Приказ основних података о документу

dc.creatorMilićević, Tijana
dc.creatorRelić, Dubravka
dc.creatorŠkrivanj, Sandra B.
dc.creatorTešić, Živoslav Lj.
dc.creatorPopović, Aleksandar R.
dc.date.accessioned2019-05-22T16:08:28Z
dc.date.available2019-05-22T16:08:28Z
dc.date.issued2017
dc.identifier.issn0045-6535
dc.identifier.urihttps://cherry.chem.bg.ac.rs/handle/123456789/3010
dc.publisherPergamon-Elsevier Science Ltd, Oxford
dc.relationinfo:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/43007/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172001/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-sa/4.0/
dc.sourceChemosphere
dc.subjectVineyard soil
dc.subjectGrapevine
dc.subjectSingle extraction
dc.subjectPseudo-total digestion
dc.subjectEcological risk assessment
dc.titleSupplementary data for article: Milićević, T.; Relić, D.; Škrivanj, S. B.; Tešić, Ž. L.; Popović, A. R. Assessment of Major and Trace Element Bioavailability in Vineyard Soil Applying Different Single Extraction Procedures and Pseudo-Total Digestion. Chemosphere 2017, 171, 284–293. https://doi.org/10.1016/j.chemosphere.2016.12.090
dc.typedataset
dc.rights.licenseBY-SA
dcterms.abstractРелић, Дубравка; Милићевић, Тијана; Шкривањ, Сандра Б.; Поповић, Aлександар Р.; Тешић, Живослав Љ;
dc.description.otherSupplementary material for: [https://doi.org/10.1016/j.chemosphere.2016.12.090]
dc.description.otherRelated to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2411]
dc.type.versionpublishedVersion
dc.identifier.fulltexthttps://cherry.chem.bg.ac.rs/bitstream/id/7111/bitstream_7111.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_cherry_3010


Документи

Thumbnail

Овај документ се појављује у следећим колекцијама

Приказ основних података о документу