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Food Allergens’ Susceptibility to Proteolysis
(New York : Nova Science Publishers, 2020)
Common properties of food allergens are prominent resistance to heat treatment and enzyme proteolysis. Stability of the proteins upon gastrointestinal proteolysis of food highly correlates with its allergenic potential. ...
Proteases: Our Friends or Foes
(New York : Nova Science Publisher, 2020)
In the human body there are at least 500-600 different proteases, the enzymes capable to catalyze hydrolysis of peptide bond in the proteins. The process of proteolysis is responsible for many physiological processes such ...
Ghrelin, obesity and atherosclerosis
(Nova Science Publishers Inc, New York, 2012)
Cardiovascular disease (CVD) is common cause of death in humans and its major underlying pathology is atherosclerosis. Atherosclerosis is a chronic inflammatory disease that predisposes to coronary artery disease (CAD), ...
Moss Biomonitoring of Organic Pollutants: Up-to-date Achievments, Needs and Potentials
(Nova Science Publishers, New York, USA, 2022)
Air pollution represents a key environmental hazard to human health and disease burden worldwide. Emissions of air contaminants by human activities refer to different classes of organic compounds including polycyclic ...
NMR Spectroscopy in the Analysis of Illegal Drugs
(Chromatographic Techniques in the Forensic Analysis of Designer Drugs, 2018)
The detection of illegal drugs in various samples has been among the most fascinating objects for the practicing analytical chemist involved in forensic analysis. For centuries (until the end of the nineteenth century), ...
Analytical Protocols in Phycobiliproteins Analysis
(Springer International Publishing, 2020)
The aim of this chapter is to review and discuss methodology and protocols in the analysis of phycobiliproteins (phycocyanins, allophycocyanins, and phycoerythrins) and their chromophores. Due to the presence of multiple ...
Trypsin as a Proteomic Probe for Assessment of Food Protein Digestibility in Relation to Chemical and Post-translational Modifications
(New York : Nova Science Publisher, 2020)
Post-translational modifications (PTMs) occur in many forms and shapes, widely influencing protein behavior. High-resolution tandem mass spectrometry (HRMS/MS), coupled with dedicated engines for the identification of ...