Приказ основних података о документу
Supplementary data for the article: Alrgei, H. O. S.; Dabić, D. C.; Natić, M. M.; Rakonjac, V. S.; Milojković-Opsenica, D.; Tešić, Z. L.; Fotirić Akšić, M. M. Chemical Profile of Major Taste- and Health-Related Compounds of Oblačinska Sour Cherry. Journal of the Science of Food and Agriculture 2016, 96 (4), 1241–1251. https://doi.org/10.1002/jsfa.7212
| dc.creator | Alrgei, Hassan Omran S. | |
| dc.creator | Dabić Zagorac, Dragana | |
| dc.creator | Natić, Maja | |
| dc.creator | Rakonjac, Vera S. | |
| dc.creator | Milojković-Opsenica, Dušanka | |
| dc.creator | Tešić, Živoslav Lj. | |
| dc.creator | Fotirić-Akšić, Milica M. | |
| dc.date.accessioned | 2019-09-09T15:54:06Z | |
| dc.date.available | 2019-09-09T15:54:06Z | |
| dc.date.issued | 2016 | |
| dc.identifier.issn | 0022-5142 | |
| dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/3399 | |
| dc.publisher | Wiley-Blackwell, Hoboken | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31063/RS// | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS// | |
| dc.relation | info:eu-repo/grantAgreement/EC/FP7/256716/EU// | |
| dc.relation | info:eu-repo/grantAgreement/EC/FP7/316004/EU// | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-sa/4.0/ | |
| dc.source | Journal of the Science of Food and Agriculture | |
| dc.subject | Oblainska sour cherry | en |
| dc.subject | phenolic acids | en |
| dc.subject | anthocyanins | en |
| dc.subject | sugars | en |
| dc.title | Supplementary data for the article: Alrgei, H. O. S.; Dabić, D. C.; Natić, M. M.; Rakonjac, V. S.; Milojković-Opsenica, D.; Tešić, Z. L.; Fotirić Akšić, M. M. Chemical Profile of Major Taste- and Health-Related Compounds of Oblačinska Sour Cherry. Journal of the Science of Food and Agriculture 2016, 96 (4), 1241–1251. https://doi.org/10.1002/jsfa.7212 | en |
| dc.type | dataset | |
| dc.rights.license | BY-SA | |
| dcterms.abstract | Тешић, Живослав Љ.; Милојковић-Опсеница, Душанка; Фотирић-Aкшић, Милица М.; Ракоњац, Вера С.; Aлргеи, Хассан Омран С.; Дабић-Загорац, Драгана; Натић, Маја; | |
| dc.citation.other | 96(4): 1241-1251 | |
| dc.description.other | Supplementary material for: [https://doi.org/10.1002/jsfa.7212] | |
| dc.description.other | Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2044] | |
| dc.type.version | publishedVersion | en |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/14800/Chemical_profile_of_sup_2016_5.pdf | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/14798/Chemical_profile_of_sup_2016_3.pdf | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/14802/Chemical_profile_of_sup_2016_7.pdf | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/14801/Chemical_profile_of_sup_2016_6.pdf | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/14799/Chemical_profile_of_sup_2016_4.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cherry_3399 |
