_8053

Kovačević RM. Sadržaj i sastav respirabilnih čestica u urbanoj sredini grada Bora. in Универзитет у Београду. 2016;.
https://hdl.handle.net/21.15107/rcub_nardus_8053 .

Kovačević, Renata M., "Sadržaj i sastav respirabilnih čestica u urbanoj sredini grada Bora" in Универзитет у Београду (2016),
https://hdl.handle.net/21.15107/rcub_nardus_8053 .