Composition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libya

2015
Authors
Janaćković, Peđa T.
Novaković, Jelica
Soković, Marina

Vujisić, Ljubodrag V.

Giweli, Abdulhmid A.
Stevanovic, Zora Dajic

Marin, Petar D.

Article (Published version)
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The essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herbaalba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were determined using the broth microdilution method against eight bacterial species: Bacillus cereus (clinical isolate), Micrococcus flavus (ATCC10240), Listeria monocytogenes (NCTC7973), Staphylococcus aureus (ATCC6538), Escherichia coli (ATCC35210), Pseudomonas aeruginosa (ATCC27853), Salmonella typhimurium (ATCC13311), Enterobacter cloacae (human isolates) and eight fungal species: Aspergillus niger (ATCC6275), A. ochraceus (ATCC12066), A. versicolor (ATCC11730), A. fumigatus (ATCC1022), Penicillium ochrochloron (ATCC9112), P. funiculosum (ATCC10509), Trichoderma viride (IAM5061) and Candida albicans (human isolate). The major constituents of A. arborescens oil were sesquiterpene hydrocarbons (47.4%). Oxygenated monoterpenes were the dominant constit...uents in the A. judaica and A. herba-alba oils (54.2% and 77.3%, respectively). Camphor (24.7%) and chamazulene (20.9%) were the major components in the essential oil of A. arborescens, chrysanthenone (20.8%), cis-chrysanthenyl acetate (17.6%) and cis-thujone (13.6%) dominated in the A. herba-alba oil, and the major constituents in the A. judaica oil were piperitone (30.21%) and cis-chrysanthenol (9.1%). The best antimicrobial activity was obtained for A. judaica oil and the lowest effect was noticed in A. arborescens oil. The effect of the tested oils was higher against Gram (+) than Gram (-) bacteria. All three oils showed the best antibacterial activity against Listeria monocytogenes and the lowest against Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, compared to streptomycin and ampicillin. All three oils showed better antifungal activities than ketoconazole, except A. arborescens oil against Aspergillus niger.
Keywords:
Artemisia judaica / Artemisia herba-alba / Artemisia arborescens / essential oils / antimicrobial activitySource:
Archives of biological sciences, 2015, 67, 2, 455-466Publisher:
- Inst Bioloska Istrazivanja Sinisa Stankovic, Beograd
Funding / projects:
- Micromorphological, phytochemical and molecular investigations of plants - systematic, ecological and applicative aspects (RS-173029)
- Characterization and application of fungal metabolites and assessment of new biofungicides potential (RS-173032)
DOI: 10.2298/ABS141203010J
ISSN: 0354-4664
WoS: 000358291600011
Scopus: 2-s2.0-84937406798
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Hemijski fakultet / Faculty of ChemistryTY - JOUR AU - Janaćković, Peđa T. AU - Novaković, Jelica AU - Soković, Marina AU - Vujisić, Ljubodrag V. AU - Giweli, Abdulhmid A. AU - Stevanovic, Zora Dajic AU - Marin, Petar D. PY - 2015 UR - https://cherry.chem.bg.ac.rs/handle/123456789/1739 AB - The essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herbaalba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were determined using the broth microdilution method against eight bacterial species: Bacillus cereus (clinical isolate), Micrococcus flavus (ATCC10240), Listeria monocytogenes (NCTC7973), Staphylococcus aureus (ATCC6538), Escherichia coli (ATCC35210), Pseudomonas aeruginosa (ATCC27853), Salmonella typhimurium (ATCC13311), Enterobacter cloacae (human isolates) and eight fungal species: Aspergillus niger (ATCC6275), A. ochraceus (ATCC12066), A. versicolor (ATCC11730), A. fumigatus (ATCC1022), Penicillium ochrochloron (ATCC9112), P. funiculosum (ATCC10509), Trichoderma viride (IAM5061) and Candida albicans (human isolate). The major constituents of A. arborescens oil were sesquiterpene hydrocarbons (47.4%). Oxygenated monoterpenes were the dominant constituents in the A. judaica and A. herba-alba oils (54.2% and 77.3%, respectively). Camphor (24.7%) and chamazulene (20.9%) were the major components in the essential oil of A. arborescens, chrysanthenone (20.8%), cis-chrysanthenyl acetate (17.6%) and cis-thujone (13.6%) dominated in the A. herba-alba oil, and the major constituents in the A. judaica oil were piperitone (30.21%) and cis-chrysanthenol (9.1%). The best antimicrobial activity was obtained for A. judaica oil and the lowest effect was noticed in A. arborescens oil. The effect of the tested oils was higher against Gram (+) than Gram (-) bacteria. All three oils showed the best antibacterial activity against Listeria monocytogenes and the lowest against Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, compared to streptomycin and ampicillin. All three oils showed better antifungal activities than ketoconazole, except A. arborescens oil against Aspergillus niger. PB - Inst Bioloska Istrazivanja Sinisa Stankovic, Beograd T2 - Archives of biological sciences T1 - Composition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libya VL - 67 IS - 2 SP - 455 EP - 466 DO - 10.2298/ABS141203010J ER -
@article{ author = "Janaćković, Peđa T. and Novaković, Jelica and Soković, Marina and Vujisić, Ljubodrag V. and Giweli, Abdulhmid A. and Stevanovic, Zora Dajic and Marin, Petar D.", year = "2015", abstract = "The essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herbaalba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were determined using the broth microdilution method against eight bacterial species: Bacillus cereus (clinical isolate), Micrococcus flavus (ATCC10240), Listeria monocytogenes (NCTC7973), Staphylococcus aureus (ATCC6538), Escherichia coli (ATCC35210), Pseudomonas aeruginosa (ATCC27853), Salmonella typhimurium (ATCC13311), Enterobacter cloacae (human isolates) and eight fungal species: Aspergillus niger (ATCC6275), A. ochraceus (ATCC12066), A. versicolor (ATCC11730), A. fumigatus (ATCC1022), Penicillium ochrochloron (ATCC9112), P. funiculosum (ATCC10509), Trichoderma viride (IAM5061) and Candida albicans (human isolate). The major constituents of A. arborescens oil were sesquiterpene hydrocarbons (47.4%). Oxygenated monoterpenes were the dominant constituents in the A. judaica and A. herba-alba oils (54.2% and 77.3%, respectively). Camphor (24.7%) and chamazulene (20.9%) were the major components in the essential oil of A. arborescens, chrysanthenone (20.8%), cis-chrysanthenyl acetate (17.6%) and cis-thujone (13.6%) dominated in the A. herba-alba oil, and the major constituents in the A. judaica oil were piperitone (30.21%) and cis-chrysanthenol (9.1%). The best antimicrobial activity was obtained for A. judaica oil and the lowest effect was noticed in A. arborescens oil. The effect of the tested oils was higher against Gram (+) than Gram (-) bacteria. All three oils showed the best antibacterial activity against Listeria monocytogenes and the lowest against Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, compared to streptomycin and ampicillin. All three oils showed better antifungal activities than ketoconazole, except A. arborescens oil against Aspergillus niger.", publisher = "Inst Bioloska Istrazivanja Sinisa Stankovic, Beograd", journal = "Archives of biological sciences", title = "Composition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libya", volume = "67", number = "2", pages = "455-466", doi = "10.2298/ABS141203010J" }
Janaćković, P. T., Novaković, J., Soković, M., Vujisić, L. V., Giweli, A. A., Stevanovic, Z. D.,& Marin, P. D.. (2015). Composition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libya. in Archives of biological sciences Inst Bioloska Istrazivanja Sinisa Stankovic, Beograd., 67(2), 455-466. https://doi.org/10.2298/ABS141203010J
Janaćković PT, Novaković J, Soković M, Vujisić LV, Giweli AA, Stevanovic ZD, Marin PD. Composition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libya. in Archives of biological sciences. 2015;67(2):455-466. doi:10.2298/ABS141203010J .
Janaćković, Peđa T., Novaković, Jelica, Soković, Marina, Vujisić, Ljubodrag V., Giweli, Abdulhmid A., Stevanovic, Zora Dajic, Marin, Petar D., "Composition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libya" in Archives of biological sciences, 67, no. 2 (2015):455-466, https://doi.org/10.2298/ABS141203010J . .