Преглед наслова:

Приказ резултата 6241-6260 од 6486

      Наслови
      Validacija metode za izolovanje mikroplastičnih čestica iz tkiva morskih plodova [1]
      Validacija metode za određivanje sadržaja citrata u medu jonskom hromatografijom [1]
      Validacija tankoslojne hromatografije kao metode za jednostavno određivanje p-hlorfenola u tretiranoj otpadnoj vodi [1]
      Validation and optimization of ion chromatography based method for citric acid determination in Robinia pseudoacacia honey [1]
      Validation of data on polycyclic biomarkers, naphthalenes, phenanthrenes, and alkyldibenzothiophenes obtained by gas chromatographic-mass spectrometric analysis of hydrocarbon concentrates [1]
      Validity of an FFQ assessing the vitamin D intake of young Serbian women living in a region without food fortification: the method of triads model [1]
      Valorization of raspberry seeds in order to obtain cold- pressed oil and bioactive extracts from oil cake. [1]
      Vanadium bromoperoxidase-coupled fluorescent assay for flow cytometry sorting of glucose oxidase gene libraries in double emulsions [1]
      Variability Estimation of the Protein and Phenol Total Content in Honey Using Front Face Fluorescence Spectroscopy Coupled with MCR–ALS Analysis [1]
      Variability in Biological Activities of Satureja montana Subsp. montana and Subsp. variegata Based on Different Extraction Methods [1]
      Variability of antioxidant enzyme activity and isoenzyme profile in needles of Serbian spruce (Picea omorika (Panc.) Purkinye) [1]
      Variability of essential oils of Satureja montana L. and Satureja kitaibelii Wierzb. ex Heuff. from the central part of the Balkan peninsula [1]
      Variability of indigenous Trichoderma spp. in different soil types and their ecological and biochemical characterization. [1]
      Variability of n-Alkanes and Nonacosan-10-ol in Natural Populations of Picea omorika [1]
      Variability of sesquiterpenes in essential oil of Teucrium montanum l. (lamiaceae) from serpentinite and calcareous habitats [1]
      Variability of sesquiterpenes in essential oils of the species Teucrium montanum l. [1]
      Variability of the Needle Essential Oils of Juniperus deltoides RPAdams from Different Populations in Serbia and Croatia [1]
      Variation of aromatic compounds in 'Cabernet Sauvignon' wine under the influence of different weather conditions and harvest dates [1]
      Variation of nutrients in plums organically grown in Norway [1]
      Variation of Salvia officinalis L. Essential Oil and Hydrolate Composition and Their Antimicrobial Activity [1]