Pregled autora: "Buchert, Johanna"
Prikaz rezultata 1-8 od 8
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Digestibility and allergenicity assessment of enzymatically crosslinked beta-casein
Stanić, Dragana; Monogioudi, Evanthia; Dilek, Ercili; Radosavljević, Jelena; Atanasković-Marković, Marina; Vučković, Olga; Raija, Lantto; Mattinen, Maija; Buchert, Johanna; Ćirković-Veličković, Tanja (Wiley-V C H Verlag Gmbh, Weinheim, 2010) -
An improved method for isolation and purification of native bovine beta-lactoglobulin; separation of A and B beta-lactoglobulin isoforms
Stojadinović, Marija M.; Burazer, Lidija M.; Ercili-Cura, D.; Sancho, A.; Buchert, Johanna; Mills, C.; Ćirković-Veličković, Tanja; Stanić-Vučinić, Dragana (Wiley-Blackwell, Hoboken, 2011) -
One-step method for isolation and purification of native beta-lactoglobulin from bovine whey
Stojadinović, Marija M.; Burazer, Lidija M.; Ercili-Cura, Dilek; Sancho, Ana; Buchert, Johanna; Ćirković-Veličković, Tanja; Stanić-Vučinić, Dragana (Wiley-Blackwell, Malden, 2012) -
One-step method for isolation and purification of native beta-lactoglobulin from bovine whey
Stojadinović, Marija M.; Burazer, Lidija M.; Ercili-Cura, Dilek; Sancho, Ana; Buchert, Johanna; Ćirković-Veličković, Tanja; Stanić-Vučinić, Dragana (Wiley-Blackwell, Malden, 2012) -
Optimisation of peanut protein crosslinking by oxidase and transglutaminase enzymes and the effects on IgE binding
Mihajlović, L.; Radosavljević, Jelena; Nordlund, Emilia; Smit, Joost; Buchert, Johanna; Ćirković-Veličković, Tanja (Wiley-Blackwell, Hoboken, 2011) -
Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccase
Mihajlović, L.; Radosavljević, Jelena; Nordlund, Emilia; Krstić-Ristivojević, Maja; Bohn, Torsten; Smit, Joost; Buchert, Johanna; Ćirković-Veličković, Tanja (Royal Soc Chemistry, Cambridge, 2016) -
Sensitizing potential of enzymatically cross-linked peanut proteins in a mouse model of peanut allergy
Radosavljević, Jelena; Nordlund, Emilia; Mihajlovic, Luka; Krstić-Ristivojević, Maja; Bohn, Torsten; Buchert, Johanna; Ćirković-Veličković, Tanja; Smit, Joost (Wiley-Blackwell, Hoboken, 2014) -
Supplementary data for the article: Mihajlovic, L.; Radosavljevic, J.; Nordlund, E.; Krstic, M.; Bohn, T.; Smit, J.; Buchert, J.; Cirkovic Velickovic, T. Peanut Protein Structure, Polyphenol Content and Immune Response to Peanut Proteins: In Vivo Are Modulated by Laccase. Food and Function 2016, 7 (5), 2357–2366. https://doi.org/10.1039/c5fo01325a
Mihajlović, L.; Radosavljević, Jelena; Nordlund, Emilia; Krstić-Ristivojević, Maja; Bohn, Torsten; Smit, Joost; Buchert, Johanna; Ćirković-Veličković, Tanja (Royal Soc Chemistry, Cambridge, 2016)