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Supplementary data for the article: Natić, M. M.; Dabić, D. Č.; Papetti, A.; Fotirić Akšić, M. M.; Ognjanov, V.; Ljubojević, M.; Tešić, Ž. L. Analysis and Characterisation of Phytochemicals in Mulberry (Morus Alba L.) Fruits Grown in Vojvodina, North Serbia. Food Chemistry 2015, 171, 128–136. https://doi.org/10.1016/j.foodchem.2014.08.101
| dc.creator | Natić, Maja | |
| dc.creator | Dabić Zagorac, Dragana | |
| dc.creator | Papetti, Adele | |
| dc.creator | Fotirić-Akšić, Milica M. | |
| dc.creator | Ognjanov, Vladislav | |
| dc.creator | Ljubojević, Mirjana | |
| dc.creator | Tešić, Živoslav Lj. | |
| dc.date.accessioned | 2019-08-27T12:12:52Z | |
| dc.date.available | 2019-08-27T12:12:52Z | |
| dc.date.issued | 2015 | |
| dc.identifier.issn | 0308-8146 | |
| dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/3332 | |
| dc.publisher | Elsevier Sci Ltd, Oxford | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS// | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31063/RS// | |
| dc.relation | info:eu-repo/grantAgreement/EC/FP7/256716/EU// | |
| dc.relation | info:eu-repo/grantAgreement/EC/FP7/316004/EU// | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-sa/4.0/ | |
| dc.source | Food Chemistry | |
| dc.subject | Mulberry (Morus alba) | en |
| dc.subject | Polyphenols | en |
| dc.subject | Antioxidant activity | en |
| dc.subject | Principal Component Analysis | en |
| dc.title | Supplementary data for the article: Natić, M. M.; Dabić, D. Č.; Papetti, A.; Fotirić Akšić, M. M.; Ognjanov, V.; Ljubojević, M.; Tešić, Ž. L. Analysis and Characterisation of Phytochemicals in Mulberry (Morus Alba L.) Fruits Grown in Vojvodina, North Serbia. Food Chemistry 2015, 171, 128–136. https://doi.org/10.1016/j.foodchem.2014.08.101 | en |
| dc.type | dataset | |
| dc.rights.license | BY-SA | |
| dcterms.abstract | Огњанов, Владислав; Папетти, Aделе; Фотирић-Aкшић, Милица М.; Љубојевић, Мирјана; Тешић, Живослав Љ.; Натић, Маја; Дабић-Загорац, Драгана; | |
| dc.description.other | Supplementary material for: [https://doi.org/10.1016/j.foodchem.2014.08.101] | |
| dc.description.other | Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1870] | |
| dc.type.version | publishedVersion | en |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/14573/Analysis_and_Characterisation_sup_2015.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cherry_3332 |
