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What are the preferred horizontal displacements of aromatic-aromatic interactions in proteins? Comparison with the calculated benzene-benzene potential energy surface
dc.creator | Ninković, Dragan | |
dc.creator | Andrić, Jelena M. | |
dc.creator | Malkov, Sasa N. | |
dc.creator | Zarić, Snežana D. | |
dc.date.accessioned | 2018-11-22T00:28:03Z | |
dc.date.available | 2018-11-22T00:28:03Z | |
dc.date.issued | 2014 | |
dc.identifier.issn | 1463-9076 | |
dc.identifier.uri | https://cherry.chem.bg.ac.rs/handle/123456789/1783 | |
dc.description.abstract | The data from protein structures from the Protein Data Bank and quantumchemical calculations indicate the importance of aromatic-aromatic interactions at large horizontal displacements (offsets). The protein stacking interactions of the phenylalanine residue show preference for large offsets (3.5-5.0), while the calculations show substantially strong interactions, of about -2.0 kcal mol(-1). | en |
dc.publisher | Royal Soc Chemistry, Cambridge | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172065/RS// | |
dc.relation | AVH foundation | |
dc.rights | restrictedAccess | |
dc.source | Physical Chemistry Chemical Physics | |
dc.title | What are the preferred horizontal displacements of aromatic-aromatic interactions in proteins? Comparison with the calculated benzene-benzene potential energy surface | en |
dc.type | article | |
dc.rights.license | ARR | |
dcterms.abstract | Зарић, Снежана; Нинковић, Драган; Aндрић, Јелена; Малков, Саса Н.; | |
dc.citation.volume | 16 | |
dc.citation.issue | 23 | |
dc.citation.spage | 11173 | |
dc.citation.epage | 11177 | |
dc.identifier.wos | 000336796800008 | |
dc.identifier.doi | 10.1039/c3cp54474e | |
dc.citation.other | 16(23): 11173-11177 | |
dc.citation.rank | M21 | |
dc.identifier.pmid | 24805772 | |
dc.type.version | publishedVersion | en |
dc.identifier.scopus | 2-s2.0-84901267472 |