Supplementary material for the article: Stanisavljević, N. S.; Ilić, M. D.; Matić, I. Z.; Jovanović, Ž. S.; Čupić, T.; Dabić, D. Č.; Natić, M. M.; Tešić, Ž. L. Identification of Phenolic Compounds from Seed Coats of Differently Colored European Varieties of Pea (Pisum Sativum L.) and Characterization of Their Antioxidant and In Vitro Anticancer Activities. Nutrition and Cancer 2016, 68 (6), 988–1000. https://doi.org/10.1080/01635581.2016.1190019.
Authors
Stanisavljević, Nemanja S.Ilić, Marija D.
Matić, Ivana Z.
Jovanović, Živko S.
Čupić, Tihomir
Dabić-Zagorac, Dragana
Natić, Maja
Tešić, Živoslav Lj.
Other (Published version)
Metadata
Show full item recordSource:
Nutrition and Cancer. An International Journal, 2016Publisher:
- Routledge Journals, Taylor & Francis Ltd, Abingdon
Projects:
- The Role of Transcription Factors and Small RNAs in Abiotic Stress Response in Plants and Genetic Diversity of Plant Species Important for Agriculture and Biotechnology (RS-173005)
- Structure-properties relationships of natural and synthetic molecules and their metal complexes (RS-172017)
- Biological response modifiers in physiological and pathological conditions (RS-175011)
Note:
- Supplementary material: https://doi.org/10.1080/01635581.2016.1190019
- Related to published version: http://cherry.chem.bg.ac.rs/handle/123456789/2291