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dc.creatorDogović, N.
dc.creatorSladić, Dušan
dc.creatorKljajić, Z.
dc.creatorPoznanović, S.
dc.creatorGašić, M.J.
dc.date.accessioned2018-11-22T00:00:55Z
dc.date.available2018-11-22T00:00:55Z
dc.date.issued1996
dc.identifier.issn0352-5139
dc.identifier.urihttp://cherry.chem.bg.ac.rs/handle/123456789/43
dc.description.abstractA lectin was isolated from the marine sponge Crambe crambe. The lectin is a monomeric glycoprotein with relative molecular mass of 14000. It agglutinates sheep and human red blood cells. The agglutination was found to be inhibited weakly only by L-fucose. The lectin has mitogenic properties, stimulating T-lymphocytes.en
dc.rightsrestrictedAccess
dc.sourceJournal of the Serbian Chemical Society
dc.subjectCrambe crambeen
dc.subjectIsolation ofen
dc.subjectLectinen
dc.titleIsolation and partial characterization of a lectin from the marine sponge Crambe crambeen
dc.typearticle
dc.rights.licenseBY-NC-ND
dc.citation.volume61
dc.citation.issue2
dc.citation.spage83
dc.citation.epage88
dc.citation.other61(2): 83-88
dc.type.versionpublishedVersionen
dc.identifier.scopus2-s2.0-0030551948
dc.identifier.rcubKon_1031


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