An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst
Osvrt na hemiju masnih kiselina Rhytididelphus squarrosus (Hedw.) Warnst
Аутори
Pejin, Boris![](/themes/MirageCherry/images/orcid.png)
Vujisić, Ljubodrag V.
![](/themes/MirageCherry/images/orcid.png)
Sabovljević, Aneta
Sabovljević, Marko
Tešević, Vele
![](/themes/MirageCherry/images/orcid.png)
Vajs, Vlatka
Чланак у часопису (Објављена верзија)
![](/themes/MirageCherry//images/creativecommons/arr.png)
Метаподаци
Приказ свих података о документуАпстракт
The fatty acid composition of the moss Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae) collected in Germany during winter time was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Nine fatty acids were identifi ed in its chloroform:methanol extract 1:1: arachidonic acid (30.7%), α-linolenic acid (19.1%), linoleic acid (15.1%), cis-5,8,11,14,17-eicosapentaenoic acid (14.4%), palmitic acid (11.9%), cis-8,11,14- eicosatrienoic acid (4.1%), oleic acid (2.3%), γ-linolenic acid (1.4%) and stearic acid (1.0%). Th e results indicate that this plant species can be a good source of arachidonic acid collected during the winter.
Sastav viših masnih kiselina mahovine Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae), sakupljene u Nemačkoj za vreme zimskog doba, preliminarno je ispitivan GC i GC-MS analizom. U njenom ekstraktu hloroform: metanol 1:1 identifikovano je devet viših masnih kiselina: arahidonska kiselina (30.7%), α-linolenska kiselina (19.1%), linolna kiselina (15.1%), cis-5,8,11,14,17-eikosapentaenska kiselina (14.4%), palmitinska kiselina (11.9%), cis-8,11,14-eikosatrienska kiselina (4.1%), oleinska kiselina (2.3%), γ-linolna kiselina (1.4%) i stearinska kiselina (1.0%). Dobijeni rezultati ukazuju da je ova biljna vrsta dobar izvor arahidonske kiseline u ispitivanom vremenskom periodu.
Кључне речи:
moss / Rhytididelphus squarrosus / fatty acids / GC FID / GC-MS / mahovina / Rhytididelphus squarrosus (Hedw.) Warnst / masne kiseline / GC FID / GC-MSИзвор:
Botanica Serbica, 2011, 35, 2, 99-101Финансирање / пројекти:
- Секундарни метаболити самониклих, лековитих биљака: изоловање, карактеризација и билошка активност (RS-MESTD-MPN2006-2010-142053)
Колекције
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - JOUR AU - Pejin, Boris AU - Vujisić, Ljubodrag V. AU - Sabovljević, Aneta AU - Sabovljević, Marko AU - Tešević, Vele AU - Vajs, Vlatka PY - 2011 UR - https://cherry.chem.bg.ac.rs/handle/123456789/177 AB - The fatty acid composition of the moss Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae) collected in Germany during winter time was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Nine fatty acids were identifi ed in its chloroform:methanol extract 1:1: arachidonic acid (30.7%), α-linolenic acid (19.1%), linoleic acid (15.1%), cis-5,8,11,14,17-eicosapentaenoic acid (14.4%), palmitic acid (11.9%), cis-8,11,14- eicosatrienoic acid (4.1%), oleic acid (2.3%), γ-linolenic acid (1.4%) and stearic acid (1.0%). Th e results indicate that this plant species can be a good source of arachidonic acid collected during the winter. AB - Sastav viših masnih kiselina mahovine Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae), sakupljene u Nemačkoj za vreme zimskog doba, preliminarno je ispitivan GC i GC-MS analizom. U njenom ekstraktu hloroform: metanol 1:1 identifikovano je devet viših masnih kiselina: arahidonska kiselina (30.7%), α-linolenska kiselina (19.1%), linolna kiselina (15.1%), cis-5,8,11,14,17-eikosapentaenska kiselina (14.4%), palmitinska kiselina (11.9%), cis-8,11,14-eikosatrienska kiselina (4.1%), oleinska kiselina (2.3%), γ-linolna kiselina (1.4%) i stearinska kiselina (1.0%). Dobijeni rezultati ukazuju da je ova biljna vrsta dobar izvor arahidonske kiseline u ispitivanom vremenskom periodu. T2 - Botanica Serbica T1 - An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst T1 - Osvrt na hemiju masnih kiselina Rhytididelphus squarrosus (Hedw.) Warnst VL - 35 IS - 2 SP - 99 EP - 101 UR - https://hdl.handle.net/21.15107/rcub_cherry_177 ER -
@article{ author = "Pejin, Boris and Vujisić, Ljubodrag V. and Sabovljević, Aneta and Sabovljević, Marko and Tešević, Vele and Vajs, Vlatka", year = "2011", abstract = "The fatty acid composition of the moss Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae) collected in Germany during winter time was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Nine fatty acids were identifi ed in its chloroform:methanol extract 1:1: arachidonic acid (30.7%), α-linolenic acid (19.1%), linoleic acid (15.1%), cis-5,8,11,14,17-eicosapentaenoic acid (14.4%), palmitic acid (11.9%), cis-8,11,14- eicosatrienoic acid (4.1%), oleic acid (2.3%), γ-linolenic acid (1.4%) and stearic acid (1.0%). Th e results indicate that this plant species can be a good source of arachidonic acid collected during the winter., Sastav viših masnih kiselina mahovine Rhytididelphus squarrosus (Hedw.) Warnst. (Hylocomiaceae), sakupljene u Nemačkoj za vreme zimskog doba, preliminarno je ispitivan GC i GC-MS analizom. U njenom ekstraktu hloroform: metanol 1:1 identifikovano je devet viših masnih kiselina: arahidonska kiselina (30.7%), α-linolenska kiselina (19.1%), linolna kiselina (15.1%), cis-5,8,11,14,17-eikosapentaenska kiselina (14.4%), palmitinska kiselina (11.9%), cis-8,11,14-eikosatrienska kiselina (4.1%), oleinska kiselina (2.3%), γ-linolna kiselina (1.4%) i stearinska kiselina (1.0%). Dobijeni rezultati ukazuju da je ova biljna vrsta dobar izvor arahidonske kiseline u ispitivanom vremenskom periodu.", journal = "Botanica Serbica", title = "An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst, Osvrt na hemiju masnih kiselina Rhytididelphus squarrosus (Hedw.) Warnst", volume = "35", number = "2", pages = "99-101", url = "https://hdl.handle.net/21.15107/rcub_cherry_177" }
Pejin, B., Vujisić, L. V., Sabovljević, A., Sabovljević, M., Tešević, V.,& Vajs, V.. (2011). An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst. in Botanica Serbica, 35(2), 99-101. https://hdl.handle.net/21.15107/rcub_cherry_177
Pejin B, Vujisić LV, Sabovljević A, Sabovljević M, Tešević V, Vajs V. An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst. in Botanica Serbica. 2011;35(2):99-101. https://hdl.handle.net/21.15107/rcub_cherry_177 .
Pejin, Boris, Vujisić, Ljubodrag V., Sabovljević, Aneta, Sabovljević, Marko, Tešević, Vele, Vajs, Vlatka, "An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst" in Botanica Serbica, 35, no. 2 (2011):99-101, https://hdl.handle.net/21.15107/rcub_cherry_177 .