Supplementary data for the article: Zengin, G.; Cvetanović, A.; Gašić, U. M.; Stupar, A.; Bulut, G.; Şenkardes, I.; Dogan, A.; Ibrahime Sinan, K.; Uysal, S.; Aumeeruddy-Elalfi, Z.; Aktumsek, A.; Fawzi Mahomoodally, M. Modern and Traditional Extraction Techniques Affect Chemical Composition and Bioactivity of Tanacetum Parthenium (L.) Sch.Bip. Industrial Crops and Products 2020, 146. https://doi.org/10.1016/j.indcrop.2020.112202
Authors
Zengin, GokhanCvetanović, Aleksandra
Gašić, Uroš M.

Stupar, Alena
Bulut, Gizem
Şenkardes, Ismail
Dogan, Ahmet
Ibrahime Sinan, Kouadio
Uysal, Sengul
Aumeeruddy-Elalfi, Zaahira
Aktumsek, Abdurrahman
Fawzi Mahomoodally, Mohamad
Other (Published version)
Metadata
Show full item recordKeywords:
Antioxidant / Feverfew / Novel agents / Phenolics / PhytochemicalsSource:
Industrial Crops and Products, 2020Publisher:
- Elsevier
Projects:
- This work was partly supported by the Ministry of Education, Science and Technological Development of the Republic of Serbia.
Note:
- Supplementary material for: https://doi.org/10.1016/j.indcrop.2020.112202
- Related to published version: http://cherry.chem.bg.ac.rs/handle/123456789/3882