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Supplementary data for the article: Vatić, S.; Mirković, N.; Milošević, J. R.; Jovčić, B.; Polović, N. Đ. Broad Range of Substrate Specificities in Papain and Fig Latex Enzymes Preparations Improve Enumeration of Listeria Monocytogenes. International Journal of Food Microbiology 2020, 334, 108851. https://doi.org/10.1016/j.ijfoodmicro.2020.108851
| dc.creator | Vatić, Saša | |
| dc.creator | Mirković, Nemanja | |
| dc.creator | Milošević, Jelica | |
| dc.creator | Jovčić, Branko | |
| dc.creator | Polović, Natalija | |
| dc.date.accessioned | 2020-09-23T07:19:20Z | |
| dc.date.available | 2020-09-23T07:19:20Z | |
| dc.date.issued | 2020 | |
| dc.identifier.issn | 0168-1605 | |
| dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/4091 | |
| dc.publisher | Elsevier | |
| dc.relation | info:eu-repo/grantAgreement/MESTD/inst-2020/200168/RS// | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-sa/4.0/ | |
| dc.source | International Journal of Food Microbiology | |
| dc.subject | Collagenolytic activity | |
| dc.subject | Ficin | |
| dc.subject | Papain | |
| dc.subject | Tissue dissociation | |
| dc.subject | Listeria monocytogenes | |
| dc.title | Supplementary data for the article: Vatić, S.; Mirković, N.; Milošević, J. R.; Jovčić, B.; Polović, N. Đ. Broad Range of Substrate Specificities in Papain and Fig Latex Enzymes Preparations Improve Enumeration of Listeria Monocytogenes. International Journal of Food Microbiology 2020, 334, 108851. https://doi.org/10.1016/j.ijfoodmicro.2020.108851 | |
| dc.type | dataset | |
| dc.rights.license | BY-SA | |
| dc.rights.license | info:eu-repo/grantAgreement/MESTD-2020/inst/200168/RS// | |
| dcterms.abstract | Милошевић, Јелица; Ватић, Саша; Мирковић, Немања; Јовчић, Бранко; Половић, Наталија; | |
| dc.description.other | Supplementary material for: [https://doi.org/10.1016/j.ijfoodmicro.2020.108851] | |
| dc.description.other | Related to published version: [https://cherry.chem.bg.ac.rs/handle/123456789/4090] | |
| dc.type.version | publishedVersion | |
| dc.identifier.fulltext | https://cherry.chem.bg.ac.rs/bitstream/id/21637/Broad_range_of_sup_2020.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cherry_4091 |
