Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles
Само за регистроване кориснике
2018
Аутори
Stanimirović, BojanaPopović-Đorđevic, Jelena
Pejin, Boris
Maletić, Radojka
Vujović, Dragan
Raičević, Petar
Tešić, Živoslav Lj.
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Three Cabernet Franc (CF) clones (Nos. 02,010 and 012; not yet commercial) obtained in the last phase of clonal selection were examined within this study. Indeed, the content of 27 chemical elements in the vineyard soil along with CF grape and wine samples were determined by inductively coupled plasma - optical emission spectroscopy. The relative dependence of the selected elements in all samples were estimated using correlation matrices. While elemental profiles of both CF grape and wine samples were highly variable among the analysed clones, bioaccumulation factors (grape/soil) of Mg, Na and Sr were found to be specific for each single clone. Applying principal component analysis, the grape clones were differentiated among each other according to the content of 10 elements (Al, B, Ca, Cu, Fe, K, Mg, Mn, Na and Sr). Finally, hierarchical cluster analysis of CF grape and wine samples pointed out the similarity of the clones Nos. 010 and 012, since they were grouped within the same subc...luster.
Кључне речи:
Cabernet Franc / Clonal selection / Grape / Wine / Soil / Elemental profile / ICP-OESИзвор:
Scientia Horticulturae, 2018, 237, 74-80Издавач:
- Elsevier Science Bv, Amsterdam
Финансирање / пројекти:
- Унапређење и развој хигијенских и технолошких поступака у производњи намирница животињског порекла у циљу добијања квалитетних и безбедних производа конкурентних на светском тржишту (RS-MESTD-Integrated and Interdisciplinary Research (IIR or III)-46009)
- Корелација структуре и особина природних и синтетичких молекула и њихових комплекса са металима (RS-MESTD-Basic Research (BR or ON)-172017)
- Биоактивни природни производи самониклих, гајених и јестивих биљака: одређивање структура и активности (RS-MESTD-Basic Research (BR or ON)-172053)
- Рурално тржиште рада и рурална економија Србије - диверзификација дохотка и смањење сиромаштва (RS-MESTD-Basic Research (BR or ON)-179028)
Напомена:
- Supplementary material: http://cherry.chem.bg.ac.rs/handle/123456789/3206
DOI: 10.1016/j.scienta.2018.03.043
ISSN: 0304-4238
WoS: 000432761000010
Scopus: 2-s2.0-85045103582
Колекције
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - JOUR AU - Stanimirović, Bojana AU - Popović-Đorđevic, Jelena AU - Pejin, Boris AU - Maletić, Radojka AU - Vujović, Dragan AU - Raičević, Petar AU - Tešić, Živoslav Lj. PY - 2018 UR - https://cherry.chem.bg.ac.rs/handle/123456789/2141 AB - Three Cabernet Franc (CF) clones (Nos. 02,010 and 012; not yet commercial) obtained in the last phase of clonal selection were examined within this study. Indeed, the content of 27 chemical elements in the vineyard soil along with CF grape and wine samples were determined by inductively coupled plasma - optical emission spectroscopy. The relative dependence of the selected elements in all samples were estimated using correlation matrices. While elemental profiles of both CF grape and wine samples were highly variable among the analysed clones, bioaccumulation factors (grape/soil) of Mg, Na and Sr were found to be specific for each single clone. Applying principal component analysis, the grape clones were differentiated among each other according to the content of 10 elements (Al, B, Ca, Cu, Fe, K, Mg, Mn, Na and Sr). Finally, hierarchical cluster analysis of CF grape and wine samples pointed out the similarity of the clones Nos. 010 and 012, since they were grouped within the same subcluster. PB - Elsevier Science Bv, Amsterdam T2 - Scientia Horticulturae T1 - Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles VL - 237 SP - 74 EP - 80 DO - 10.1016/j.scienta.2018.03.043 ER -
@article{ author = "Stanimirović, Bojana and Popović-Đorđevic, Jelena and Pejin, Boris and Maletić, Radojka and Vujović, Dragan and Raičević, Petar and Tešić, Živoslav Lj.", year = "2018", abstract = "Three Cabernet Franc (CF) clones (Nos. 02,010 and 012; not yet commercial) obtained in the last phase of clonal selection were examined within this study. Indeed, the content of 27 chemical elements in the vineyard soil along with CF grape and wine samples were determined by inductively coupled plasma - optical emission spectroscopy. The relative dependence of the selected elements in all samples were estimated using correlation matrices. While elemental profiles of both CF grape and wine samples were highly variable among the analysed clones, bioaccumulation factors (grape/soil) of Mg, Na and Sr were found to be specific for each single clone. Applying principal component analysis, the grape clones were differentiated among each other according to the content of 10 elements (Al, B, Ca, Cu, Fe, K, Mg, Mn, Na and Sr). Finally, hierarchical cluster analysis of CF grape and wine samples pointed out the similarity of the clones Nos. 010 and 012, since they were grouped within the same subcluster.", publisher = "Elsevier Science Bv, Amsterdam", journal = "Scientia Horticulturae", title = "Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles", volume = "237", pages = "74-80", doi = "10.1016/j.scienta.2018.03.043" }
Stanimirović, B., Popović-Đorđevic, J., Pejin, B., Maletić, R., Vujović, D., Raičević, P.,& Tešić, Ž. Lj.. (2018). Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles. in Scientia Horticulturae Elsevier Science Bv, Amsterdam., 237, 74-80. https://doi.org/10.1016/j.scienta.2018.03.043
Stanimirović B, Popović-Đorđevic J, Pejin B, Maletić R, Vujović D, Raičević P, Tešić ŽL. Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles. in Scientia Horticulturae. 2018;237:74-80. doi:10.1016/j.scienta.2018.03.043 .
Stanimirović, Bojana, Popović-Đorđevic, Jelena, Pejin, Boris, Maletić, Radojka, Vujović, Dragan, Raičević, Petar, Tešić, Živoslav Lj., "Impact of clonal selection on Cabernet Franc Grape and wine elemental profiles" in Scientia Horticulturae, 237 (2018):74-80, https://doi.org/10.1016/j.scienta.2018.03.043 . .