Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062.
Authors
Topalović, AnaBogdanović, Višnja
Đurović, Dijana
Mugoša, Boban
Jadranin, Milka

Tešević, Vele

Beškoski, Vladimir

Dataset (Published version)
Metadata
Show full item recordKeywords:
Capacitive interactivity / Capacitor electrodes / Oxide composites / Strontium oxide in mixed capacitive materialsSource:
British Food Journal, 2021Publisher:
- Emerald Publishing Limited
Funding / projects:
- The Ministry of Science of Montenegro and the HERIC project through the BIO-ICT Centre of Excellence (Contract No. 01-1001)
Note:
- Supplementary material for: https://doi.org/10.1108/BFJ-11-2020-1062
- Related to published version: https://cherry.chem.bg.ac.rs/handle/123456789/4829
Related info:
- Version of
https://doi.org/10.1108/BFJ-11-2020-1062 - Version of
https://cherry.chem.bg.ac.rs/handle/123456789/4829
Collections
Institution/Community
Hemijski fakultetTY - DATA AU - Topalović, Ana AU - Bogdanović, Višnja AU - Đurović, Dijana AU - Mugoša, Boban AU - Jadranin, Milka AU - Tešević, Vele AU - Beškoski, Vladimir PY - 2021 UR - http://cherry.chem.bg.ac.rs/handle/123456789/4830 PB - Emerald Publishing Limited T2 - British Food Journal T1 - Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062. UR - https://hdl.handle.net/21.15107/rcub_cherry_4830 ER -
@misc{ author = "Topalović, Ana and Bogdanović, Višnja and Đurović, Dijana and Mugoša, Boban and Jadranin, Milka and Tešević, Vele and Beškoski, Vladimir", year = "2021", publisher = "Emerald Publishing Limited", journal = "British Food Journal", title = "Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062.", url = "https://hdl.handle.net/21.15107/rcub_cherry_4830" }
Topalović, A., Bogdanović, V., Đurović, D., Mugoša, B., Jadranin, M., Tešević, V.,& Beškoski, V.. (2021). Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062.. in British Food Journal Emerald Publishing Limited.. https://hdl.handle.net/21.15107/rcub_cherry_4830
Topalović A, Bogdanović V, Đurović D, Mugoša B, Jadranin M, Tešević V, Beškoski V. Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062.. in British Food Journal. 2021;. https://hdl.handle.net/21.15107/rcub_cherry_4830 .
Topalović, Ana, Bogdanović, Višnja, Đurović, Dijana, Mugoša, Boban, Jadranin, Milka, Tešević, Vele, Beškoski, Vladimir, "Supplementary data for the article: Ivanović, L.; Topalović, A.; Bogdanović, V.; Đurović, D.; Mugoša, B.; Jadranin, M.; Tešević, V.; Beškoski, V. Antiproliferative Activity and Antioxidative Potential of Swiss Chard from Montenegro, Grown under Different Irrigation and Fertilization Regimes. British Food Journal 2021, 123 (7), 2335–2348. https://doi.org/10.1108/BFJ-11-2020-1062." in British Food Journal (2021), https://hdl.handle.net/21.15107/rcub_cherry_4830 .