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FoodEnTwin: Impactof environment onfoodqualityandsafety studied by omics methods
| dc.creator | Ćirković-Veličković, Tanja | |
| dc.date.accessioned | 2019-12-18T11:23:20Z | |
| dc.date.available | 2019-12-18T11:23:20Z | |
| dc.date.issued | 2019 | |
| dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/3759 | |
| dc.language.iso | en | sr |
| dc.relation | info:eu-repo/grantAgreement/EC/H2020/810752/EU// | sr |
| dc.rights | openAccess | sr |
| dc.source | Book of Abstracts of XIV Italian Proteomics Association annual meeting (joint with the Hellenic Proteomic Society) entitled: ‚‚Proteomics and Metabolomics on the Vege of One Health Approach‚‚ | sr |
| dc.subject | FoodEnTwin | sr |
| dc.subject | enviroment | sr |
| dc.subject | food quality | sr |
| dc.subject | omics methods | sr |
| dc.title | FoodEnTwin: Impactof environment onfoodqualityandsafety studied by omics methods | sr |
| dc.type | conferenceObject | sr |
| dc.rights.license | ARR | sr |
| dcterms.abstract | Ћирковић-Величковић, Тања; | |
| dc.description.other | Acknowledgement to Horizon 2020, FoodEnTwin project. Coordinator of FoodEnTwin project, prof. Tanja Ćirković Veličković, took contribution to the ``XIV Italian Proteomics Association annual meeting`` as invited lecturer and presented the results achieved within the Horizon 2020 project "Twinning of research activities for cross-border research in the fields of food, nutrition and environmental` omics-FoodENTwin``, also as chairperson of session 5 on 26th June 2019. | sr |
| dc.type.version | publishedVersion | sr |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/16329/Abstract.pdf | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/16330/program.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cherry_3759 |
