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dc.creatorMilenković, Ivana
dc.creatorMitrović, Aleksandra D.
dc.creatorAlgarra, Manuel
dc.creatorLázaro-Martínez, Juan M.
dc.creatorRodríguez-Castellón, Enrique
dc.creatorMaksimović, Vuk
dc.creatorSpasić, Slađana Z.
dc.creatorBeškoski, Vladimir
dc.creatorRadotić, Ksenija
dc.date.accessioned2019-11-28T13:39:16Z
dc.date.available2019-11-28T13:39:16Z
dc.date.issued2019
dc.identifier.issn2223-7747
dc.identifier.urihttp://cherry.chem.bg.ac.rs/handle/123456789/3699
dc.publisherMDPI
dc.relationinfo:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/45012/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/43004/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173040/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173017/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173045/RS//
dc.relationproject RTI2018-099668-BC22 of Ministerio de Ciencia, Innovación y Universidades
dc.relationARDITI-Agência Regional para o Desenvolvimento da Investigação Tecnologia e Inovação, project M1420-01-0145-FEDER-000005 - Centro de Química da Madeira - CQM+
dc.rightsopenAccess
dc.sourcePlants
dc.subjectPhenolic profile
dc.subjectTotal phenolic content
dc.subjectCharacterization
dc.subjectGermination
dc.subjectGrowth
dc.subjectNanomaterial
dc.subjectPlant
dc.subjectTotal antioxidative activity
dc.titleSupplementary data for the article: Milenković, I.; Mitrović, A.; Algarra, M.; Lázaro-Martínez, J. M.; Rodríguez-Castellón, E.; Maksimović, V.; Spasić, S. Z.; Beškoski, V. P.; Radotić, K. Interaction of Carbohydrate Coated Cerium-Oxide Nanoparticles with Wheat and Pea: Stress Induction Potential and Effect on Development. Plants 2019, 8 (11). https://doi.org/10.3390/plants8110478
dc.typeother
dc.rights.licenseBY-SA
dcterms.abstractМиленковић, Ивана; Радотић, Ксенија; Aлгарра, Мануел; Лáзаро-Мартíнез, Јуан М.; Родрíгуез-Цастеллóн, Енриqуе; Митровић, Aлександра; Максимовић, Вук; Бешкоски, Владимир; Спасић, Слађана З.;
dc.description.otherSupplementary material for: [https://doi.org/10.3390/plants8110478]
dc.description.otherRelated to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/3698]
dc.type.versionpublishedVersionen
dc.identifier.fulltexthttp://cherry.chem.bg.ac.rs/bitstream/id/16205/Interaction_of_Carbohydrate_sup_2019.pdf


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