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Supplementary data for the article: Pavlović, A. V.; Papetti, A.; Zagorac, D. T. D.; Gašić, U. M.; Mišić, D. M.; Tešić, T. L.; Natić, M. M. Phenolics Composition of Leaf Extracts of Raspberry and Blackberry Cultivars Grown in Serbia. Industrial Crops and Products 2016, 87, 304–314. https://doi.org/10.1016/j.indcrop.2016.04.052
| dc.creator | Pavlović, Aleksandra V. | |
| dc.creator | Papetti, Adele | |
| dc.creator | Dabić Zagorac, Dragana | |
| dc.creator | Gašić, Uroš M. | |
| dc.creator | Mišić, Danijela | |
| dc.creator | Tešić, Živoslav Lj. | |
| dc.creator | Natić, Maja | |
| dc.date.accessioned | 2019-10-25T14:54:53Z | |
| dc.date.available | 2019-10-25T14:54:53Z | |
| dc.date.issued | 2016 | |
| dc.identifier.issn | 0926-6690 | |
| dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/3594 | |
| dc.publisher | Elsevier Science Bv, Amsterdam | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS// | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173024/RS// | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-sa/4.0/ | |
| dc.source | Industrial Crops and Products | |
| dc.subject | Phenolic profile | en |
| dc.subject | Antioxidant potential | en |
| dc.subject | Leaves | en |
| dc.subject | Raspberry | en |
| dc.subject | Blackberry | en |
| dc.subject | LC-MS/MS | en |
| dc.title | Supplementary data for the article: Pavlović, A. V.; Papetti, A.; Zagorac, D. T. D.; Gašić, U. M.; Mišić, D. M.; Tešić, T. L.; Natić, M. M. Phenolics Composition of Leaf Extracts of Raspberry and Blackberry Cultivars Grown in Serbia. Industrial Crops and Products 2016, 87, 304–314. https://doi.org/10.1016/j.indcrop.2016.04.052 | en |
| dc.type | dataset | |
| dc.rights.license | BY-SA | |
| dcterms.abstract | Папетти, Aделе; Павловић, Aлександра В.; Мишић, Данијела; Дабић-Загорац, Драгана; Натић, Маја; Тешић, Живослав Љ.; Гашић, Урош М.; | |
| dc.citation.other | 87: 304-314 | |
| dc.description.other | Supplementary material for: [https://doi.org/10.1016/j.indcrop.2016.04.052] | |
| dc.description.other | Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2257] | |
| dc.type.version | publishedVersion | en |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/15787/Phenolics_composition_of_sup_2016_1.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cherry_3594 |
