Приказ резултата 164-183 од 992

      Наслови
      Co(II) impregnated Al(III)-pillared montmorillonite–Synthesis, characterization and catalytic properties in Oxone® activation for dye degradation [1]
      Co(III), Ni(II), and Cu(II) complexes with tetradentate Schiff base ligand: Synthesis, Characterization, Electrochemical Behavior, Binding assessment and In vitro cytotoxicity activity [1]
      Co/Mo bimetallic carbides with potential applications as catalyst support in pem fuel cells - synthesis and characterization [1]
      Cobalt(II) and cadmium(II) compounds with adamantane-1-sulfonic acid [1]
      Cognitive apprenticeship as a vehicle for enhancing the understanding and functionalization of organic chemistry knowledge [1]
      Cognitive development of students through the chemistry teaching [1]
      Combined multivariate data analysis of high-performance thin-layer chromatography fingerprints and direct analysis in real time mass spectra for profiling of natural products like propolis [2]
      Community structure and antibiotic production of Streptomyces nodosus bioreactors cultured in liquid environments [1]
      Comparative assessment of preeminent sugars and organic acids in fruits of several apple cultivars [1]
      Comparative digestion of thermally treated vertebrates and invertebrates allergen pairs in real food matrix [1]
      Comparative Electrochemical Determination of Total Antioxidant Activity in Infant Formula with Breast Milk [1]
      Comparative life cycle assessment of Ni-based catalyst synthesis processes [1]
      Comparative Morphological and Crystallographic Analysis of Electrochemically- and Chemically-Produced Silver Powder Particles [1]
      Comparative study of different approaches for multivariate image analysis in HPTLC fingerprinting of natural products such as plant resin [1]
      Comparison of Alpha-Amylase Isoforms from the Midgut of Cerambyx Cerdo L. (Coleoptera: Cerambycidae) Larvae Developed in the Wild and on An Artificial Diet [1]
      Comparison of nutritional properties and antioxidant activity of garlic and its fermented product [1]
      Comparison of nutritional properties and in-vitro antioxidant activity of organically grown garlic and its fermented product [2]
      Comparison of sugar profile between leaves and fruits of blueberry and strawberry cultivars grown in organic and integrated production system [1]
      Complementary approaches for the evaluation of biocompatibility of 90Y-labeled superparamagnetic citric acid (Fe,Er)3O4 coated nanoparticles [1]
      Complementary approaches for the evaluation of biocompatibility of Y-90-labeled superparamagnetic citric acid (Fe,Er)(3)O-4 coated nanoparticles [1]