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Effect of Sample Preparation on Portable X-Ray Fluorescence Spectrometry Analysis of Contaminated Soils
(Belgrade : Serbian Chemical Society, 2021)
Toxic metals in soil are routinely determined by several analytical spectroscopic techniques (Atomic Absorption Spectrometry AAS, Inductively Coupled Plasma Optical Emission Spectrometry ICP-OES,and Inductively Coupled ...
Bioelements and Non-Essential Elements in Honeybees and Their Hemolymph, Larvae, Pupae, Honey, Wax, Propolis and Bee Bread
(Belgrade : Serbian Chemical Society, 2021)
In our previous research we have explored concentrations of 16 elements in samples collected from 3 different environments: Golija (rural region), Belgrade (urban region) and Zajača (industrial region). These three locations ...
Toxic Metals in 3 Fractions (d<63µm, d63-250µm and d250-1000µm) of Dust Collected on Roads of Industrial Town Kostolac, Serbia
(Belgrade : Serbian Chemical Society, 2021)
Kostolac is a town exposed to several serious sources of toxic metals and other inorganic pollutants. They arrive from sources typical for urban environments such as traffic, but also from various heavy industry sources: ...
Comparative study of raw and thermally treated peanut major allergen post- translational modifications (PTMs)
(Serbian Proteomic Association - SePA, 2019)
Introduction. Peanut allergy affects a large portion of world population causing reactions ranging
from mild to severe. Major peanut allergen IgE epitopes are well characterized but little is known
about their ...
Digestomics of raw and roasted hazelnut according to harmonized static digestion method suitable for solid food and characterization of gastric-phase products
(INFOGEST Cost action FA1402, 2019)
Introduction
Stability to gastric digestion represents a very important parameter of food protein allergenicity. Usu-
ally digestion experiments are carried out on purified proteins or protein extracts; however, use ...
Digestomics of raw and roasted hazelnut according to Infogest protocol and characterization of gastric-phase products
(Univerzitet u Beogradu - Hemijski fakultet, 2019)
Brief introduction: Stability to gastric digestion represents a very important parameter of food protein allergenicity. Usually digestion experiments are carried out on purified proteins or protein extracts; however, use ...
Investigation of raw and thermally treated peanut major allergen post- translational modifications (PTMs)
(Univerzitet u Beogradu - Hemijski fakultet, 2019)
Introduction. Peanut allergy affects a large portion of world population causing reactions ranging from mild to severe. Major peanut allergen IgE epitopes are well characterized but little is known about their post-translational ...
Major peanut allergen Ara h1 and Ara h 3 epitope post-translational modifications (PTMs)
(Srpsko Udruženje za Proteomiku, SePA; IBISS, 2018)
Objective: Peanuts are widely used for the preparation of a variety of foods and are also relied on
as a protein extender. Peanut allergies affect a large portion of world population causing reactions
ranging from mild ...
Characterisation of peanut allergens and possible post-translational modifications (PTMs)
(IMPARAS Cost Action FA1402, 2018)
Background
Peanut allergy is the most common type of food allergy causing severe reactions or even fatal anaphylaxis in sensitised individuals. The major peanut allergens are Ara h 1, Ara h 2, Ara h 3, and Ara h 6 which ...
Comparative digestomics of Tropomyosin of vertebrates and invertebrates in real food matrix
(Portugal : Sociedade Portuguesa de Química, 2019)
Shellfish, is a highly nutritive food resource in the world, but also among the eight allergic food groups accounting for approximately 90% of all immunoglobulin E food allergies worldwide [1]. This work focuses on the ...