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Supplementary material for the article: Perusko, M.; van Roest, M.; Stanic-Vucinic, D.; Simons, P. J.; Pieters, R. H. H.; Cirkovic Velickovic, T.; Smit, J. J. Glycation of the Major Milk Allergen β-Lactoglobulin Changes Its Allergenicity by Alterations in Cellular Uptake and Degradation. Molecular Nutrition and Food Research 2018, 62 (17). https://doi.org/10.1002/mnfr.201800341
| dc.creator | Peruško, Marija | |
| dc.creator | van Roest, Manon | |
| dc.creator | Stanić-Vučinić, Dragana | |
| dc.creator | Simons, Peter J. | |
| dc.creator | Pieters, Raymond | |
| dc.creator | Ćirković-Veličković, Tanja | |
| dc.creator | Smit, Joost | |
| dc.date.accessioned | 2019-07-05T09:07:42Z | |
| dc.date.available | 2019-07-05T09:07:42Z | |
| dc.date.issued | 2018 | |
| dc.identifier.issn | 1613-4125 | |
| dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/3205 | |
| dc.publisher | Wiley, Hoboken | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172024/RS// | |
| dc.relation | COST Action [FA1402] | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
| dc.source | Molecular Nutrition and Food Research | |
| dc.subject | beta-lactoglobulin | en |
| dc.subject | food allergens | en |
| dc.subject | food processing | en |
| dc.subject | Maillard reaction | en |
| dc.subject | uptake and degradation by DCs | en |
| dc.title | Supplementary material for the article: Perusko, M.; van Roest, M.; Stanic-Vucinic, D.; Simons, P. J.; Pieters, R. H. H.; Cirkovic Velickovic, T.; Smit, J. J. Glycation of the Major Milk Allergen β-Lactoglobulin Changes Its Allergenicity by Alterations in Cellular Uptake and Degradation. Molecular Nutrition and Food Research 2018, 62 (17). https://doi.org/10.1002/mnfr.201800341 | en |
| dc.type | dataset | |
| dc.rights.license | BY | |
| dcterms.abstract | Симонс, Петер Ј.; Станић-Вучинић, Драгана; Ћирковић-Величковић, Тања; Перушко, Марија; ван Роест, Манон; Пиетерс, Раyмонд Х. Х.; Смит, Јоост Ј.; | |
| dc.citation.other | 62(17): | |
| dc.description.other | Supplementary material for: [https://doi.org/10.1002/mnfr.201800341] | |
| dc.description.other | Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2212] | |
| dc.type.version | publishedVersion | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/7927/Glycation_of_the_sup_2018.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cherry_3205 |
