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Cherry
Hemijski fakultet
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Cherry
Hemijski fakultet
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Titles
Maceral and biomarker composition of lignite lithotypes - Implications on palaeoenvironment and grindability properties
[1]
Maceral and biomarker composition of lignite lithotypes – implications on palaeoenvironment and grindability properties
[1]
Macromolecular crowding conditions enhance glycation and oxidation of whey proteins in ultrasound-induced Maillard reaction
[2]
Macroporous poly(GMA-co-EGDMA) for enzyme stabilization
[1]
Macroporous poly(GMA-co-EGDMA) for enzyme stabilization.
[1]
Maghemite and poly-DL-alanine based core-shell multifunctional nanohybrids for environmental protection and biomedicine applications
[1]
Magnetic Anisotropy in "Scorpionate" First-Row Transition-Metal Complexes: A Theoretical Investigation
[1]
Magnetic Anisotropy of the C-C Single Bond
[1]
Magnetic couplings mediated through the non-covalent interactions
[1]
Magnetic criteria of aromaticity in a benzene cation and anion: how does the Jahn-Teller effect influence the aromaticity?
[1]
Magnetic, electrochemical and antimicrobial properties of some Cu(II) complexes with TPMC
[1]
Magnetite/Mn-ferrite nanocomposite with improved magnetic properties
[1]
Magnetization enhancement and cation valences in nonstoichiometric (Mn,Fe)(3-delta)O-4 nanoparticles
[1]
Magnetization enhancement in nanostructured random type MgFe2O4 spinel prepared by soft mechanochemical route
[1]
Maillard reaction products formation and antioxidative power of spray dried camel milk powders increases with the inlet temperature of drying
[1]
Major Volatile Components and Sensory Characteristics of Plum Brandies Produced from Plum Cultivars Developed in Cacak
[1]
Major volatile components and sensory characteristics of plum brandies produced from plum cultivars developed in cačak
[1]
Makroporozni kopolimer na bazi glicidilmetakrilata funkcionalizovan sa dietilentriaminom kao sorbent tekstilne boje Reactive Black 5
[1]
MALDI-TOF-MS Characterization of Environmental Bacterial Isolates
[1]
MALDI-TOF-MS karakterizacija bakterija izolovanih iz životne sredine
[1]
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