Efficiency of commercial enzymatic preparations in grain hydrolysis for preparation of substrates for beer fermentation

dc.creator	Ivanovska, J.
dc.creator	Mladenovic, S.
dc.creator	Nastasijevic, B.
dc.creator	Miletić, S.
dc.creator	Aćimović, Jelena M.
dc.date.accessioned	2018-11-22T00:11:59Z
dc.date.available	2018-11-22T00:11:59Z
dc.date.issued	2007
dc.identifier.issn	1742-464X
dc.identifier.uri	https://cherry.chem.bg.ac.rs/handle/123456789/915
dc.publisher	Blackwell Publishing, Oxford
dc.source	FEBS Journal / Federation of European of Biochemical Societies
dc.title	Efficiency of commercial enzymatic preparations in grain hydrolysis for preparation of substrates for beer fermentation	en
dc.type	conferenceObject
dc.rights.license	ARR
dcterms.abstract	Милетиц, С.; Настасијевиц, Б.; Младеновиц, С.; Ивановска, Ј.; Aћимовић, Јелена;
dc.citation.volume	274
dc.citation.spage	224
dc.citation.epage	224
dc.identifier.wos	000253283800718
dc.citation.other	274: 224-224
dc.citation.rank	M22
dc.type.version	publishedVersion	en
dc.identifier.rcub	https://hdl.handle.net/21.15107/rcub_cherry_915

Документи

Датотеке	Величина	Формат	Преглед
Уз овај запис нема датотека.