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dc.creatorJanaćković, Peđa T.
dc.creatorNovaković, Jelica
dc.creatorSoković, Marina
dc.creatorVujisić, Ljubodrag V.
dc.creatorGiweli, Abdulhmid A.
dc.creatorStevanovic, Zora Dajic
dc.creatorMarin, Petar D.
dc.date.accessioned2018-11-22T00:31:57Z
dc.date.available2018-11-22T00:31:57Z
dc.date.issued2015
dc.identifier.issn0354-4664
dc.identifier.urihttps://cherry.chem.bg.ac.rs/handle/123456789/1739
dc.description.abstractThe essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herbaalba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were determined using the broth microdilution method against eight bacterial species: Bacillus cereus (clinical isolate), Micrococcus flavus (ATCC10240), Listeria monocytogenes (NCTC7973), Staphylococcus aureus (ATCC6538), Escherichia coli (ATCC35210), Pseudomonas aeruginosa (ATCC27853), Salmonella typhimurium (ATCC13311), Enterobacter cloacae (human isolates) and eight fungal species: Aspergillus niger (ATCC6275), A. ochraceus (ATCC12066), A. versicolor (ATCC11730), A. fumigatus (ATCC1022), Penicillium ochrochloron (ATCC9112), P. funiculosum (ATCC10509), Trichoderma viride (IAM5061) and Candida albicans (human isolate). The major constituents of A. arborescens oil were sesquiterpene hydrocarbons (47.4%). Oxygenated monoterpenes were the dominant constituents in the A. judaica and A. herba-alba oils (54.2% and 77.3%, respectively). Camphor (24.7%) and chamazulene (20.9%) were the major components in the essential oil of A. arborescens, chrysanthenone (20.8%), cis-chrysanthenyl acetate (17.6%) and cis-thujone (13.6%) dominated in the A. herba-alba oil, and the major constituents in the A. judaica oil were piperitone (30.21%) and cis-chrysanthenol (9.1%). The best antimicrobial activity was obtained for A. judaica oil and the lowest effect was noticed in A. arborescens oil. The effect of the tested oils was higher against Gram (+) than Gram (-) bacteria. All three oils showed the best antibacterial activity against Listeria monocytogenes and the lowest against Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, compared to streptomycin and ampicillin. All three oils showed better antifungal activities than ketoconazole, except A. arborescens oil against Aspergillus niger.en
dc.publisherInst Bioloska Istrazivanja Sinisa Stankovic, Beograd
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173029/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173032/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceArchives of biological sciences
dc.subjectArtemisia judaicaen
dc.subjectArtemisia herba-albaen
dc.subjectArtemisia arborescensen
dc.subjectessential oilsen
dc.subjectantimicrobial activityen
dc.titleComposition and Antimicrobial Activity of Essential Oils of Artemisia Judaica, A. Herba-Alba and A. Arborescens from Libyaen
dc.typearticle
dc.rights.licenseBY-NC-ND
dcterms.abstractВујисић, Љубодраг; Соковиц, Марина; Јанацковиц, Педа; Гиwели, Aбдулхмид A.; Марин, Петар Д.; Новаковиц, Јелица; Стевановиц, Зора Дајиц;
dc.citation.volume67
dc.citation.issue2
dc.citation.spage455
dc.citation.epage466
dc.identifier.wos000358291600011
dc.identifier.doi10.2298/ABS141203010J
dc.citation.other67(2): 455-466
dc.citation.rankM23
dc.type.versionpublishedVersion
dc.identifier.scopus2-s2.0-84937406798
dc.identifier.fulltexthttps://cherry.chem.bg.ac.rs/bitstream/id/8809/1737.pdf


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