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Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region
dc.creator | Sredojević, Milica | |
dc.creator | Dabić Zagorac, Dragana | |
dc.creator | Gašić, Uroš M. | |
dc.creator | Jović, Sonja | |
dc.creator | Bešlić, Zoran | |
dc.creator | Todić, Slavica | |
dc.creator | Natić, Maja | |
dc.date.accessioned | 2018-11-22T00:45:24Z | |
dc.date.available | 2018-11-22T00:45:24Z | |
dc.date.issued | 2018 | |
dc.identifier.issn | 1478-6419 | |
dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/2224 | |
dc.description.abstract | Phenolic profiles of young monovarietal white and red wines from the Central Serbia were investigated. Quantification of phenolics was done using ultra-high-performance liquid chromatography (UHPLC) coupled with a diode array detector and a triple-quadrupole mass spectrometer. Generally, red wines were characterised with higher phenolics content when compared to the white wines. This applies also for the total phenolics content (TPC) and radical scavenging activity (RSA) values. Among all the samples, the red wine from autochthonous Serbian variety Prokupac' stood out with unique composition, showing the highest TPC, RSA and the highest concentration of the individual phenolics. Finally, based on a specific phenolic pattern, principal component analysis (PCA) indicated clustering of red and white wines, with the Prokupac' as a prominent outlier. [GRAPHICS] . | en |
dc.publisher | Taylor & Francis Ltd, Abingdon | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS// | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31063/RS// | |
dc.rights | restrictedAccess | |
dc.source | Natural Product Research | |
dc.subject | Young wines | en |
dc.subject | phenolic profile | en |
dc.subject | LC | en |
dc.subject | MS | en |
dc.subject | PCA | en |
dc.title | Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region | en |
dc.type | article | |
dc.rights.license | ARR | |
dcterms.abstract | Тодиц, Славица; Средојевић, Милица; Јовиц, Соња; Беслиц, Зоран; Натић, Маја; Гашић, Урош М.; Дабић-Загорац, Драгана; | |
dc.citation.volume | 32 | |
dc.citation.issue | 19 | |
dc.citation.spage | 2356 | |
dc.citation.epage | 2359 | |
dc.identifier.wos | 000445485200017 | |
dc.identifier.doi | 10.1080/14786419.2017.1408107 | |
dc.citation.other | 32(19): 2356-2359 | |
dc.citation.rank | M23 | |
dc.identifier.pmid | 29172692 | |
dc.type.version | publishedVersion | en |
dc.identifier.scopus | 2-s2.0-85035086902 |
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