Supplementary material for the article: Koprivica, M. R.; Trifković, J. Đ.; Dramićanin, A. M.; Gašić, U. M.; Akšić, M. M. F.; Milojković-Opsenica, D. M. Determination of the Phenolic Profile of Peach (Prunus Persica L.) Kernels Using UHPLC–LTQ OrbiTrap MS/MS Technique. European Food Research and Technology 2018, 244 (11), 2051–2064. https://doi.org/10.1007/s00217-018-3116-2
Аутори
Koprivica, Marija R.Trifković, Jelena
Dramićanin, Aleksandra M.
Gašić, Uroš M.
Fotirić-Akšić, Milica M.
Milojković-Opsenica, Dušanka
Скуп података (Објављена верзија)
Метаподаци
Приказ свих података о документуКључне речи:
Peach kernels / Phenolic profile / Germplasm variation / UHPLC-LTQ OrbiTrap MS/MS / Multivariate analysisИзвор:
European Food Research and Technology, 2018Издавач:
- Springer, New York
Финансирање / пројекти:
- Корелација структуре и особина природних и синтетичких молекула и њихових комплекса са металима (RS-MESTD-Basic Research (BR or ON)-172017)
- Примена нових генотипова и технолошких иновација у циљу унапређења воћарске и виноградарске производње (RS-MESTD-Technological Development (TD or TR)-31063)
Напомена:
- Supplementary material for: https://doi.org/10.1007/s00217-018-3116-2
- Related to published version: http://cherry.chem.bg.ac.rs/handle/123456789/2226
Колекције
Институција/група
Hemijski fakultet / Faculty of ChemistryTY - DATA AU - Koprivica, Marija R. AU - Trifković, Jelena AU - Dramićanin, Aleksandra M. AU - Gašić, Uroš M. AU - Fotirić-Akšić, Milica M. AU - Milojković-Opsenica, Dušanka PY - 2018 UR - https://cherry.chem.bg.ac.rs/handle/123456789/3198 PB - Springer, New York T2 - European Food Research and Technology T1 - Supplementary material for the article: Koprivica, M. R.; Trifković, J. Đ.; Dramićanin, A. M.; Gašić, U. M.; Akšić, M. M. F.; Milojković-Opsenica, D. M. Determination of the Phenolic Profile of Peach (Prunus Persica L.) Kernels Using UHPLC–LTQ OrbiTrap MS/MS Technique. European Food Research and Technology 2018, 244 (11), 2051–2064. https://doi.org/10.1007/s00217-018-3116-2 UR - https://hdl.handle.net/21.15107/rcub_cherry_3198 ER -
@misc{ author = "Koprivica, Marija R. and Trifković, Jelena and Dramićanin, Aleksandra M. and Gašić, Uroš M. and Fotirić-Akšić, Milica M. and Milojković-Opsenica, Dušanka", year = "2018", publisher = "Springer, New York", journal = "European Food Research and Technology", title = "Supplementary material for the article: Koprivica, M. R.; Trifković, J. Đ.; Dramićanin, A. M.; Gašić, U. M.; Akšić, M. M. F.; Milojković-Opsenica, D. M. Determination of the Phenolic Profile of Peach (Prunus Persica L.) Kernels Using UHPLC–LTQ OrbiTrap MS/MS Technique. European Food Research and Technology 2018, 244 (11), 2051–2064. https://doi.org/10.1007/s00217-018-3116-2", url = "https://hdl.handle.net/21.15107/rcub_cherry_3198" }
Koprivica, M. R., Trifković, J., Dramićanin, A. M., Gašić, U. M., Fotirić-Akšić, M. M.,& Milojković-Opsenica, D.. (2018). Supplementary material for the article: Koprivica, M. R.; Trifković, J. Đ.; Dramićanin, A. M.; Gašić, U. M.; Akšić, M. M. F.; Milojković-Opsenica, D. M. Determination of the Phenolic Profile of Peach (Prunus Persica L.) Kernels Using UHPLC–LTQ OrbiTrap MS/MS Technique. European Food Research and Technology 2018, 244 (11), 2051–2064. https://doi.org/10.1007/s00217-018-3116-2. in European Food Research and Technology Springer, New York.. https://hdl.handle.net/21.15107/rcub_cherry_3198
Koprivica MR, Trifković J, Dramićanin AM, Gašić UM, Fotirić-Akšić MM, Milojković-Opsenica D. Supplementary material for the article: Koprivica, M. R.; Trifković, J. Đ.; Dramićanin, A. M.; Gašić, U. M.; Akšić, M. M. F.; Milojković-Opsenica, D. M. Determination of the Phenolic Profile of Peach (Prunus Persica L.) Kernels Using UHPLC–LTQ OrbiTrap MS/MS Technique. European Food Research and Technology 2018, 244 (11), 2051–2064. https://doi.org/10.1007/s00217-018-3116-2. in European Food Research and Technology. 2018;. https://hdl.handle.net/21.15107/rcub_cherry_3198 .
Koprivica, Marija R., Trifković, Jelena, Dramićanin, Aleksandra M., Gašić, Uroš M., Fotirić-Akšić, Milica M., Milojković-Opsenica, Dušanka, "Supplementary material for the article: Koprivica, M. R.; Trifković, J. Đ.; Dramićanin, A. M.; Gašić, U. M.; Akšić, M. M. F.; Milojković-Opsenica, D. M. Determination of the Phenolic Profile of Peach (Prunus Persica L.) Kernels Using UHPLC–LTQ OrbiTrap MS/MS Technique. European Food Research and Technology 2018, 244 (11), 2051–2064. https://doi.org/10.1007/s00217-018-3116-2" in European Food Research and Technology (2018), https://hdl.handle.net/21.15107/rcub_cherry_3198 .