Now showing items 87-106 of 596

      C-H/O interactions of nucleic bases with a water molecule: a crystallographic and quantum chemical study [1]
      Cadmium as main endocrine disruptor in papillary thyroid carcinoma and the significance of Cd/Se ratio for thyroid tissue pathophysiology [1]
      Cambridge structural database (CSD) [1]
      Carbohydrate – Protein aromatic ring interactions beyond CH/π interactions: A Protein Data Bank survey and quantum chemical calculations [2]
      Carbon stable isotope composition of modern and archaeological Cornelian cherry fruit stones: a pilot study [1]
      Carbon-hydrogen bond activation by a titanium neopentylidene complex [1]
      Carbon-Rich Wastes as Feedstocks for Biodegradable Polymer (Polyhydroxyalkanoate) Production Using Bacteria [1]
      Catalases as biocatalysts in technical applications: current state and perspectives [1]
      Characterisation of leucyl aminopeptidase from Solanum tuberosum tuber [1]
      Characterisation of lignite lithotypes from the "Kovin" deposit (Serbia) - Implications from petrographic, biomarker and isotopic analysis [1]
      Characterization of Croatian Rape (Brassica sp.) Honey by Pollen Spectrum, Physicochemical Characteristics, and Multielement analysis by ICP-OES [1]
      Characterization of melanin-overproducing transposon mutants of Pseudomonas putida F6 [1]
      Characterization of Sugar and Polyphenolic Diversity in Floral Nectar of Different "Oblainska' Sour Cherry Clones [1]
      Characterization of temperature-sensitive and lipopolysaccharide overproducing transposon mutants of Pseudomonas putida CA-3 affected in PHA accumulation [1]
      Characterization of Trypsin-Like Enzymes from the Midgut of Morimus Funereus (Coleoptera: Cerambycidae) Larvae [1]
      Chemical Characterization of Fruit Wine Made from Oblacinska Sour Cherry [1]
      Chemical Composition of Two Different Extracts of Berries Harvested in Serbia [1]
      Chemical Fingerprint and Kernel Quality Assessment in Different Grafting Combinations of Almond Under Stress Condition [1]
      Chemical fingerprint of ‘oblacinska’ sour cherry (prunus Cerasus L.) pollen [1]
      Chemical modification of chloroperoxidase for enhanced stability and activity [2]